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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Electrolux EOD5310, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Electrolux EOD5310 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Electrolux EOD5310. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Electrolux EOD5310 should contain:
- informations concerning technical data of Electrolux EOD5310
- name of the manufacturer and a year of construction of the Electrolux EOD5310 item
- rules of operation, control and maintenance of the Electrolux EOD5310 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Electrolux EOD5310 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Electrolux EOD5310, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Electrolux service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Electrolux EOD5310.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Electrolux EOD5310 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Model EOD5310[...]
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Page 2
2 MODEL NO. EOD 5310 Voltage: 230-240 V olts AC 50Hz W attage: 4 .9-5 .3kW Height: 888 mm W idth: 595mm Depth: 547m m (excl uding handles and kno bs) W ei ght: 55kg This appli ance com plies w ith: Euro pean Co uncil Dir ective 73/2 3/EEC. EMC Dir ective 89/336 /EEC. CE Marking Dire ctive 93/68/EEC. TECHNIC A L DET A ILS[...]
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Page 3
3 Techn ical Details .............................................................................................................................. ..... 2 Contents .............................................................................................................................. .................... 3 Safet y ...........................[...]
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Page 4
4 The M ain Oven .............................................................................................................................. .......... 17 Uses of the Main Oven ......................................................................................................... .......... 17 Selectin g the Main O ven ........................[...]
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Page 5
5 THESE WA RNIN GS A RE PROVID ED IN THE INTER ESTS OF YOUR SAFETY. ENSURE TH A T YOU UNDERST AND THEM A LL BEFORE INSTALLING OR USING THE A PPLIANCE. PLEA SE READ CA REFU LLY BEFORE INSTALLA TION This appliance is hea vy and care must be tak en when m oving it. Ensure that all pac kaging, both inside and outs ide the a pplianc e has been rem oved [...]
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Page 6
6 Ensure that you s upport the gri ll pan when it is in the withdr awn or partial ly withdrawn positi on. Ensure that all vents are lef t unobstructe d to ensure vent ilation of the oven . Ensure the anti-ti lt shelves ar e put in place corr ectly. Ref er to ins tructions on page 17. Never line any part of the applianc e with foil. Do not allow hea[...]
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Page 7
7 THINGS YOU NEED TO KNOW WARNINGS: · This appliance m ust be ins talled b y a qu alified electrici an/com petent person. Safet y m ay be im paired if installat ion is not c arried ou t in accordanc e with these instruct ions. · This appliance m ust be earthe d. · Do not remove t he scre ws from the earth tab extending from the oven m ains term [...]
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Page 8
8 RECOMME NDED CABINET DIMENSI ONS ( IN MI LLIMETRES ) Fig. 2 Bui lt In Installation Cross sect ion through cabinet showing oven positioned[...]
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Page 9
9 HOW TO FINISH UNPACKING · Place appl iance next to th e cabin et in which it will be instal led. · Remove the appl iance pack ing except for bottom tray wh ich shoul d be le ft in posi tion u ntil the applianc e is read y to be fitted into its c abinet. NOTE : It is im perative that the appl iance is left in the base to pr otect both th e appli[...]
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Page 10
10 · Lift cover and rem ove screw f rom c able clamp. See Fig. 5. CONNECTING TO MAINS TERMINAL Warning: This appliance must be earthed. · Make c onnection as s hown in F ig. 6 by proceed ing as foll ows:- · Preform wires to th e appropr iate shape to su it fitting int o the m ains term inal block . · Strip inner ins ulation on wir es using wire[...]
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Page 11
11 FITTING INTO THE CA BINET IMPO RTANT: Ensur e that the oven is sw itched of f at the w all before an y further w ork is ca rried out . · Using a ta pe meas ure establish the inter nal width of the cabinet. Refer to page 7 if gr eater than 565mm . · Position the appliance in front of the cabin et. See Fig. 7. · Tak e out all oven furnitur e be[...]
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Page 12
12 WARNING: THIS APPLIANCE MUST BE E A RTHED GETTING TO KNOW YOUR OVEN A - Main Oven T emper ature Control B - Main Oven I ndicator Neon C - Dual Gril l Control D - Oven Tim er INTRODUCTIO N A D B C[...]
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Page 13
13 RA TING PLA TE This is situated o n the front f rame of the ap pliance and can be seen upon open ing the door . Alternat ivel y the rat ing plate ma y also be found on the back or top of s ome m odels (where appl icable). The appl iance m ust be protecte d by a suit ably ra ted fuse or circ uit break er. T he rating of th e applianc e is given o[...]
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Page 14
14 HELPFUL HINTS WHEN BUYING A ND PREPARING FOOD Care mus t be taken when ha ndling f oods in the home. Al ways follo w the basic r ules of food h ygiene to preven t bacterial a nd micr obial growth a nd cross contam ination when prep aring, reh eating, c ooking, cooling, defrosting and fr eezing foods :- 1. Avoid bu y ing ch illed or frozen pr odu[...]
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Page 15
15 USES OF THE DUA L GRILL CAUTION – A CCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. It has a du al circuit f acilit y which m eans that the full ar ea of the gri ll can b e use d, or f or econ om y purpos es the centre sec tion onl y can be us ed when cook ing sm aller quant ities of f ood. SELECTING THE [...]
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Page 16
16 HINTS AND TIPS · In order to becom e acquainted with the perform ance of the Du al Grill it is ad visable to check food regularl y when gri lling. · Food sho uld be thor oughly dr ied before grillin g to minim ise splashing. Brush le an meats and fish lightl y with a little oil or melted butter to k eep them m oist during cooking. · Adjust th[...]
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Page 17
17 USES OF THE MA IN OVEN PREHE A TING The fan oven quic kly reaches its tem perature, so it is not us ually nec essary to pr eheat the o ven. W ithout preheati ng however, you ma y find you need to ad d an extra 5 – 10 m inutes o n the recomm ended cook ing tim es. For rec ipes needin g high tem peratures, e. g. bread, pas tries, sc ones, souff [...]
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Page 18
18 HINTS AND TIPS · Arrange the shelv es in the re quired positio ns before switc hing the oven ON. Shelf pos itions are num bered from the bottom up wards. · W hen cook ing more than one dis h in the fan oven, place dis hes centra lly on d ifferent s helves rather than c luster se veral dis hes on one shelf, this wil l allow the h eat to circ ul[...]
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Page 19
19 The oven temperatur es are int ended as a g uide onl y. It may be nec essary to i ncrease or decrease the tem perature by 10°C to s uit ind ividual pref erences a nd requirem ents. FAN OVEN FOOD SHELF POSIT ION COOKING TEMP °C APPROX COOK TIME (m) Biscu its Bread Bread r olls/buns Cakes : Sm all & Queen Shelf 180 - 190 200 - 220 200 - 220 [...]
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Page 20
20 The oven temperatur es are int ended as a g uide onl y. It ma y be neces sary to increase or dec rease t he temper atures by 10° C to suit ind ividual pref erences a nd requir ements. ROASTING CHART INTERNAL T EMPERAT URES – Rare : 50-60 °C; Medium : 60-70°C; W ell done : 7 0-80°C MEAT FAN OVEN COOKING TIME Beef 160-180°C 20-35 m inutes p[...]
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Page 21
21 USES OF DEFROST FEA TURE This main oven functi on defrosts m ost foods f aster than mor e convention al m ethods. It is particular ly suitable for delicate fro zen foods which are to be served co ld e.g. cre am filled gateaux , cak es c overed with icings or frostings, c heesecak es, bis cuits, scones, etc . It is preferable t o thaw fis h, meat[...]
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Page 22
22 BEFORE CLE A NING ALWAYS ALLOW THE COOLING FA N TO COOL THE A PP LIANCE DOWN BEFORE SWITCHING OFF AT THE ELEC TRICITY SUPPLY . CLEANING MATERI A LS Before us ing any c leaning m aterials on your applianc e, check that the y are su itable a nd that their use is rec omm ended by the m anufacturer . Cleaners that c ontain bleach s hould NOT be used[...]
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Page 23
23 CLEANING BETWEEN THE OUTER AND INNER DOOR GLASS To p revent damaging or weakening the door glass panels avoid the use of the following: · Household detergent s and bleach es · Impregnated pads unsuitable for non- stick saucep ans · Brillo/Ajax p ads or steel wool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stain remov[...]
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Page 24
24 REPLACING THE OVEN LIGHT BULB The t ype of bulb req uired is a 300°C 2 5 watt s mall Edison Screw. Part num ber 572 491 5 431-00/1 (Avail able thr ough your local Ser vice Forc e Centre). CA UTIO N: DISCONNECT THE APPLIA NCE FROM T HE ELECT RICITY SU PPLY BEFO RE REPLAC ING THE BU LB. Open the door and rem ove the s helves a nd wirewor k runner[...]
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Page 25
25 Before c alling an Engineer p lease carr y out the follo wing check s, you m ay be a ble to sol ve the problem without the ex pense of an Engineer . If our Ser vice Eng ineer finds that t he prob lem is listed below you will be ch arged for th e call whet her or not the app liance is under guar antee. The grill and ov en do not work: * Check tha[...]
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Page 26
26 SERVICE AND SPARE PARTS In the event of your applianc e requiri ng service, or if y ou wish to purc hase spare p arts, pleas e contact your loca l Service F orce Centr e b y telep honing:- 0870 5 929 929 Your tel ephone cal l will be aut omatic ally routed to the Serv ice Force C entre cov ering your p ost code area. For the address of y our loc[...]
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Page 27
27 S T AND AR D G U AR AN T E E C O ND I TI O NS W e, Electrol ux, undertake that if within 12 m onths of the dat e of the pur chase th is Electrol ux appliance or an y part ther eof is pro ved to be def ective b y reason onl y of fault y workm anship or m aterials, we will, at our opti on repair or replace th e same F REE OF CHARG E for la bour, m[...]
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Page 28
IMP OR TA N T NOTI CE In line with our cont inuing po licy of res earch and d evelopm ent, we reser ve the r ight to alter models and specif ications without pri or notice. This instruction booklet is accurate at t he date of printing , but will b e superse ded if spec ifications or appear ance ar e changed. ELECTROLU X 55 – 77 H IGH STREET , SLO[...]