Fisher & Paykel AeroTech manual

W all Oven User Guide[...]

A NOTE TO YOU 1 SPECIAL T ALENTS 2 OVEN SAFETY 4 GETTING TO KNOW YOUR AEROTECH TM OVEN Location of Features & Accessories 6 USING YOUR OVEN Setting the Clock 8 Oven Modes 10 Optilevel TM 13 Accessories 14 Oven Operation 16 User Select Options 23 Cooking Charts 25 CARE AND CLEANING Cleaning Y our Oven 32 Self Cleaning Mode 33 T rouble Shooting 3[...]

AN O T ET OY O U THANK YOU FOR BUYING A FISHER & P A YKEL APPLIANCE! Thank you for purchasing a Fisher & P aykel oven. This User Guide will explain how to operate and maintain your new appliance properly and safely . Please read the whole guide carefully before starting to use your oven. IMPORT ANT It is important that the User Guide should[...]

OPTILEVEL TM Allows you to choose the optimum shelf position. With thirteen different positions available Optilevel TM gives you the ultimate in cooking flexibility . TM Dynamic true convection gives an even air temperature throughout the entire oven providing you with excellent results every time. SPECIAL T ALENTS[...]

BLUE DIAMOND TM PORCELAIN INTERIOR Three halogen lights and Blue Diamond TM porcelain enamel teamed with crisp contours and refined elegance make this oven a pleasure to use. DIAL TRONIC TM Precise electronics teamed with individual displays and a familiar dial gives you simplicity in control.[...]

OVEN SAFETY YOUR SAFETY IS IMPORT ANT TO US This guide contains safety statements under warning symbols. Please pay special attention to these symbols and follow instructions. THIS SYMBOL ALERTS YOU TO HAZARDS SUCH AS FIRE, ELECTRICAL SHOCK , OR OTHER INJURIES. IT ALSO WARNS YOU OF THINGS THA T MA Y CAUSE DAMAGE TO YOUR OVEN. IMPORT ANT SAFETY INST[...]

5 OVEN SAFETY WHEN USING THE OVEN D o not touch heating elements or interior surfaces of the oven. Heating elements may be hot even though they are dark in color . Interior surfaces of an oven become hot enough to cause burns. During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surface[...]

LOCA TION OF FEA TURES LOCA TION OF FEA TURES The diagram below shows you what features your oven has and where they are located. (Double oven model shown). More specific information on these features is given on the following pages. Please read this information carefully before using your oven. 12 10 13 15 7 6 8 11 2 1 3 4 5 11 11 14 1. Control Pa[...]

7 YOUR OVEN COMES WITH THE FOLLOWING ACCESSORIES 1 Pizza Stone & Paddle 2 Non- Stick Cookie Sheets per oven 3 Dual Wire Shelves per oven 1 Cooking Probe per oven 1 Three -piece Broiling System per oven (wire rack, grid and pan) 1 T ough Glass T ray GETTING TO KNOW YOUR AEROTECH TM OVEN[...]

SETTING THE CLOCK Before you begin using your AeroT ech TM oven, please read the following sections to familiarize yourself with its features. BEFORE YOU FIRST USE YOUR OVEN As your oven is connected to a power supply for the first time, a tone will sound and the clock display will light up momentarily . The clock display will show ‘ AM 12:00’ [...]

9 USING YOUR OVEN OVEN MODE DIAL & DISPLAY T urn clockwise to select your desired oven mode. When the mode is set, the lights and cooling fan will come on. TEMPERA TURE DIAL & DISPLA Y T urn clockwise to select the oven temperature you want to cook at. The default setting for the temperature display is degrees F . Refer to the User Select O[...]

INTRODUCTION TO TM : FISHER & PA YKEL'S DYNAMIC TRUE CONVECTION SYSTEM SUPERIOR PERFORMANCE Fisher & Paykel AeroT ech TM is an enhanced convection cooking system. Air is drawn through spiral intakes at the center of the rear cover and pushed out around the oven cavity in a dynamic turbulent motion. The soft contours of the interior pro[...]

P ASTRY BAKE Uses the heat from the lower element only , this is a traditional cooking mode which is suitable for recipes that were developed in older ovens. For best results, cook on only one shelf at a time. Perfect for foods that require delicate cooking and have a pastry base, like custard tarts, quiches and cheesecake or anything that does not[...]

BROIL Broil delivers intense heat from the inner region of the top element. Great when you need to quickly broil smaller dishes, for example Crème Brulee, or 1 – 2 portions of your usual favorites, like crispy chicken breasts or 1 T -bone steak. Broil takes a minute or so to warm up and is carried out with the door closed. Power levels are expre[...]

13 OPTILEVEL TM Fisher and Paykel’s patented Optilevel TM shelving system allows you to choose the optimum cooking level within the oven. Placing the shelves on or between the runners provides a massive 13 cooking positions to choose from. Remember to organise the shelves prior to heating the oven. Generally the shelf positions located in the top[...]

BROILING SYSTEM Y our AeroT ech TM oven comes with Fisher & P aykel's unique broiling system, purpose designed to prevent hot fat and juices in the broiler pan splattering throughout the oven. The broiling system is intended to be used as one complete unit, however it can be interchanged to suit your cooking preference as illustrated. For [...]

15 PIZZA STONE AND P ADDLE Y our Pizza Stone will allow you to cook a pizza as good as a bought one with a crispy base but at the same time a topping that is moist and doesn’t dry out. When you first get your Pizza Stone wipe it with a damp cloth (no detergent). It then needs to be conditioned by heating in the oven for 1 hour at 400°F / 200°C [...]

USING THE DOUBLE OVEN Select which oven you want by using the appropriate oven mode and temperature dials. Pushing the OVEN CAVITY selector button lets you toggle between the cavities, for example if you are setting Automatic / Delayed start programs. ALL ABOUT THE TIMER T he timer can be used at any time, even when the oven is not in use. T o set [...]

17 AUTOMA TIC / DELAYED TIME COOKING Automatic and delayed time cooking will turn the oven on and off at times you have set. This is helpful when you are preparing meals in advance. T o Set Automatic / Delayed Time Cooking C heck that the clock shows the correct time. C hoose the upper or lower cavity (for double ovens only) S elect the oven mode a[...]

ALL ABOUT THE COOKING PROBE Use your cooking probe to accurately judge the endpoint when cooking meat and poultry that is tender , juicy , full of flavor and ‘ done’ to your own preference. Meat that is cooked for too long can be dry and tough; the probe will turn the oven off when the internal temperature of the food reaches a point that has b[...]

19 ROASTING Y our AeroT ech TM oven is equipped to handle a variety of roasts - from a succulent leg of lamb to a standing rib roast and of course, the Thanksgiving turkey . ROAST T o make the perfect roast easier , Fisher & Paykel have developed Roast . This mode provides you with the ability to effortlessly cook delicious roasts with or witho[...]

BROILING Y our AeroT ech TM oven gives a choice of Maxi Broil , Broil and AeroBroil . For many meats broiling is considered to be a healthier alternative to frying. Broiling is also a great way to cook vegetables. Broiling is a relatively quick method of cooking foods producing superior flavor . Carry out all broiling with the oven door completely [...]

21 BAKING The AeroT ech TM Advanced Convection Cooking System Convection means moving air; and convection cooking is a technology that is well established in bakeries and commercial kitchens. The Fisher and P aykel AeroT ech TM oven incorporates an advanced convection system where a concealed element in the rear of the oven heats air that is then c[...]

OVEN OPERA TION MUL TI SHELF COOKING Multi shelf cooking is very successful using the T rueAero mode. Fisher & Paykel’s AeroT ech TM system allows you to bake several different foods simultaneously on different levels giving you increased flexibility - as well as saving time. T rueAero is well suited to batch baking of cookies, biscuits, scon[...]

ALL ABOUT USER SELECT MODE User Select mode allows you to configure some of the settings displayed on your AeroT ech TM oven control panel. These include setting the Sabbath Mode, displaying the temperature in degrees Fahrenheit ( °F) or degrees Celsius ( °C), Short Alert on the timer and automatic cooking functions,12 or 24 hour clock display , [...]

SHORT ALERT By default setting, Short Alert is off and the audible beep will sound continuously at the end of automatic cooking functions until cancelled by pressing the PUSH TO CLEAR button. When Short Alert is On A n audible beep will sound 5 times at the end of automatic cooking functions and when the timer finishes. After 5 beeps, the alert wil[...]

25 COOKING CHARTS WHICH COOKING OPTION FOR WHA T? This chart will help you to match your cooking requirements to the most appropriate cooking mode. Note: Recommended method Alternative method. Food Baked Products Biscuits - single tray - multi tray Chewy Choc. Chip Cookies Slices/Squares Pound Cake Fruit Cake Sponge Muffins- single tray - multi tra[...]

MUL TI SHELF COOKING F or multi shelf cooking remember to select T rueAero . M ulti shelf recommendations are listed after the single shelf recommendations. COOKING CHARTS FOOD Time T emp Shelf (min) °F/°C single; multi Baked products Sugar Cookies 13-18 350-360 / 175-180 8; 5 & 10 Chewy Chocolate Chip Cookies 15-20 340-360 / 170-180 8; 5 &am[...]

27 FOOD Time T emp Shelf (min) °F/°C Baked products Sugar Cookies 8-12 340-350 / 170-175 9 Chewy Choc Chip Cookies 12-18 320-330 / 160-165 8 V anilla Cake 30-35 340-350 / 170-175 11 Squares/Slices 20-25 350-360 / 175-180 10 Shortbread 25-35 280-300 / 140-150 11 Cake - Butter/Choc 50-60 320-350 / 160-175 11 - Fruit Rich 2-6 hrs 260-300 / 125-150 1[...]

FOOD Time T emp Shelf (min) °F/°C Baked products Sugar Cookies 8-12 350-365 / 175-185 9 Chewy Chocolate Chip Cookies 12-18 330-350 / 165-175 9 V anilla Cake 30-35 330-350 / 165-175 9 Squares/Slices 20-30 350-375 / 175-190 8 Shortbread 25-35 300-320 / 150-160 11 Cake - Butter/Choc 50-60 320-355 / 160-180 11 - Fruit Rich 4-6hrs 275-300 / 135-150 13[...]

29 FOOD Time T emp Shelf (min) °F/°C Baked products Sugar Cookies 9-11 340-350 / 170-175 9 Chewy Chocolate Chip Cookies 12-18 320-340 / 160-170 8 Oat Cookies 10-15 320-330 / 160-165 9 Squares/Slices 15-20 320-350 / 160-175 11 Shortbread 20-25 280-300 / 140-150 9 Pizza 15-20 440-480 / 225-250 8 Pastry Quiche 20-30 390-430 / 200-220 8 Bacon & E[...]

FOOD Time T emp Shelf (min) °F/°C BEEF Ground, Burgers 15-20 425-440 / 220-225 4 Meatballs 10-15 375-410 / 190-210 4 LAMB Chops - Medium 15-20 400-440 / 200-225 4 - Well Done 20-25 400-440 / 200-225 4 Rack - Medium 20-30 400-410 / 200-210 5 PORK Chops - Well Done 20-25 375-410 / 190-210 4 Ham Steak 15-20 425-440 / 220-225 4 Bacon 10-15 425-440 / [...]

COOKING PROBE AND ROASTING CHART W e recommend you use the Cooking Probe to accurately judge when meat is cooked to your preference. ‘Time per pound’ is a rough guide and should only be used to estimate when the meat will be ready . Cooking with Roast, T rueAero, AeroBroil and AeroBake will take less time than with Bake . 31 FOOD Degree Oven T [...]

Please read the following section to ensure that the correct cleaning is carried out to maintain your ovens appearance. Y our oven has been produced using several different finishes, due to this please follow the recommended cleaning instructions to avoid permanent damage. T o avoid electrical shock or burns, ensure that all oven controls are turne[...]

CARE & CLEANING 33 SELF CLEAN MODE ALL ABOUT THE SELF CLEAN MODE This oven features a pyrolytic Self Clean cycle that takes care of the mess and grime that is traditionally associated with oven cleaning. During Self Clean the oven reaches higher temperatures than it does for cooking and this burns off and breaks down soil and grease deposits. A[...]

Short Self Clean Cycle A shorter Self Clean cycle can be selected if the oven is only lightly soiled. S elect the Self Clean mode by turning the oven mode dial. ‘Self Clean’ will appear in the display . S elect the maximum temperature using the temperature dial. W hile ‘000’ is shown in the display , press the COOK TIME button. ‘Cook Time[...]

35 TROUBLE SHOOTING OVEN DOES NOT WORK CAUSE REMEDY Oven is not connected to electrical power . Have service company/electrician check power connections, wiring and fuses. Power cut or failure. The oven will go into ‘Set Up’ mode when the electricity is restored after a power cut. The oven mode and temperature displays will be unlit, unresponsi[...]

TROUBLE SHOOTING BAKED PRODUCTS TOO BROWN ON BOTTOM CAUSE REMEDY Baking pans/tins too large for the recipe. Use correct sized pans/tins. Position of product too low in the oven. T ry a higher shelf postion. Opening the oven door frequently during baking. Do not open the door until at least 3 / 4 of the cooking time has passed. Baking temperature to[...]

37 BAKED PRODUCTS T AKING TOO LONG TO COOK CAUSE REMEDY Shelf position too low . T ry a higher shelf position. T emperature too low . T ry a higher temperature. Baking tin the wrong size. Use pan/tin size stipulated in recipe. Baking time varies not only with oven temperature and baking utensil material but also by utensil size. Incorrect mode e.g.[...]

When you purchase any new Fisher & P aykel whiteware Product you automatically receive a two year Manufacturer's Warranty covering parts and labor for servicing within the 48 mainland states, Hawaii, W ashington D.C. and Canada. FISHER & PA YKEL UNDERT AKES TO Repair or , at its option, replace without cost to the owner either for mate[...]

39 W ARRANTY FOR NEW ZEALAND & AUSTRALIA When you purchase any new Fisher & P aykel Product you automatically receive a two year Manufacturer's W arranty covering parts and labour for servicing within New Zealand, Australia, United Kingdom and Ireland. FISHER & PA YKEL UNDERT AKES TO Repair or , at its option, replace without cost [...]

Proof of original purchase date is required to obtain service under warranty . Attach your sales receipt or cancelled cheque here. W rite down the model, serial number and purchase information below . PRODUCT DETAILS FISHER & P AYKEL L TD Model/Serial No. Date of Purchase Purchaser Dealer Address Please keep this User Guide in a safe place. Do [...]

41 CUST OMER CARE Before you call for service or assistance, check the things you can do yourself. Refer to this User Guide and check... 1. Y our product is correctly installed. 2. Y ou are familiar with its normal operation. If after checking these points you still need assistance, please refer to the contact details listed below . If you do call [...]

Copyright Reserved © Fisher & Paykel 2003 . The product specifications in this booklet apply to the specific products and models described at the date of issue. Under our policy of continuous product improvement, these specifications may change at any time. Y ou should therefore check with your Dealer to ensure this booklet correctly describes[...]