Foster FL-F60 MTL manual

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Table of contents for the manual

  • Page 1

    Guida rapida di utilizzo Guía Rápida de Uso Guia Ràpido de Utilização Quick Star t Guide Mode d’emploi rapide FL-F60 MTL[...]

  • Page 2

    57 ENGLISH FL-F60 MTL 1 F ront control panel 2 Oven Seal 3 Double folding grill elements 4 Handle for extracting shelves 5 Grid shelf 6 T elescoping guide rails 7 Cake shelf 8 Deep shelf 9 Door switch 10 Hinge 11 T riple glazed door 12 Air cooling outlet 13 Cabinet Mounting 14 Grill Screen 15 Smoke Outlet 16 Back Wall Panel 1 7 Side lights 18 Fan 1[...]

  • Page 3

    58 Oven cooking settings With the cooking settings described below , you will have sev eral options for oven cooking. Y ou can use the table of cooking times provided with this manual f or optimum results. Conventional Th is set tin g is for use wh en bak ing cakes wh er e the hea t sho ul d be even to gi ve a spongy texture. T op heat For when you[...]

  • Page 4

    Oven Use Caution The el ect ronic cl ock featu res T ou ch- Con trol technology . T o operate, simply touch the glass control symbols with your fi ngertip. T he t ou c h c o n tr ol s e n si t i vi t y c o n ti n u o us l y ad apt s to c ha ng ing co ndi ti ons . E nsu re t ha t th e gla ss fro nte d con tro l s ur f ace i s cle an a nd fr ee of a [...]

  • Page 5

    60 Electronic Clock Settings 1 C oo ki ng T ime : Thi s se tti ng a ll ows yo u to p ro g r a m m e c o o k i n g t i m e l e n g th , a f te r wh ich th e ove n wi ll tur n o f f au tom ati ca lly. 2 C oo ki ng Sto p Tim e: Thi s set tin g all ows you to p rog ram me t he t im e for c ook in g to sto p, a f ter wh ic h t he oven wil l t ur n o f f[...]

  • Page 6

    61 ENGLISH 2 Touc hin g t he + a nd – sy mb ols , s ele ct the En d C ook in g Ti me s ett in g , a nd t he n tou ch t he OK s ym bol . 3 You w ill se e th e sy mbo l and the cu rre nt ti me o n t he s cr een . 4 Touc h the + o r — symb ol s to progr am me th e en d o f co ok ing ti me. 5 Touc h t he OK s ym bol . Y o u wi ll he ar a d ou- bl e[...]

  • Page 7

    1 2 Wh en i t i s ti me t o st ar t c ook in g, t he ove n wi ll tur n o n a nd wi ll ope rate for th e p ro- gr amm ed c ook in g t im e. Th e sy mbo l an d t he re mai ni ng coo ki ng ti me wil l b e d is - pl ayed o n t he s cr een . 1 3 Af te r th e p rog ram me d c oo kin g tim e, th e oven wi ll s wi tch it sel f o f f, a n al ar m wi ll so u[...]

  • Page 8

    63 3 T h e s c r e e n w i ll t h e n d i s p l ay t h e t w o op tio ns for t hi s s ett ing , (s cre en of f ) an d ( scr ee n on ). 4 Touc h t he sy mb ols + an d – to se le ct th e pr efer red op tio n. T ou ch the OK sym bo l. 5 You wi ll h ear a d oub le b eep c on fi rmi ng t he se lec ted opt io n. ENGLISH Selecting ov en cooking settings[...]

  • Page 9

    64 Quick access to cooking settings Whe n yo u tu rn the oven on (tou chin g t he ON/OFF symbol), it i mmediat ely offers you the poss ibili ty o f quic k acc ess to the followin g cooking settings, which will be lit up in white: • Touc h t he sy mb ol for th e co oki ng se tt ing you wan t. • You wi ll he ar a d ou ble be ep co nf irm in g t h[...]

  • Page 10

    65 ENGLISH See the follo wing char t for defrosting times and temperature lev els. The times shown in the char t are a guide. The time needed for defrosting will depend on the temperat ure of the r oom, w eight of the f ood and how deeply frozen it i s. FOOD LO LEVEL Weight Time Weight Time HI LEVEL Bread 1 / 2 K g 1 / 2 K g 1 / 2 K g 1 Kg 35 min 2[...]

  • Page 11

    66 Oven cooking settings Y o ur oven of fe rs th e p os sib il ity of c ook in g a cco rdi ng to th e fol low in g r eci pe s. T o do th is , j ust ch oos e th e a pp ropr ia te r eci pe (p lea se se e t he se cti on “S el ect in g r eci pe s”) , en ter th e w eig ht of th e foo d to be c oked an d pu t i t in th e oven . Th ere i s no n eed to[...]

  • Page 12

    • Turn t he ove n on by to uch in g th e ON /OF F sy mbo l. • Touc h the s ym bol w hic h wi ll st ay li t up in red . • T he sc ree n w il l d isp lay the di f fere nt re cip es pro pos ed by th e ove n: • Touc h the + and – sym bol s to se lec t th e de sir ed rec ip e. Touc h th e O K sy mb ol. • You wi ll h ea r a do ubl e be ep c o[...]

  • Page 13

    68 d) I f yo u w ant to u se th e el ec tron ic ti mer for co oki ng : • T o uc h t he sy mbo l wh ich w ill s tay lit u p in red . Th e se tti ng s of the ele ct roni c ti me r wi ll b e s how n on th e sc re en. • Fo ll ow t he i n st ru ct io ns in th e s ec ti on “E lec tro nic Cl ock Set ti ngs ” to p rog ram me th e se tt ing s yo u w[...]

  • Page 14

    69 ENGLISH Cooking with the meat probe Th e mea t pro be me as ure s th e te mpe ra tur e i n s i d e a r o a s t . W h e n t h i s te m p e r a t u r e re ach es a p rev iou sl y se t l evel , th e ove n w il l tu rn o f f a utom at ica ll y . C o o k i n g w i t h t h e m e a t p ro b e e n s u r e s op tim um re su lts for any ty pe of me at or [...]

  • Page 15

    70 I f yo u w a nt t o c ha n g e t h e m e a t p r o b e temp er atu re du rin g coo ki ng, tou ch th e s ymb ol . Y ou c an th en cha ng e t he tem per at ure by tou ch ing t he + an d – s ymb ol s. Fi na lly to uch th e O K s ym bol . You wi ll he ar a d ou ble be ep co nf irm in g th e c han ge . Cooking c hart: suggested temperatures for coo[...]

  • Page 16

    71 ENGLISH • W he n th e i nter na l tem per at ure of t he ro as t re ach es th e te mpe rat ur e yo u h ave se le cted , th e ove n wil l tur n of f, a n a lar m si gna l w il l so und for a few sec ond s an d t he s ymb ol wi ll b li nk . • Touc h sy mb ol to s top th e al ar m. T he oven w il l dis pl ay th e c ur ren t ti me a nd t he ON /[...]

  • Page 17

    72 Changing the oven light bulb A TTENTION Ma ke su r e th e ove n is u np lu gg ed b efo re changing the bulb. • Detach the chr ome supports b y loosening the screw (A). • Releas e the bulb-holder glass cover with a tool. • Change the bulb. • Reas sem bl e t he gl ass cove r a nd en sur e that everything fits in the correct position. The r[...]