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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Frigidaire ES400, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Frigidaire ES400 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Frigidaire ES400. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Frigidaire ES400 should contain:
- informations concerning technical data of Frigidaire ES400
- name of the manufacturer and a year of construction of the Frigidaire ES400 item
- rules of operation, control and maintenance of the Frigidaire ES400 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Frigidaire ES400 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Frigidaire ES400, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Frigidaire service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Frigidaire ES400.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Frigidaire ES400 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
...6-7 .. 8-10 I_ ............. 10_ Oven Controls Warmer Drawer Controls .... 11-12 Vi$ff the Frigidaire Web Site at: http://www.frigidaire.com Control Pad Features .......... 13 Setting Oven Controls .... 14-24 READ AND SAVE THESE INSTRUCTIONS Self-Cleaning .............. 25-28 Adjusting Your P/N 316257513 (0304) I Note: This manual re[_laces P/N [...]
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Page 2
Congratulations on your purchase of a new range! At Eleetrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority. We know you'll enjoy your new range and Thank You for choosing our product. We hope you consider us for future[...]
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Page 3
Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, p[...]
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Page 4
• DO Not Leave Children AloneiChildren should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance. • DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS, OVEN BURNERS OR INTERIOR SURFACES OF THE OVEN. Both surface and oven burners may be hot even tho[...]
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Page 5
Grounding type wall receptacle f GROUNDING INSTRUCTIONS (electric ignition models only) Do not, under any circumstance, cut, remove, or bypass the grounding prong. _ Avoid fire hazard or electrical shock. Do not use an adapter plug, an extension cord, or remove grounding prong from electrical power cord. Failure to follow this warning can cause ser[...]
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Page 6
Your Gas Range Features At a Glance Electronic Oven Control with Clockand WJtchen "rimer (colorwillvary by model) "Uitrasoft" Style Conb'ol Panel (color will vary by model) Convection Roasting Reck Automatic Oven Door Light Switch Ihtedor Light (1)BroilPan and (1) BroilPan Insert Storage Drawer (some or Warmer Drawer (some model[...]
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Page 7
Your Gas Range Features At a Glance (Stainless Steel models only) Convection Roasting Rack Automatic Oven Door Ught Switch Interior Ught (1)Broil Pan and (1) Broil Pan Insert WarmerDrawer Control and Indicator Ught Electronic Oven Control with Clock and K]tchan Timer (color will vary by model) Brushed Aluminum "Ul_'asctt" Style Do n&[...]
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Page 8
Sizes of the Surface Gas Burners (1) Center Grate (4) Surface BurnerGrates Orifice Holder Figure 2 Electrode must be located properly in slot at each Burner Head "POWER" BurnerHead Burner Cap / ,_<-_ Left Rear Small ..... Odflce Holder Standard _ Burner Head ._ (9,500 BTU) 1' " Extra Large _<_"SIMMER" Left Fron[...]
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Page 9
Control Locations of the Gas Surface Burners Your range is equipped with gas surface burners with 4 different BTU ratings. The ability to heat food quicker and in larger volumes increases as the burner size increases. The smaller SIMMER burner is best used for simmering delicate sauces, etc. This burner is located at the right rear burner position [...]
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Page 10
Setting Proper Surface Burner Flame Size PROPER FLAME SIZE IMPROPER FLAME SIZE Never extend the flame beyond the outer edge of the utensil. A higher flame simply wastes heat and energy, and increases the risk of being burned by the gas flame. For most cooking - start on the highest control setting and then turn to a lower one to complete the proces[...]
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Page 11
Arranging the Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when the oven is hot. Oven Vent Location The oven vent is located below the backguard. When the oven is on, hot air is released through the vents. This venting is necessary for proper air circulation in the oven and good bak[...]
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Page 12
Arranging Warming Drawer Rack Positions The rack can be used in 2 ways: In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath). In the downward position to allow you to place light weight food items and empty cookware [...]
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Page 13
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Manual. CONVECTION BAKE-- Use to select the Convection Bake feature (See page 24). C[...]
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Page 14
Setting the Clock The CLOCK @ pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will flash with "PF" (power f[...]
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Page 15
Setting Continuous Bake or 12 Hour Energy Saving The KITCHEN TIMER @ and CLEAN ) pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed[...]
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Page 16
Setting Oven Lockout Feature The _ pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the warmer drawer and ESEC Control from being turned on. It does not disable the clock, Kitchen Timer, Warmer Zone or the interior oven lights. INSTRUCTIONS PRESS DISPLAY To activate the Oven Lockout feat[...]
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Page 17
Setting Silent Control Operation The STOP TIME _ and CLEAN q_) pads control the Silent Control operation feature. The Silent Control operation feature allows the oven control to be operated without sounds or beeps whenever necessary. If desired the control can be programmed for silent operation and later returned to operating with all the normal so[...]
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Page 18
Setting Preheat The PREHEAT ) pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature b[...]
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Page 19
Setting Bake The BAKE pad controls normal baking. If preheating is necessary, refer to the Preheat Feature for instructions. The oven can be programmed to bake at any temperature from 170°F to 550°F (The sample shown below is for 350°F). INSTRUCTIONS PRESS DISPLAY To set the Bake Temperature to 350°F: 1. Arrange interior oven racks and place fo[...]
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Page 20
Setting Timed Bake The BAKE feature wilt turn the oven off at the time you select in advance. INSTRUCTIONS and BAKE TIME _ pads control the Timed Bake feature. The automatic timer of the Timed Baked PRESS DISPLAY To program the oven to begin baking immediately and to shut off automatically: (example below to bake at 350°F for 50 minutes): 1. Be su[...]
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Page 21
Setting Delayed Time Bake The BAKE BAKE TIME _ and STOP TIME _ pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance. INSTRUCTIONS To program the oven for a delayed bake start time and to shut off automatically (example for baking at 350°F for 50 min[...]
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Page 22
Setting Broil (for Gas Ranges) - The ) pad controls the Broil feature. When broiling, heat radiates downward from the oven burner broiler for even coverage. The Broil feature is preset to start broiling at 550°F however, the Broil feature temperature may be set between 400°F and 550°F. The broil pan and broil pan insert used together allow dripp[...]
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Page 23
Setting Convection Roast The CONV ROAST t pad feature is used when cooking with meat. This pad has been designed to give optimum cook performance for roasting meats. The CONVECTION ROAST pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary for meats and poultry. Heated air circulates [...]
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Page 24
Setting Convection Bake The CONV BAKE pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection baking at any temperature between 300°F (149* C) to 550°F (288* C). Benefits of Convection Bake: --Some foods cook up to 30% faster, saving time and energy. --Mult[...]
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Page 25
The health of some birds is extremely sensitive to the fumes given off during the self- cleaning cycle of any range. Move birds to another well-ventilated room. Figure 1 Preparing for the Self-Clean Cycle A self-cleaning oven cleans itself with high temperatures which eliminate soil completely or reduce it to a fine powdered ash you can wipe away w[...]
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Page 26
To Start Self-Clean Cycle A The CLEAN q_ pad controls the Self-Cleaning feature. If you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. So to self-clean for 3 hours will actually take about 4 hours to complete. *It is rec[...]
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Page 27
To Start Delayed Self-Clean Cycle _L The CLEAN ,_, STOP TIME _ pads and length of clean cycle, controls the Delayed Self-Clean operation. The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO START THE SELF- CLEAN CYCLE for recommended clean times. r!,','l:1 ;I,'ll,'[cllDuring [...]
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Page 28
To Start the Delayed Self-Clean Cycle (cont'd) INSTRUCTIONS Stopping or Interrupting a Self-Cleaning Cycle If it becomes necessary to stop or interrupt a self-cleaning cycle due to excessive smoke or fire in the oven: 1. Press @. 2. Once the oven has cooled down for approximately 1 HOUR and the "DOOR LOCKED" icon is no longer display[...]
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Page 29
Surfaces How to Clean Aluminum & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. Painted and Plastic Control Knobs, Body Parts, and Decorative Trim For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built-up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minu[...]
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Page 30
Cleaning the Burner Grates, Burner Caps and Burner Heads The Burner Grates, Burner Caps and Burner Heads should be routinely cleaned. Keeping the burner ports clean will prevent improper ignition and an uneven flame at each burner position. Refer to the following instructions. To Remove and Replace the Surface Burner Grate, Surface Burner Cap and S[...]
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Page 31
Operating and Replacing the Oven Light The interior oven light wilt The oven interior light will automatically turn on when the oven door is opened. Press _ to turn the light ON and OFF when the oven door is closed. The oven light is located at the rear wall of the oven interior and is covered with a glass shield held by a wire holder. The glass sh[...]
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Page 32
Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE Range is net level. Cannot move appliance easily. Appliance must be accessible for service. Surface burners do not light. Surface burner fla[...]
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Page 33
OCCURRENCE Oven smokes excessively during broiling. POSSIBLE CAUSE / SOLUTION Meat is too close to the broil burner. Reposition the rack to provide more clearance between the meat and the oven broiler. Meat is not properly prepared. Remove excess fat from meat. Remove remaining fatty edges to prevent the meat from curling, but do not cut into the l[...]
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Page 34
Foods for CONVECTION BAKE pad *Decrease normal cook time by: Frozen foods, pies, 15-25 % pastries and pizza Refrigerator cookies 15-35 % Refrigerator biscuits 15-30 % Rolls & Breads 20-25% Fresh Pies/Pastries 10-20 % Begin with the maximum reduction in cook times and adjust as needed. *Recommended reduction in cook times based on brands of food[...]
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Page 35
35[...]
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Page 36
RANGE WARRANTY Your range is protected by this warranty WARRANTY THROUGH OUR AUlldORIZED SERVICERS, THE CONSUMERWILL BE RESPONSIBLE FOR: PERIOD WE WILL: FULL ONE-YEAR One year from original Pay all coef8 for repairing or replacing any parts of this Cocts of servicecalls thct are licted under NORMAL WARRANTY purchase date. appliance which prove to b[...]