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Table of contents for the manual
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Page 1
T ABLE OF CONTENTS www .frigidaire.com USA 1 -800-944-9044 www .frigidaire.ca Canada 1 -800-265-8352 All a bout th e Us e & C ar e of y ou r Cook top W elcome & Congratulations ................................... 2 Important Safety I nstructions ................................. 3 Cooktop Featur es ..........................................[...]
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Page 2
2 WELCOME & CONGRATULATIONS NOTE Please attach sales receipt here f or future refer ence. Please record your model and serial numbers below for future reference. Model Number: Serial Number: Purchase Date: © 2011 Electrolux Canada Corp. All rights reserved Printed in Canada Congratulations on y our purchase of a new appliance! At Electrolu[...]
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Page 3
3 IMPORTANT SAFETY INSTRUCTIONS WARNING This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. IMPORTANT I M P O R TA N T i n d i c a t e s i n s t a l l a t i o n , o p e r a t i o n o r maintenance information which is important but not hazard-related. CAUTION This symbol will help alert you to[...]
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Page 4
4 IMPORTANT SAFETY INSTRUCTIONS • DO NOT TOUCH SURFACE UNITS OR AREAS NEAR THESE UNITS. Surface units may be hot even though they are dark in color . Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other fl ammabl e materials touch these areas until they have had suffi cient [...]
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Page 5
5 COOKTOP FEATURES Read these instructions carefully before using the cooktop 1. Left Rear Cooking Z one 2. Left Front Cooking Z one 3. Right Rear Cooking Z one 4. Right Front Cooking Z one 5. Center Rear Cooking Z one (Fig. 2 only) 6. Left Front Cooking Z one Control P ads 7 . Left Rear Cooking Z one Control Pads 8. Center Cooking Z one Control P [...]
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Page 6
6 QUICK INSTRUCTIONS TO SET YOUR COOKTOP CONTROLS To Set the Power Level To Set the Keep Warm Feature Press : keep warm To Power-Up Your Cooktop Press and Hold for 2 seconds : To Set the Timer Adjust by Pressing or T apping : hi or low To Lock / Unlock the Controls Press and Hold for 3 seconds : To Stop the Timer Press Simultaneously : hi and low T[...]
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Page 7
7 Use the Correct Cookware Type The magnetic Cooking Zone sensors located below the cooktop surface require the use of cookware made with magnetic material in order to start the heating process on any of the Cooking Z ones. When purchasing pans, look for cookware specifi cally id en ti fi ed by t he m an ufa ct ur er f or us e w it h In du ct io [...]
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Page 8
8 Cookware Recommendations NOTE ANY one of the incorrect conditions listed above in Fig. 1 ma y be detec ted b y the sens ors l oca ted b elo w the cer ami c cooktop surface. If the cookware does not meet any of these conditions, one or more of the Cooking Zones will not heat indicated by a fl ashing power level in the digital dis pla y for t [...]
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Page 9
9 Using the Touch Control Be sure that your fi nger is placed in the center of the touch pad. If the fi nger is not placed on the center of a pad, the cooktop may not respond to the selection made. Li gh tl y co nt ac t th e pa d wi th the fl at par t of you r en ti re fi nge rt ip . Do not just use the narrow end of your fi ngertip. Controls [...]
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Page 10
10 Setting Cooktop Controls Operating the Cooking Zones The Induction cooktop has four or fi ve Cooking Zones designed for cookware of various sizes. Be sure to place cookware that meets the minimum and maximum pan size requirements (see pages 7 & 8) for the Cooking Z one desired and is best for the amount of food being prepared. Place the coo[...]
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Page 11
11 Preheat Recommendations When preheating a pan on the cooktop always watch carefully . Whenever using the cooktop , always pay attention to any items cooking and remain attentive until the cooking process is complete. K eep in mind that induction may decrease the amount of time required to preheat a cooking utensil. Keep Warm Feature The W arm fe[...]
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Page 12
12 Power Sharing (continued) T o get the highest power output from your cooking zones, cook with only one cookware per heating section. If you need to use most of your cooking zones at once, start your coo kin g pro cess on only one c ook ing z on e withi n the heat in g section and then add your second cookware on the second cooking zone when the [...]
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Page 13
13 CARE & CLEANING Cleaning Various Parts of Your Cooktop Before cleaning any part of the cooktop, be sure all controls are turned OFF and the cooktop is COOL. RE MOVE SPILLOVERS AND HEA VY SOILING AS SOON AS POSSIBLE. REGUL AR CLEANINGS NOW WILL REDUCE THE DIFFICUL T Y AND EXTENT OF A MAJOR CLEANING LA TER. Surfaces How to Clean Stainless Stee[...]
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Page 14
14 CARE & CLEANING Cleaning Recommendations for the Ceramic Glass Cooktop For light to moderate soil: Apply a few drops of CookT op® Cleaning Creme directly to the cooktop. Use a paper towel or use a non- abrasive plastic type no-scratch pad to clean the entire cooktop surface. Mak e sure the cooktop is cleaned thoroughly , leaving no residue.[...]
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Page 15
15 IMPORTANT Before you call for service, review this list. It may sav e you time and expense. The list includes common occurrences that are not the result of defectiv e workmanship or materials in this appliance. BEFORE YOU CALL (Solutions to Common Problems) OCCURRENCE POSSIBLE CAUSE/SOLUTION Entire cooktop does not operate. Cooktop controls are [...]
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Page 16
16 BEFORE YOU CALL (Solutions to Common Problems) OCCURRENCE POSSIBLE CAUSE/SOLUTION Cooking Zone LED continuously fl ashes. Induction Cooktop pan detection sensors do not see the correct cookware. T est wi th a magnet to be sure cookware is made with Induction compatible material. Coo kw are ha s b een re mo ve d f rom th e C ook ing Z one w ith [...]
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Page 17
17 NOTES[...]
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Page 18
18 MAJOR APPLIANCE WARRANTY This warranty does not cover the following: 1 Products with original serial numbers that ha ve been removed, alter ed or cannot be readily determined. 2 Product that has been tr ansferred fr om its original owner to another party or remov ed outside the USA or Canada. 3 Rust on the interior or exterior of the unit. 4 Pro[...]