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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Frigidaire FPEW2785KF, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Frigidaire FPEW2785KF one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Frigidaire FPEW2785KF. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
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First and foremost, an user manual of Frigidaire FPEW2785KF should contain:
- informations concerning technical data of Frigidaire FPEW2785KF
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- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Frigidaire FPEW2785KF alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Frigidaire FPEW2785KF, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Frigidaire service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Frigidaire FPEW2785KF.
Why one should read the manuals?
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Table of contents for the manual
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Page 1
T ABLE OF CONTENTS www .frigidaire.com USA 1 -800-944-9044 www .frigidaire.ca Canada 1 -800-265-8352 All a bout th e Us e & C ar e of y ou r W all Ov en W elcome & Congratulations ................................... 2 Important Safety I nstructions ................................. 3 Featur es at a Glance ...................................[...]
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Page 2
2 WELCOME & CONGRATULATIONS NOTE Please attach sales receipt here f or future refer ence. Please record your model and serial numbers below for future reference. Model Number: Serial Number: Purchase Date: Congratulations on y our purchase of a new appliance! At Electrolux Home Products , we are very proud of our product and are completely [...]
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Page 3
3 IMPORTANT SAFETY INSTRUCTIONS WARNING This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. IMPORTANT IMPOR T ANT indicates installation, operation or maintenance information which is important but not hazard-related. CAUTION This symbol will help alert you to situations that may cause bodily [...]
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Page 4
4 IMPORTANT SAFETY INSTRUCTIONS CAUTION Do not store items of interest to children in the cabinets above the appliance. Children climbing on the cooktop to reach items could be seriously injured. • Do not leave children alone. Children should not be left alone or unattended in the area where an appliance is in use. They should never be allowed to[...]
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Page 5
5 IMPORTANT SAFETY INSTRUCTIONS FOR CLEANING YOUR OVEN • Clean the appliance regularly to keep all parts free of grease that could catch re. Exha ust fan ventilation hoods and grease lters should be kept c l ea n . D o n o t a l l ow g r e as e t o a cc u m u l a te . G r e as y deposits in the fan could catch re. Refer to the hood manuf[...]
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Page 6
6 FEATURES AT A GLANCE - FRIGIDAIRE PRO MODELS YOUR ELECTRIC WALL OVEN FEATURES AT A GLANCE Oven V ent Broil Element Adjustable Oven Racks Dual or Single Convection F an & Cover Stainless Steel Oven Door with Large Window Opening Dual Interior Oven Lights Large 3-Pieces Door Handle Stainless Steel Bottom T rim Self-Clean Ov en with Hidden Bake [...]
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Page 7
7 FRIGIDAIRE GALLERY MODELS - FEATURES AT A GLANCE YOUR ELECTRIC WALL OVEN FEATURES AT A GLANCE Oven V ent Broil Element Adjustable Oven Racks Convection F an & Cover Glass (or stainless steel) Oven Door with Large Window Opening Interior Oven Light(s) Large 1 Piece Door Handle Bottom T rim Self-Clean Ov en Electronic Oven Controls with Clock a[...]
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Page 8
8 Multiple Oven Racks Multiple Oven Racks Single Oven Rack 27” Model 30” Model Single Oven Rack BEFORE SETTING OVEN CONTROLS OVEN VENT LOCATION The o ven is vented at the center trim . When the oven is on, w arm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. CAUTION So[...]
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Page 9
9 BEFORE SETTING OVEN CONTROLS TYPES OF OVEN RACKS Y our appliance is equipped with three types of the oven rack, as shown; • Flat Handle Oven Rack (Figure 1). • Flat Oven Half Rack (Figure 2 & 3) (some models). • Offset Oven Rack (Figure 4). The Flat Oven Handle Rack has an handle to facilitate the sliding of the rack when large amount o[...]
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Page 10
10 BEFORE SETTING OVEN CONTROLS CONTROL PAD FEATURES READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the ov en as described below . Detailed instructions for each feature and function follow later in this Use & Care Guide. 1 1 1 2 3 4 5 6 7 8 9 [...]
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Page 11
11 SETTING OVEN CONTROLS MINIMUM AND MAXIMUM CONTROL PAD SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delay ed 3 seconds). An ENTRY ERROR tone[...]
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Page 12
12 SETTING OVEN CONTROLS SETTING CONTINUOUS BAKE OR 6 HOUR ENERGY SAVING The TIMER and SELF CLEAN pads cont rol the Continuous Bak e or 6 Hour E ner gy Savi ng f ea tur es . The ov en c ont ro l has a factory preset built -in 6 Hour Energy Saving feature that will shut off the oven if the ov en contr ol is left on f or mor e than 6 hours. The oven [...]
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Page 13
13 SETTING OVEN CONTROLS SETTING MINUTE TIMER The TIMER ON . OFF pad controls the Minute Timer feature. The Minute Timer serves as an extr a timer in the kitchen that will beep when the set time has run out. It does not start or stop cooking. The Minute Timer feature can be used during an y of the other oven control functions. R efer to “Minimum [...]
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Page 14
14 To set the Preheat temperature for 375°F 1. Arrange the interior ov en racks. 2. Press PREHEAT . “ 350 ” wil l ap pe ar in th e di sp lay . If a preheat of 350°F is needed, press START . 3. Press 3 7 5 . 4. Press START . “ PRE ” w il l be di spl a y ed wh ile th e ov en i s preheating. 5. Press CANCEL when baking is complete or to canc[...]
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Page 15
15 SETTING OVEN CONTROLS Air circulation during Convection Bake Figure 1 Oven Rack Positions Figure 2 1st Rack position 2nd Rack position 3rd Rack position 4th Rack position Benets of Convection Bake: — Multiple rack baking. — Some foods cook faster , saving time and energy . — No special pans or bakeware needed. SETTING CONVECTION BAKE Th[...]
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Page 16
16 SETTING OVEN CONTROLS NOTE Pressing CANCEL w i l l s t o p th e fe at u r e a t a n y t i m e . NOTE The Bake, Broil and Convection elements will cy cle for a better heat distribution. SETTING CONVECTION ROAST This m ode is best for cookin g tender cuts of beef , lamb , park and poultry . Use this mode when cooking speed is desired. The [...]
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Page 17
17 SETTING OVEN CONTROLS NOTE Pressing CANCEL w i l l s t o p th e fe at u r e a t a n y t i m e . SETTING CONVECTION BROIL ( some models) Use this mode for thicker cuts of meat, sh and poultry . The Convection Broiling gent ly browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circulate the [...]
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Page 18
18 SETTING OVEN CONTROLS NOTE Baking time can be set for any amount of time between 1 minute to 6 hours. The time remaining can be shown in the timer section of the display by pressing BAKE TIME at any moment of the cooking. NOTE If it is desired to have the oven shut off automatically after a set time; enter a BAKE TIME at this step. N[...]
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Page 19
19 SETTING OVEN CONTROLS NOTE T o assure your electr onic contr ols safet y when broilin g with the oven door in broil position, an high speed cooling fan will blow air through the trims above the door(s). SETTING BROIL This mode is best for meats, sh and poultry up to 1” thick. B roiling is a method of cooking tender cuts of meat by direc[...]
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Page 20
20 SETTING OVEN CONTROLS NOTE The Chick en Nugge ts featu re is automat ically progr ammed to activate the Keep W arm feature when the cooking is nished. “ HLD ” will be disp lay ed for a maxim um of 3 hours. See the K eep W arm feature for mor e information. SETTING CHICKEN NUGGETS The CHICKEN NUGGETS pad has been designed to give optim[...]
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Page 21
21 To save a Favorite (example is a 450°F Bake for 30 minutes): 1. Press BAKE . The default temperature will appear in the display . 2. Enter temperature needed; 4 5 0 . 3. Press START . 4. Press BAKE TIME . 5. Enter time needed; 3 0 . 6. Press START . 7 . Press and hold for 3 seconds MY FAVORITE pad. The ♥ icon will be shown to conrm your se[...]
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Page 22
22 SETTING OVEN CONTROLS SETTING THE SABBATH FEATURE (for use on the Jewish Sabbath & Holidays) The BAKE TIME and DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature[...]
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Page 23
23 SETTING OVEN CONTROLS NOTE T h e o v en t e m p e r at ur e a dj u s t m e n t s ma de w it h t h i s f ea t u r e w i l l n o t c h a n g e t h e S e l f - C l ea n cy cl e te mp e r at ur e or th e Br o i l temperature. NOTE The oven temperature adjustments are permanent and will stay forev er in the unit memory unless you manually cha[...]
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Page 24
24 What to Expect during Cleaning Wh i le th e ov en is in op er ati o n, th e ov en hea t s to tem pe ra tu r es much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smoke may appear through the oven v ent. If heavy spillovers are not wiped up be[...]
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Page 25
25 NOTE If a 2 or 4 hour clean time is desired, press SELF CLEAN multiple times to toggle between 2, 3 or 4 hours. NOTE If a 2 or 4 hour clean time is desired, press SELF CLEAN multiple times to toggle between 2, 3 or 4 hours. NOTE Allow about 15 seconds for the oven door lock to close. SETTING SELF-CLEAN CYCLE TIME LENGTH The SELF CLEA[...]
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Page 26
26 CARE & CLEANING Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. REM OVE SPI LL OVE RS A ND HEA VY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING L A TER. SURFACE TYPE RECOMMENDATION Aluminum & Vinyl • Use hot, [...]
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Page 27
27 CARE & CLEANING CAUTION The door is heavy . For safe, tempor ary storage, lay the door at with the inside of the door facing down. REMOVING AND REPLACING THE LIFT- OFF OVEN DOOR To Remove Oven Door: 1. Open oven door completely (horizontal with oor - See Figure 1). 2. Pull the door hinge locks on both left and right door hinges down fr[...]
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Page 28
28 CARE & CLEANING TO REMOVE THE “HIDDEN BAKE” COVER (some models) 1. In order to remove the “hidden bake” cover , pull the back edge with one hand about ½ inch and lift up the “hidden bake” cover with both hands. (See pictur e) 2. When re-installing the “hidden bake” cover , be sure to put i t all the way to the back of the ov[...]
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Page 29
29 Solutions to Common Problems - BEFORE YOU CALL OVEN BAKING For best cooking results, heat the ov en before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatur es needed to bake a product may v ary slightly from your previously owned ap[...]
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Page 30
30 IMPORTANT Before you call for service, review this list. It may sav e you time and expense. The list includes common occurrences that are not the result of defectiv e workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven Control Beeps and Displays an “F” Error Code Electronic control has detected a fault conditi[...]
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Page 31
31 NOTES[...]
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Page 32
32 MAJOR APPLIANCE WARRANTY This warranty does not cover the following: 1 Products with original serial numbers that have been remo ved, altered or cannot be readily determined. 2 Product that has been transf erred from its original owner to another party or r emoved outside the USA or Canada. 3 Rust on the interior or exterior of the unit. 4 Produ[...]