GE 36, 48 manual

GE M on ogram ® U se and Care Guide Stainless Steel Professional 27 ² , 36 ² & 48 ² Outdoor Cooking Center[...]

Consumer Information Stainless Steel Outdoor Cooking Center 2 Introduction Your new Monogram cooking center makes an eloquent statement of style, convenience and home planning flexibility. Whether you chose it for its purity of design, assiduous attention to detail—or for both of these reasons—you’ll find that your Monogram cooking center’s[...]

3 Before using your cooking center Read this guide carefully. It is intended to help you operate and maintain your new cooking center properly. Keep it handy for answers to your questions. If you don’t understand something or need more help, call: GE Answer Center® 800.626.2000 24 hours a day, 7 days a week Write down the model & serial numb[...]

4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY NOTICE • The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.[...]

5 SAFETY PRECAUTIONS • Use this appliance only for its intended use as described in this guide. • Children should not be left alone or unattended in an area where the cooking center is being used. • For personal safety, wear proper apparel. Loose fitting garments or sleeves should never be worn while using this appliance. Some synthetic fabri[...]

IMPORTANT SAFETY INSTRUCTIONS SAVE THESE INSTRUCTIONS 6 SAFETY PRECAUTIONS • Do not operate the cooking center under unprotected combustible construction. Use only in well ventilated areas. Do not use in buildings, garages, sheds, breezeways or other such enclosed areas. This unit is for outdoor use only. • Do not locate the cooking center wher[...]

Features of Your Cooking Center Stainless Steel Outdoor Cooking Center 7 Design information (Not all features are on all models. Appearance may vary.) Feature Index Page 1 Grill Control(s) 9 2 Rotisserie Controls 14 3 LP Gas Cylinder Enclosure — 4 Drip Tray 10, 16 5 Range-Top Burner Controls 12 6 Safety Valve Button 14 7 Lighting Instructions —[...]

The Grill Stainless Steel Outdoor Cooking Center 8 General information The grill section consists of a large cast iron burner, a series of stainless steel heat baffles, a bed of natural lava rock and a porcelain enameled heat retaining grill rack. Each burner is rated at 20,000 BTU. Below each burner is a stainless steel heat baffle which reflects [...]

9 Before lighting the grill WARNING: IMPORTANT! Inspect the gas supply piping or hose prior to turning the gas on. If there is evidence of cuts, wear or abrasion, it must be replaced prior to use. Any replacement pressure regulators or hose assembly must be the type specified by the manufacturer. For LP use, the pressure regulator and hose assembly[...]

The Grill Stainless Steel Outdoor Cooking Center 10 Using the grill Grilling requires high heat for searing and proper browning. Most foods are cooked at the HI heat setting for the entire cooking time. However, when grilling large pieces of meat or poultry, it may be necessary to turn the heat to a lower setting after the initial browning. This co[...]

Grilling guide This is a suggested guide only. There are many variables that will affect cooking performance. These include wind, temperature, humidity and cut of meat. Weight/ Flame Approximate Food Thickness Size Time Comments Fresh Vegetables Beets, carrots, turnips Medium 12 to 20 min. Slice. Dot with butter or margarine. Wrap in heavy duty foi[...]

Range-Top Burners Stainless Steel Outdoor Cooking Center 12 Range-top burners (on some models) Some cooking centers are equipped with heavy cast iron burners. Each is rated at 15,000 BTU and has a rotary spark igniter for efficient lighting. The burner grates are porcelain enamel over cast iron for durability. Each cooking center comes with a stain[...]

The Rotisserie System Stainless Steel Outdoor Cooking Center Part No 164D3333P065 49 Rotisserie system (on some models) The rotisserie system is designed to cook items from the back of the grill using infrared heat. The rotisserie burner is an infrared type which provides intense searing radiant heat. This intense heat is magnificent for searing in[...]

The Rotisserie System Stainless Steel Outdoor Cooking Center 14 Basting pan The location of the burner allows the placement of the rotisserie basting pan (included) beneath the food to collect juices and drippings for basting and gravy. To flavor the contents of the basting pan, you can add herbs, onion, garlic or spices. Hams are especially good w[...]

The Smoker System Stainless Steel Outdoor Cooking Center Wood chips There are many wood chips available for purchase and selection is based on personal taste. The most common wood chips used are mesquite or hickory. Mesquite has a sweeter taste and is commonly used with poultry and seafood. Hickory is best suited for red meats. Use of oak, cherry, [...]

Care and Cleaning Stainless Steel Outdoor Cooking Center 16 Grill rack The easiest way to clean the grill is immediately after cooking is completed and after turning off the flame. Wear a barbeque mitt to protect your hand from the heat and steam. Dip a brass bristle barbeque brush in tap water and scrub the hot grill. Drip the brush frequently in [...]

17 Stainless steel Do not use a steel wool pad; it will scratch the surface. Inside and outside stainless steel can be cleaned easily and quickly with a stainless steel cleaner such as Revere Copper and Stainless Steel Cleaner® . For hard to clean soil, or film layers of grease, use a stainless steel cleaner such as Bon-Ami® . Apply cleaner with [...]

Care and Cleaning Stainless Steel Outdoor Cooking Center 18 Burner removal Ensure the gas supply is off, the knobs are in the OFF position and all surfaces are cool before removing a burner. The grill and range-top burners (on some models) are cast iron coated with porcelain enamel. Occasionally it will be necessary to remove surface rust to ensure[...]

19 Orifice cleaning With the burner(s) removed, remove the orifice and shine a flashlight through the opening to ensure there is no blockage. Use a needle to clear any debris. Be extremely careful not to enlarge the hole or break off the needle. Burner cleaning Clean the exterior of the burner with a wire brush. Be sure burner ports are clear and f[...]

The Problem Solver Stainless Steel Outdoor Cooking Center 20 Questions? Use this problem solver! PROBLEM POSSIBLE CAUSE GRILL WON’T LIGHT • Check to see if other burners on the unit operate. WHEN THE ROTARY • Remove the grill rack and the stainless steel radiant tray, and watch IGNITER IS TURNED the igniter tip. You should see a spark jump fr[...]

21 Consumer Services With the purchase of your new Monogram appliance, receive the assurance that if you ever need information or assistance from GE, we’ll be there. All you have to do is call—toll- free! GE Answer Center® 800.626.2000 Whatever your question about any Monogram major appliance, GE Answer Center® information service is availabl[...]

22 WARRANTY YOUR MONOGRAM OUTDOOR COOKING CENTER WARRANTY Staple sales slip or cancelled check here. Proof of original purchase date is needed to obtain service under warranty. WHAT IS COVERED FULL ONE-YEAR WARRANTY For one year from date of original purchase, we will provide, free of charge, parts and service labor in your home to repair or replac[...]

23 General Electric Company Warranty Registration Department P.O. Box 34070 Louisville, KY 40232-4070 Place 1st Class Letter Stamp Here GE Appliances Consumer Product Ownership R egistration Important Mail T oday[...]

Consumer Product Ownership R egistration Dear Customer: Thank you for purchasing our product and thank you for placing your confidence in us. We are proud to have you as a customer! Follow these three steps to protect your new appliance investment: 1 Complete and mail your Consumer Product Ownership Registration today. Have the peace of mind of kno[...]