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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of GE 681131691406, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Unfortunately, only a few customers devote their time to read an instruction of GE 681131691406. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
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First and foremost, an user manual of GE 681131691406 should contain:
- informations concerning technical data of GE 681131691406
- name of the manufacturer and a year of construction of the GE 681131691406 item
- rules of operation, control and maintenance of the GE 681131691406 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of GE 681131691406 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of GE 681131691406, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the GE service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of GE 681131691406.
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Table of contents for the manual
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Page 1
C O NV E C TI ON T O A S TE R O V E N Mo del N umb e r: 1 6 9 12 7 / 1 6 9 1 40 U PC : 6 8 1 13 1 6 9 1 2 77 ( US )/ 68 1 1 3 1 6 9 1 40 6 ( C a n ad a ) Cu sto mer Ass ist a n c e 1 -8 77 - 2 0 7 - 09 2 3 ( U S) 1 -8 77 - 5 56-0 9 73 ( Can ada ) Th a n k y o u f or pu r c h as in g a G E s m a l l a p pl ia n c e. I n k ee pin g wi th t h e G E e [...]
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Page 2
I M PO R T A N T S A F E G U A R D S 2 S A V E T H ES E I N ST R UCT I ON S ! • R EA D A L L IN STR UCT I O NS B EF OR E US IN G . • Do no t t ou c h ho t s urf ac es. U se ha ndle s or kn obs . • T o pr o t ect ag a in st el ectr ic shoc k, do n o t pla c e c or d, p lu gs , or appl ia nc e in wat er or ot he r li q ui d. • Cl os e su pe r[...]
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Page 3
3 CONSUMER SAFE T Y INFORMA TI ON T h is un i t is f o r ho u s e h o l d u s e o n l y. Polarized Plug Thi s a ppli ance has a po lari zed plu g, (one bla de is wid er tha n t he other ). A s a safet y feature to reduce t he risk of ele c tri cal s hock , thi s p lug is inten ded to f it in a pol ari zed out let onl y o ne way . If t he plug do es[...]
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Page 4
4 P A R TS 1. Do or Han dle 2. Po wer Light 3. Co ntrol Pane l 4. Cur ved Gla ss Do or 5. Rack Sup por t Guid es 6. He ati ng Eleme nts 7 . Cr umb T ra y 8. Back Rack sh own face up 9. Broil Ra ck 1 0. B ake Pan 11. Cook ie Sheet[...]
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Page 5
5 Bake Rack— May be p ositioned in the upper or lower Rack Suppor t Guides for toas ting, baking, and general cooking . Cookie sheet s— Each cookie she et ho lds approximately 9 - 12 medium- size cookies . Bake Pan & Broil Rack— For use in broiling and baking meat, p oultr y , f ish, and vario us other foods . The Broil rack allows fat dr[...]
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Page 6
6 I N ST R U CT I O N S F O R U S E Caution: App liance sur faces a re hot dur ing an d a f ter us e. A lway s w ear protec t ive, i nsula ted oven mit t s whe n tou ching hot oven, di she s an d food, or wh en i nser ting or removin g Bake Rack , B roil Rack , or Coo kie Shee t. Never le ave oven unat ten ded wh ile in use. B e su re t he Crumb T [...]
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Page 7
7 I N ST R U CT I O N S F O R U S E Note: Wh en usin g a sin gle rack , posi tio n t he Bake Rack in th e b ot tom Suppo r t Guide, facing up. Bakew are t hat wi ll f it in the O ven are: a bu ndt pa n, 6 - cup mu f f in pan, 9 -in ch p ie pan, 9 -in ch l oaf pa n, or an ange l fo od cake p an. Do not use roa st ing ba gs or pl as tic or gla ss con[...]
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Page 8
C U S T O M E R AS S I S T A N C E TWO- YEA R L I MIT ED W A R RA NTY Wh at does you r wa rra n ty co v er ? • An y de f ect in mat er ia l or w or km an sh i p. Fo r h ow lon g afte r th e or ig ina l pu rch as e ? • T wo ye ars . Wh at wil l we do ? • Pr ovid e y ou with a ne w on e . • Fo r th os e it e ms sti l l un de r wa rr anty bu t[...]