Go to page of
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Globe SP10, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Globe SP10 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Globe SP10. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Globe SP10 should contain:
- informations concerning technical data of Globe SP10
- name of the manufacturer and a year of construction of the Globe SP10 item
- rules of operation, control and maintenance of the Globe SP10 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Globe SP10 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Globe SP10, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Globe service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Globe SP10.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Globe SP10 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
Instruction Manual for Globe Mixers (Models SP10, SP20, SP25, SP30, SP30P , SP40P , SP60P , SP62P , and SP80PL) Model SP20 For Service on Y our Mixer 1. Visit our website at www .globeslicers.com (select Service button) 2. Or ...Call Globe service department at 937-297-7247 and ask for the contact information for your local service company Model #:[...]
-
Page 2
Page 3 A TTENTION OWNERS AND OPERA TORS ................................................................................................................4 KEY COMPONENTS OF THE MIXER ................................................................................................... .....................5 INST ALLA TION ..............................[...]
-
Page 3
Page 4 Globe’s equipment is designed to provide safe and productive processing of food products as long as the equipment is used in accordance with the instructions in this manual and is properly maintained. Unless the operator is adequately trained and supervised there is a possibility of serious injury . Owners of this equipment bear the respon[...]
-
Page 4
Page 5 Key Components of the Mixer SP20 FRONT VIEW SP20 SIDE VIEW Stop Button Start Button Attachment Hub Planetary Grease Fitting Planetary Shaft Bowl Handle Bowl Clamp Speed Control Bowl Guard Built in Ingredient Chute Bowl Rubber Feet T imer Attachment Hub Thumbscrew Bowl Lift Lever Splash Guard Bowl Cradle Bowl Slides Power Cord Bowl Lift Wheel[...]
-
Page 5
Page 6 Installation UNP ACKING Unpack the mixer immediately after receipt. If the machine is found to be damaged, save the packaging material and contact the carrier within fi fteen (15) days of delivery . Immediately contact your source of the equipment. Y ou have no recourse to damage after fi fteen (15) days. TO A VOID SERIOUS PERSONAL INJUR Y[...]
-
Page 6
Page 7 Installation CONNECTING TO ELECTRICAL POWER cont’d. Units Without Power Cord or Plug: Have a licensed electrician connect the unit to the power supply . Three Phase Units: Have a licensed electrician wire the machine correctly to ensure that the planetary is rotating in the same direction as the arrow sticker located on the front of the ma[...]
-
Page 7
Page 8 Operating Instructions A TT ACHING THE AGIT A TOR T O THE MIXER (i.e., Beater , Hook, Whip) NOTE: It is easier to install the agitator prior to adding the ingredients into the bowl. 1. Rotate the bowl guard to the left so it rests in the open position (see fi g 8-1). Excessive force used to open and close the bowl guard may damage the sprin[...]
-
Page 8
Page 9 Operating Instructions 5. Select the appropriate speed setting by lifting or lowering the speed control lever . Three fi xed speeds are available for use: fi rst (1), second (2), and third (3). NOTE: The SP62P has two speeds and the SP80PL has four fi xed speeds. Gear Speed Product T ype/Ingredient 1 (low) Heavy: mixing pizza, bread, past[...]
-
Page 9
Page 10 Operating Instructions 12. Push each bowl clamp backwards to unlock the bowl from the bowl cradle. 13. Lift up slightly on the bowl so it clears the pins on the bowl cradle. Most batches are heavy . Always use two people to remove and transport the loaded bowl after mixing is complete. A bowl truck is included with the SP60P , SP62P , and S[...]
-
Page 10
Page 1 1 • Dilute detergent per supplier ’s instruction. • DO NOT hose down or pressure wash any part of the mixer . • NEVER use a scrubber pad, steel wool, or abrasive material to clean the mixer . • NEVER use bleach (sodium hypochlorite) or bleach based cleaner . • A LWAY S remove the agitator after each batch. If not, the agitator ca[...]
-
Page 11
Page 12 Y our new Globe mixer will provide years of uninterrupted service, but only if you do the following. Installation • Do not use an extension cord to connect electrical power . • Make sure all 3 Phase units (see data plate) run in the direction of the arrow on front of the machine. Operation • T urn off the mixer prior to changing speed[...]
-
Page 12
Page 13 Capacity Chart * NOTE: The mixer capacity depends on the moisture content of the dough. When mixing doughs (pizza, bread, or bagels) check your AR%! %AR (% Absorption Ratio) = Water weight divided by fl our weight. The capacities listed above are based on fl our at room temperature and 70°F water temperature. (1 gallon of water weighs 8.[...]
-
Page 13
Page 14 Problem Possible Causes Action Required Mixer will not run. Bowl guard not closed. Rotate guard to the right until fully closed. Bowl not raised. Raise bowl to highest position. T imer is not engaged. T urn timer at least fi ve minutes past “0”, then to desired time or set time to the green “on” position. Power not connected proper[...]
-
Page 14
Page 15 Problem Possible Causes Action Required Mixing time is too Three-phase mixer is wired wrong. Agitators should rotate clockwise around bowl. If not, long. electrician must rewire. Batch size too small. Increase batch size or use smaller bowl adapter kit. ( Contact dealer for purchase ) Incorrect recipe portions or Follow portions and tempera[...]
-
Page 15
Page 16 Limited Mixer W arranty Globe Food Equipment Company (“GFE”) warrants to the original purchaser of new equipment that said equipment, when installed in accordance with our instructions within North America and subjected to normal use, is free from defects in material or workmanship for a period of 2 years on parts (excludes wear/expenda[...]