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Hobart FP41 manual

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Table of contents for the manual

  • Page 1

    N S T R U C T I O N S I EXECUTIVE OFFICES 701 RIDGE AVENUE TROY, OHIO 45374-0001 FORM 18655 (8-93) MODEL FP41, FP61, & FP62 FOOD PROCESSORS MODELS FP41 ML-104345 FP61 ML-104346 FP62 ML-104347 FOOD PROCESSORS[...]

  • Page 2

    – 2 – © HOBART CORPORATION, 1993 Feed Tube Handle Splash Guard Bowl Cover Scraper Scraper Blades Whip Knife Locating Pin Locating Pin Bowl Arm Groove for Locating Pin of the Bowl Indicator Knob Drive Shaft Groove for Locating Pin of the Bowl Cut Knife PL-40043-1[...]

  • Page 3

    – 3 – Installation, Operation and Care of MODELS FP41, FP61 & FP62 FOOD PROCESSORS SA VE THESE INSTRUCTIONS GENERAL The Model FP41, FP61 and FP62 Food Processors may be used for: • Chopping and grinding meat, fish, fruits and vegetables • Mixing sauces, aromatic butter, mayonnaise and soups • Grinding nuts, almonds and bread crumbs ?[...]

  • Page 4

    – 4 – SETTING UP 1. Lift the arm up and then rotate it as far back as it will go. 2. Place the bowl on the machine so that the locating pins of the bowl are inserted into the grooves in the bowl recess on top of the machine, push bowl all the way down to the base and rotate counterclockwise slightly to lock in position. 3. Place the cut knife ([...]

  • Page 5

    – 5 – OPERA TION WARNING: ROTATING KNIVES INSIDE MACHINE. KEEP HANDS OUT. BEFORE FIRST USE Before using for the first time, wash all removable parts of the food processor in warm soapy water. The cutting blade is very sharp; be very careful when cleaning the cutting blade. Rinse thoroughly and wipe dry with a soft clean cloth. INDICATOR KNOB ?[...]

  • Page 6

    – 6 – USE OF CUT OR WHIP KNIFE The cut knife and whip knife are manufactured using high quality knife steel to give a keen cutting edge and effective cutting action. Never leave this type of knife in a wet condition when not in use and never place it on a stainless steel worktop. Use the cut knife when meat, fish, fruit, vegetables, etc., are t[...]

  • Page 7

    – 7 – CAPACITY CHART The maximum quantity that can be processed at one time and the length of time required for the processing are dependent on the consistency of the product and the kind of result desired. Shorter processing times give a coarser end result, and longer processing times a finer one. The chart below shows the maximum quantity tha[...]

  • Page 8

    – 8 – MAINTENANCE WARNING: TURN MACHINE OFF AND UNPLUG THE POWER SUPPLY CORD BEFORE DOING ANY MAINTENANCE. Inspect the machine weekly to ensure that it is in proper working order. Fit the cut knife or whip knife and then check the following: 1. The machine stops within 4 seconds after the arm has been swung away from the center of the bowl cove[...]