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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Hotpoint DH93 K, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Hotpoint DH93 K one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Hotpoint DH93 K. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Hotpoint DH93 K should contain:
- informations concerning technical data of Hotpoint DH93 K
- name of the manufacturer and a year of construction of the Hotpoint DH93 K item
- rules of operation, control and maintenance of the Hotpoint DH93 K item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Hotpoint DH93 K alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Hotpoint DH93 K, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Hotpoint service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Hotpoint DH93 K.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Hotpoint DH93 K item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Instructions for Installation and Use Build-in Electric double oven Contents Introduction, 2 Safety Information, 3 The main parts of your Double Oven (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93K), 4 The main parts of your Double Oven (DQ47I/2 & DE47X/2), 5 Temperature Conversion Chart, 6 Controls (BD62SS/2 & BD52B/2 - BD52K/2 - B[...]
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Page 2
2 GB Introduction To the Installer: Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate. To the User: You must read the instructions prior to installing and using the appliance and then retain them for future reference. ! Before operating your new appliance please read th[...]
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Page 3
GB 3 Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always • Always make sure you remove all packaging and literature from inside the oven and grill compartments before swi[...]
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Page 4
4 GB The main parts of your Double Oven NEVER line the shelves, floor or sides of the oven or grill with aluminium foil as overheating and damage may result. (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-& -DH93X-DH93CX-DH93K) WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Top Oven Temperature Control[...]
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Page 5
GB 5 The main parts of your Double Oven NEVER line the shelves, floor or sides of the oven or grill with aluminium foil as overheating and damage may result. (DQ47I/2, DE47X/2 ) WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. Top Oven Temperature Control Main Oven Temperature Control Timer Grill Control [...]
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Page 6
6 GB Temperature Conversion Chart The chart below gives details of comparisons of oven settings for gas conventional ovens and fan oven in degrees °F and °C ½ 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 1[...]
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Page 7
GB 7 The Controls IMPORTANT Before using your oven in the ordinary way, ALWAYS make sure that the timer has been set to MANUAL operation. Unless this is done, the main oven cannot heat up. Before seeking assistance, make sure this is done (refer to oven timer operation). MULTIFUNCTION SELECTOR Rotate the control knob in either direction to the requ[...]
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Page 8
8 GB The Controls IMPORTANT Before using your oven in the ordinary way, ALWAYS make sure that the timer has been set to MANUAL operation. Unless this is done, the main oven cannot heat up. Before seeking assistance, make sure this is done (refer to oven timer operation). MAIN OVEN TEMPERATURE CONTROL Turn the control clockwise to set the oven therm[...]
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Page 9
GB 9 Multifunction Selector Switch (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) The Multifunction selector switch is used when operating the main oven. With the exception of the O position the main oven light will remain on when this selector switch is used. Off With the selector in this position the main oven will not heat up. T[...]
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Page 10
10 GB The electronic programmer DISPLA Y SET TIME button END OF COOKING icon CLOCK icon DURA TION icon TIMER icon DECREASE TIME button INCREASE TIME button •• •• ! The Top Oven and Main Oven can be controlled by the automatic timer. When the timer control has been set for one oven, it is possible to use the other oven only during the same a[...]
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Page 11
GB 11 Grill Pan and Handle Using the grill pan kit The grill pan handle is detachable from the pan to facilitate cleaning and storage. Fix the pan handle securely before use: 1. Fit the handle to the grill pan so that the external ‘hooks’ embrace the edge of the pan (fig. 1) 2. Make sure that the middle part of the handle fits exactly the protr[...]
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Page 12
12 GB Operation when using the Top Oven for Grilling Step 1 Ensure oven timer is set to manual. Place the shelf in the correct position (see Grilling Guide). Place the food/grill pan on the shelf, positioned centrally under the grill element. Leave the top oven door fully open. Step 2 Turn knob (A), clockwise for FULL grill or anti-clockwise for HA[...]
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Page 13
GB 13 Using the Top Oven for Solarplus Grilling Your cooker is not fitted with a conventional grill. Hotpoint have developed a Solarplus high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require 5 minutes pre- heat before food can be placed beneath th[...]
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Page 14
14 GB Using the Top Oven as a Convection Oven The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of the food it is important that cooking utensils are [...]
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Page 15
GB 15 Operation when using the Top Oven as a Convection Oven Step 1 Check that the timer is in manual. Step 2 Place the shelf in the correct position (see Oven Temperature Charts). Step 3 Select the required cooking temperature (100oC-MAX) using control (B) (see Top Oven Temperature Charts). The pilot light (·) will immediately come on, and remain[...]
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Page 16
16 GB $ % % &' ($ ) ( ( * Scones Yes 210/ 220 10- 15 Runner 2 f r om bot t om of ov en Sma l l C akes Yes 180/ 190 20- 25 R un[...]
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Page 17
GB 17 Oven Temperature Charts - Meat The most accurate method of testing the readiness of joints of meat or whole poultry is to insert a meat thermometer into the thickest part of a joint, or the thickest part of poultry thighs, during the cooking period.The meat thermometer will indicate when the required internal temp has been reached. Beef - Rar[...]
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Page 18
18 GB Main Oven - Fan Grilling (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) Fan grilling is a combination of heat from the grill element and the oven fan circulating the hot air around the food. Joints of meat and poultry will be browned as if they were cooked on a rotisserie or spit but more economically as the door left closed.[...]
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Page 19
GB 19 Main Oven - Fan Grilling Roasting Chart (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) Shelf positions are counted from the base upwards ie: lowest shelf position is 1. T 5 pe of Mea t or Po ultr 5 6 eight kg Te m p °C Time (min 7 kg) Plus Extra Time (mins) To t a l Cooking Time (mins) Tip[...]
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Page 20
20 GB Using the Main Oven for Other Functions FAN ONLY SETTING DEFROSTING FROZEN MEAT & POULTRY Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultry must be completely defrosted before cooking in the oven. [...]
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Page 21
GB 21 Main Oven - Conventional Oven (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93CX-DH93K) Important NEVER line the shelves, the floor or the sides of the oven with aluminium foil as overheating and damage may result. The oven is heated by elements at the top of the oven and underneath the floor of the oven. Food should not be placed on th[...]
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Page 22
22 GB Important NEVER line the shelves, the floor or the sides of the oven with aluminium foil as overheating and damage may result. The oven is heated by elements at the rear of the oven. A fan at the rear of the oven operates to circulate heated air within the oven. Operating Procedure 1. Ensure Oven Timer is set to Manual. 2. - (BD62SS/2 & B[...]
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Page 23
GB 23 Since a fan oven heats up more quickly, and generally cooks food at a lower temperature than a conventional oven, pre-heating the oven is often unnecessary. However, foods such as bread, scones, Yorkshire pudding, do benefit from being placed in a pre-heated oven. The charts are a guide only, giving approximate cooking temperatures and times.[...]
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Page 24
24 GB Temperature and Time The oven is provided with two shelves. A third is available as an optional extra, contact Genuine Parts and Accessories Hotline (see back page) for further information. If three shelves are used to cook large quantities of food for home freezing or parties, it may be necessary to increase the cooking times given in the ch[...]
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Page 25
GB 25 Main Oven Temperature Chart v Ov + BD 83& BD 93& DH :4. I t is not necess ary t o pre- heat t he f an oven bef o re r oa st ing. Note: W her e t imes ar e stat ed , t hey ar e approx imat e only. &' ($ ) ?[...]
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Page 26
26 GB Main Oven Temperature Chart B % v Ov + BD 83& BD 93& DH :4. F ; &' ($ ) ( ( ?[...]
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Page 27
GB 27 (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93K-DH93CX) CIRCULAIRE ROASTING Circulaire roasting - food is placed on the roasting rack, this allows the oven fan to circulate the hot air around the food, making it suitable for thin foods, such as chops, steaks, sausages as well as meat joints and poultry, as it will cook both sides at t[...]
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Page 28
28 GB Note: The above chart is only a guideline. The times and temperatures may be increased or decreased depending on personnal taste. Main Oven - Circulaire Roasting Chart y $ / < ) y ($ ) ( + $$ , ( . P L A C E [...]
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Page 29
GB 29 Using the Main Oven for Other Functions 'S' SLOW COOK SETTING This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining [...]
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Page 30
30 GB Main Oven Grilling (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93K-DH93CX) DO NOT allow young children near the appliance when the grill is in use as the surfaces can get extremely hot. GRILLING SHOULD NEVER BE UNDERTAKEN WITH THE DOOR CLOSED. - Do Not line the grill pan with aluminium foil. - Ensure that the grill pan is cleaned afte[...]
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Page 31
GB 31 Care and Cleaning Warning: Before cleaning, please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold. ! Never use steam cleaners or pressure cleaners on the appliance. ! Clean the glass part of the oven door using a sponge and a non-abrasive cleaning product, then dry thoroughly with a soft cl[...]
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Page 32
32 GB Care and Cleaning 3. OVEN DOORS CONTROL PANEL OVEN DOOR S (a) Control Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) Inner Door Panels & Glass Open the door fully. The glass panel may now be washed. Stubborn stains can be removed by using a well soaped, fine steel wool soap pad. (c) Stainless trims ([...]
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Page 33
GB 33 Care and Cleaning (BD62SS/2 & BD52B/2 - BD52K/2 - BD52P/2-DH93X-DH93K-DH93CX) Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechan[...]
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Page 34
34 GB Care and Cleaning (DQ47I/2, DE47X/2) CLEANING THE DOORS Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stain[...]
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Page 35
GB 35 Installation Electrical Requirements For your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with NICEIC (National Inspection Council for Electrical Installation Contracting). The cooker should be installed in accordance with the latest edition of the IEE Regulations. Warning: This a[...]
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Page 36
36 GB Tall Cabinet Ventilation Ventilation Slot required here if cabinet does not fit to ceiling - 51mm x 457mm min. area Ventilation Slot required here if the cabinet does no t fit to the ceiling - 51mm x 457mm min. area Ventilation Slot required here - 51mm x 457mm min. area 50 mm Air Gap 50 mm Air Gap Fig. 1[...]
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Page 37
GB 37 570mm exc. handle knobs 882mm 595mm 561mm 562mm 870mm 882mm, 870mm if cooker trim is to overlap top edge of shelf * excluding pipe work and other projections 4mm 2 Cable To Oven Connector Box Fig. 4 Fig. 2 550mm 550mm min * 562mm Viewed down through cabinet No. 6x25mm screw (4 supplied) Oven Door Fig. 3 Cabinet 6mm 2 Cable if hob fitted 4mm 2[...]
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Page 38
38 GB If something goes wrong... Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING WRONG. b @ Sl i ght odour or sm all amount of sm oke when gril l / oven used f or f irst ti me This i s norm al and should cease af t er a shor t per i od. Not hing w or ks I f you f i[...]
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Page 39
GB 39 If something goes wrong... b @ G ril li ng is uneven. Ensur e t hat G r ill p a n h as b een positioned as st ated in the G ri ll i ng sect ion of t his book. O ven lamp does not work. The oven lamp is not cover ed by t he guar ant ee. The part is easil y changed (see t he section on oven lamp r epl acement [...]
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Page 40
40 GB Disposal of your product To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. To help t[...]
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Page 41
GB 41 Guarantee 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer's guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or material[...]
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Page 42
42 GB After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensu[...]
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Page 43
GB 43[...]
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Page 44
44 GB 07/2010 - 195072650.05 XEROX FABRIANO[...]