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Hotpoint SDL 510 manual

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The rules should oblige the seller to give the purchaser an operating instrucion of Hotpoint SDL 510, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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First and foremost, an user manual of Hotpoint SDL 510 should contain:
- informations concerning technical data of Hotpoint SDL 510
- name of the manufacturer and a year of construction of the Hotpoint SDL 510 item
- rules of operation, control and maintenance of the Hotpoint SDL 510 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Hotpoint SDL 510 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Hotpoint SDL 510, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Hotpoint service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Hotpoint SDL 510.

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Table of contents for the manual

  • Page 1

    Instruction booklet DISHWASHER Contents Installation, 2-5 Positioning and levelling Technical data Electrical connection Connecting the water supply Description of the appliance, 6 Overall view Control panel Loading the racks, 7 Lower rack Cutlery basket Upper rack Start-up and use, 8-9 Starting the dishwasher Loading the detergent Washing options [...]

  • Page 2

    2 EN * Only available in selected models. Installation Technical data Dimensions width 45 cm height 85 cm depth 60 c m Capacity 10 standard place-settings Water supply pressure 0,05 ÷ 1MPa (0.5 ÷ 10 bar) 7,25 psi – 145 psi Power supply voltage See appliance dat a plate Total absorbed power See appliance data plate Fuse See appliance dat a plate[...]

  • Page 3

    3 EN The dishwasher meets the requirements set out by the regulations in force concerning safety and electrical equipment. Any technical checks should be conducted exclusively by a trained and authorised technician: Repairs carried out by unaithorised persons will invalidate the guarantee, as well as posing a potential hazard to the user. The manuf[...]

  • Page 4

    4 EN Connecting the water supplies Connection to the water and electricity supplies should only be performed by a qualified technician. The dishwasher should not stand on top of the water hoses or the electricity supply cable. Connecting the water inlet hose The water inlet and outlet hoses and the electricity supply cable may be positioned towards[...]

  • Page 5

    5 EN * Only available in selected models. Anti-flooding protection * To ensure floods do not occur, the dishwasher: - is provided with a special system which blocks the water supply in the event of anomalies or leaks from inside the appliance. Some models are also equipped with the supplementary safety device New Acqua Stop * , which guarantees ant[...]

  • Page 6

    6 EN Overall view 1. Upper rack 2. Upper sprayer arm 3. Tip-up compartments 4. Rack height adjuster 5. Lower rack 6. Lower sprayer arm 7. Cutlery basket 8. Washing filter 9. Salt dispenser 10. Detergent and rinse aid dispensers 11. Data plate 12. Control panel *** *** Only in completely built-in models. * Only available in selected models . Descrip[...]

  • Page 7

    7 EN Loading the racks * Only available in selected models. ** The number and position may vary. Tilt A Tilt B Tilt C Before loading the racks, remove all food residues from the crockery and empty liquids from glasses and cups. Arrange the crockery so that it is held in place firmly and does not tip over. After loading the appliance, check that the[...]

  • Page 8

    8 EN Start-up and use Measuring out the detergent A good wash result also depends on the correct amount of detergent being used; exceeding the stated amount does not result in a more effective wash and increases environmental pollution.  Only use detergent which has been specifically designed for dishwashers. DO NOT USE washing up liquid. Using [...]

  • Page 9

    9 EN * Only available in selected models. Half load If there are not many dishes to be washed, a half load cycle may be used in order to save water, electricity and detergent. Select the wash cycle and press the HALF LOAD button: the indicator light will illuminate. Remember to halve the amount of detergent. It is better to use powder detergent in [...]

  • Page 10

    10 EN Wash cycles The number and type of wash cycles and options may vary depending on the dishwasher model. Notes: To make it easier to measure out the detergent, it is worth remembering that: 1 tablespoon = 15 gr. of powder = approximately 15 ml of liquid - 1 teaspoon = 5 gr. of powder = approximately 5 ml of liquid Optimum performance levels whe[...]

  • Page 11

    11 EN G H F Rinse aid and refined salt Only use products which have been specifically designed for dishwashers. Do not use table salt or industrial salt, or washing up liquid. Follow the instructions given on the packaging. If using a multi-functional product it is not necessary to add rinse aid; however, we recommend that you add salt, especially [...]

  • Page 12

    12 EN Care and maintenance Shutting off the water and electricity supplies  Turn off the water tap after every wash cycle to avoid leaks.  Always unplug the appliance when cleaning it and when performing maintenance work. Cleaning the dishwasher  The external surfaces of the machine and the control panel may be cleaned using a non-abrasive[...]

  • Page 13

    13 EN Precautions and advice * Only available in selected models. The appliance was designed and manufactured in compliance with current international safety standards. The following information has been provided for safety reasons and should therefore be read carefully. General safety  This appliance is not intended for use by persons (includin[...]

  • Page 14

    14 EN Whenever the appliance fails to work, check for a solution from the following list before calling for Assistance (see Assistance). Troubleshooting * Only available in selected models. Problem: Possible cau ses / Solutions: The dishwasher does n ot start or cannot be controlled • Switch off the appliance b y pressing the ON/OFF button, switc[...]

  • Page 15

    15 EN After Sales Service After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1000 fully qualified engin[...]

  • Page 16

    16 EN Guarantee 195081930.01 04/2011 - Xerox Fabriano Guarantee 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturers guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defect[...]