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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Hotpoint UQ891, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Hotpoint UQ891 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Hotpoint UQ891. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Hotpoint UQ891 should contain:
- informations concerning technical data of Hotpoint UQ891
- name of the manufacturer and a year of construction of the Hotpoint UQ891 item
- rules of operation, control and maintenance of the Hotpoint UQ891 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Hotpoint UQ891 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Hotpoint UQ891, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Hotpoint service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Hotpoint UQ891.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Hotpoint UQ891 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Instructions for Installation and Use Built-under Electric double oven Contents Introduction, 2 Safety Information, 3 The main parts of your Double Oven, 4 Controls, 5-6 The Cooking Modes in your Double Oven, 7 Electronic Clock & Automatic Cooking Feature, 8-10 Solarplus Grill, 11-12 Top Oven - Conventional Cooking, 13 Top Oven Temperature Char[...]
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Page 2
2 GB Introduction To the Installer : Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate. To the U ser : You must read the instructions prior to installing and using the appliance and then retain them for future reference. ! Before operating your new appliance please read[...]
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Page 3
G B 3 Safety Information W hen used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. P L EASE R EAD T H E P R ECAUTIONS BE L O W BEFO R E USING YOU R APP L IANCE. Always • Always make sure you remove all packaging and literature from inside the oven and grill compar[...]
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Page 4
4 G B T h e main pa r ts of you r D oubl e O ve n Top Oven Temperature Control Main Oven Temperature Control Clock & Oven Timer Grill Setting Control High Speed Grill Element Stay Clean Liners & Wirework Shelf Support Stay Clean Liners & Wirework Shelf Support Meat Pan & Food Support Oven Fan Top Oven Door Oven Light Oven Light Gril[...]
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Page 5
G B 5 The controls Grill Control - Top Oven The grill control will not operate unless the top oven control is in the ' O ' off position. The grill control provides fully variable heat control for either the twin grill or single (left hand side) grill by selecting any number between 1 & 4 . When turned clockwise the twin grill will be [...]
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Page 6
6 G B T h e cont r ols Main O ve n C ont r ol This control switches on the top and rear heating elements at various times in the main oven, dependent on which mode has been set. The temperature of the main oven can be set anywhere between 80 ° C and 230 ° C in cooking modes 1 - 5 . The main oven preheat temperature indicator ( symbol) will be on [...]
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Page 7
G B 7 The Cooking Modes in your Oven Your new appliance is equipped with a number of different cooking modes : C onventional H eatin g ( T op O ven ) - with upper and lower heat. This system is particularly suitable for roasting and baking on one shelf only. V ariable Grilling ( Top Oven ) - the oven can also be used for conventional grilling with [...]
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Page 8
8 G B E l e ct r onic C loc k & A uto m atic C oo k in g F e atu re W h e n you f i r st s w itch on th e applianc e you w ill b e p r o m pt ed to s e t th e ' T i m e o f D ay ' on th e d isplay . Y ou m ust e nsu re you ha ve d on e this b e f o re att e m ptin g to us e th e auto m atic coo k in g f e atu re . A U T O M A T I C C [...]
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Page 9
G B 9 Electronic Clock & Automatic Cooking Feature - + Main Oven Light Time/Mod e The minute minder can be cancelled at any time by following STEPS 1 and 2 , setting the time period to zero using the + /- control knob. The display will revert back to the time of day. The display shows H OU RS and MI NU TES eg. 1 hour 38 minutes A U TO COOK IN G[...]
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Page 10
1 0 G B E l e ct r onic C loc k & A uto m atic C oo k in g F e atu re STEP 7. Turn the + /- control knob to set the time you wish the cooking to end. After a few seconds the display the temperature, cooking duration and end time in turn. T H E COOK IN G DU R AT I O N A ND END T I M E I S N O W S E T . The display will show the temperature and c[...]
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Page 11
GB 11 Solarplus Grill CAUTION : Accessible parts may become hot when the grill is in use - children should be kept away. Your cooker is not fitted with a conventional type of grill. The solarplus grill is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. C onventional grills require 5 minutes pre[...]
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Page 12
1 2 G B G r ill P an H an d l e The grill pan handle is detachable from the pan, to facilitate cleaning and storage. The handle can be either detachable from O R fixed to the pan. For a f i x ed handle: Remove the screw and washers from the grill pan bracket, tilt the handle over the recess adjacent to the bracket (A), slide it towards the centre o[...]
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Page 13
G B 1 3 Top Oven - Conventional Cooking The heat for conventional cooking in the top oven is provided by the grill element and the element under the floor of the oven. It is ideal for the slow cooking of cheaper cuts of meat in casseroles etc. but can also be used for small joints of meat up to 1 . 5 kg ( 3 lb). The operation of the controls is cov[...]
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Page 14
14 GB Meat Pre- heat T emperature °C Tim e (a ppr o x.) Position in Oven B eef / Lam b (sl ow roast in g ) Yes 170/ 180 35 mi ns pe r 450 g (1 l b ) + 35 mi ns ov er. Runner 1 fro m bot t om of oven. Beef/ Lamb (f o il cover ed) Yes 190/200 35-40 min s per 450 g (1 l b ) Por k (slo w r oast i n g ) Yes 170/180 40 mi ns per 450 g (1 l b ) + 40 mi n[...]
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Page 15
G B 1 5 Food Pre-heat T emperature °C Ti me in mins. Position in O ve n Scones Yes 210/220 10-15 Runner 2 fr om b o tto m of oven. Sm all C ak es Yes 180/190 20-25 R unner 2 fro m b o ttom of oven. Vi ct or ia Sandw ich Yes 170/180 20-30 R unner 2 fro m b o ttom of oven. Spo n g e Sandw ich (f a t l ess) Yes 180/190 20-25 R unner 2 fr o m b o tto [...]
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Page 16
1 6 G B Main O ve n - T h e I nt e lli ge nt C oo k in g S yst e m The main oven of your new cooker is equipped with an intelligent electronic cooking system that gives you additional cooking performance, flexibility and features over traditional cooking products. The operation of the controls is covered on the controls. See cooking charts fo[...]
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Page 17
G B 1 7 COOK CHART - Fa n ov en mode: Meat Pre-heat T emperature Cooking T ime Beef N o 160/180° C 20-25 minut es per 450 g (1 l b ) + 20 minutes extr a Lamb N o 160/ 180° C 25 minut es p er 450 g (1 l b ) + 25 minut es ext ra Por k N o 160/180° C 25 mi nut es per 450 g (1 l b ) + 25 minut es ext ra C hicken/ Turk ey (u p to 4k g /8 l b ) N o 16[...]
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Page 18
18 GB Main Oven - The Intelligent Cooking System COOK CH ART - T r aditiona l mode: Meat Pre- heat T emperatu r e Shelf Position Cooking Time Beef yes 190/ 200°C 2 or 3 20-25 minutes per 450 g (1 l b ) + 20 minut es ext r a Beef (foi l cover ed) yes 190/ 200°C 2 or 3 35- 4 5 minut es per 450 g (1 l b ) Lamb yes 190/ 200°C 2 or 3 25- 3 0 minut es[...]
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Page 19
G B 1 9 Main Oven - The Intelligent Cooking System COOK CH ART - Roast Me at mode: Meat Pre-heat T emperature Shelf Posi tion Cooking Tim e Beef no 170°C 2 or 3 20- 2 5 minut es per 450 g (1 l b ) + 20 min ut e s ext ra Lamb no 170°C 2 or 3 25 minutes per 450 g (1l b) + 25 min ut e s ext ra Pork no 170°C 2 or 3 25 minutes per 450 g (1l b) + 25 m[...]
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Page 20
20 G B Te m p er atu re C on ver sion C ha r t Gas Mark °F Main Con vention al Oven Main Fan Oven ½ 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 - 210 9 475 - 220[...]
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Page 21
G B 2 1 Care and Cleaning W arning : Before cleaning, please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold. ! Never use steam cleaners or pressure cleaners on the appliance. ! C lean the glass part of the oven door using a sponge and a non - abrasive cleaning product, then dry thoroughly with a [...]
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Page 22
22 GB Care and Cleanin g 3. O V EN D OO R S CONTROL PANEL OVEN DOOR S ( a ) Con t rol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. ( b ) I nner D oor Panels & G lass O pen the door fully. The glass panel may now be washed. Stubborn stains can be removed by using a well soaped, fine steel wool soap pad. ( c )[...]
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Page 23
GB 23 Care and Cleaning C L EANING T H E DOO R S Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not sub j ected to any sharp mechanical blows. Stubborn stains can be re[...]
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Page 24
2 4 G B I nstallation E l e ct r ical R e q ui re m e nts F or your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with N I C EI C ( N ational Inspection C ouncil for Electrical Installation C ontracting). The cooker should be installed in accordance with the latest edition of the IEE Regu[...]
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Page 25
G B 25 Installation 890mm Max 870mm Min 597mm min 720mm min 150mm min 170mm max 570mm to top of plinth 570 min 570mm A minimum distance of 25 mm should be maintained between the front face of the cabinet side and the front face of the plinth.[...]
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Page 26
2 6 G B Wall Fixing Bracket Cabinet Doors Cooker 2.5mm heat resistant cable to BS 6141 Table 15 Cable size to suit current rating of appliance/s Hob Cable Double pole control switch Connector box 4mm 2 2 85°C Cable Top View 1mm min[...]
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Page 27
G B 2 7 If something goes wrong... Before calling a Service Engineer, please check through the following lists. T H E R E MAY BE NOT H ING W R ONG. Problem C heck Sli g ht od our or sm all amount of sm oke when g r ill / oven used fo r fi rs t ti m e T his is nor mal and should cease aft er a shor t period . N ot hi n g wo r k s I f y ou fi n d t h[...]
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Page 28
28 G B If so m e thin g g o e s w r on g ... Problem C heck Ov e n li g ht does not wor k T he oven la mp is not cover ed b y th e g uar an t ee . T he part is easil y chan g ed ( see t he section on oven la mp r e placement ) . A new la mp ma y be ob t ai ned fr o m ou r P ar ts depar tm ent see back pa g e . D rau g ht fro m beneat h contr o l pa[...]
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Page 29
G B 2 9 D isposal o f y o u r prod uc t To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. [...]
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Page 30
30 GB Gu a r ant ee 12 m ont h s P a r ts an d L a b o u r Gu a r ant ee Y our appliance has the benefit of our manufacturer's guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either wo[...]
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Page 31
G B 3 1 A f t er Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essen t ial C on t ac t Infor m a t ion H o t poin t Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engine[...]
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Page 32
32 GB 04 / 2008 - 195061135.03 X E RO X BU S I N E SS S E R V I C E S[...]