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Indesit 7OFIM 53 K.A IX manual

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Table of contents for the manual

  • Page 1

    7OFIM 53 K.A 7OFIM 53 K.A IX 7OFIMS 53 K.A 7OFIMS 53K.A IX Contents Installation, 2-3 Positioning Electrical connections Data plate Description of the appliance, 4 Overall view Control panel Start-up and use, 5 Starting the oven Assistance Cooking modes, 6-7 Cooking modes Practical cooking advice Cooking advice table The electronic cooking programm[...]

  • Page 2

    2 GB ! Before placing your new appliance into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. ! Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance. Positioning ! Keep packagi[...]

  • Page 3

    3 GB DATA PLATE Dimensions width cm 43.5 height cm 32 depth c m 40 Volume lt. 5 6 Electrical connections vol tag e : 2 20-2 4 0V ~ 50 /60 H z (se e da ta p late ) maximu m power absorbe d 2250 W ENERGY LABEL Directive 2002/40 /EC on the la bel of el ectr ic oven s . Standard EN 5030 4 Mod e ls w ith c oo l ing v e nt ila tio n: En er g y c o ns um [...]

  • Page 4

    4 GB Description of the appliance Overall view Control panel SELECTOR knob THERMOSTAT knob THERMOSTAT indicator light ELECTRONIC programmer * Control panel GRILL DRIPPING PAN GUIDES for the sliding racks position 5 position 4 position 3 position 2 position 1 * Only on a few models[...]

  • Page 5

    5 GB ! The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used d[...]

  • Page 6

    6 GB Cooking modes ! A temperature value can be set for all cooking modes between 60°C and Max, except for • GRILL (recommended: set only to MAX power level); • GRATIN (recommended: do not exceed 200°C). TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooki[...]

  • Page 7

    7 GB Cooking advice table Cooki ng mode s Foods Weig ht (in kg ) Rack position Pre-heating time (min ) Recommended temp era ture Cooki ng time (m inut es ) Convection Oven Duck Roast veal or bee f Po rk roa st Biscuits (sho rt past ry) Tarts 1 1 1 - 1 3 3 3 3 3 15 15 15 15 15 200 200 200 180 180 65-75 70-75 70-80 15-20 30-35 Mul ti-c oo king Pizza [...]

  • Page 8

    8 GB The electronic cooking programmer DISPLA Y SET TIME button END OF COOKING i con CLOCK icon DURA TION icon TIMER icon DECREASE TIME button INCREASE TIME button •• •• Setting the clock ! The clock may be set when the oven is switched off or when it is switched on, provided that a the end time of a cooking cycle has not been programmed pr[...]

  • Page 9

    9 GB Precautions and tips ! The appliance was designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. General safety • The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. • The app[...]

  • Page 10

    10 GB Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it. Cleaning the appliance • The stainless-steel or enamel-coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. If these stains are difficult to[...]

  • Page 11

    ДУХОВОИ ШКАФ Содержание Монтаж, 12-13 Расположение Электрическое подключение Паспортная табличка Описание изделия, 14 Общии вид Панель управления Включение и эксплуатация, 15 Включение духовог[...]

  • Page 12

    12 RS ! Важно сохранить данное руководство для его последующих консультации. В случае продажи, передачи изделия или при переезде на новое место жительства необходимо проверить, чтобы руководст[...]

  • Page 13

    13 RS Подсоединение сетевого кабеля 1. Откроите зажимную коробку, нажав при помощи отвертки на выступы с боков крышки: потяните и откроите крышку ( см. схему). 2. Отвинтите винт кабельного сальник?[...]

  • Page 14

    14 RS * Имеется только в некоторых моделях Описание изделия Общии вид Панель управления[...]

  • Page 15

    15 RS ! При первом включении духового шкафа рекомендуем прокалить его примерно в течение часа при максимальнои температуре с закрытои дверцеи. Затем выключите духовои шкаф, откроите дверцу и п?[...]

  • Page 16

    16 RS Программы приготовления ! Для всех программ можно задать температуру от 60°C до МАКС кроме: • ГРИЛЬ (рекомендуется устанавливать только МАКС. температуру); • ПОДРУМЯНИВАНИЕ (рекомендуется [...]

  • Page 17

    17 RS Таблица приготовления Prog raml a r Yem ekler Ağ ı rl ı k (Kg) Rafların pozisyonu Ön ısıtma (dakika) Tav siye edilen sıcaklık derec esi Pişirme süresi (dakika) Geleneksel Fırı n Ör dek Da na vey a sığı r rost o Domuz ros to Bis kü vi ( e v yapı m ı) Tu rt a la r 1 1 1 - 1 3 3 3 3 3 15 15 15 15 15 200 20[...]

  • Page 18

    18 RS Электронный таймер программирования выпечки •• •• Программирование часов ! Часы можно настроить как при выключенном духовом шкафу, так и при включенном, при условии что не было задано в[...]

  • Page 19

    19 RS Предосторожности и рекомендации ! Изделие спроектировано и изготовлено в соответствии с международными нормативами по безопасности. Необходимо внимательно прочитать настоящие предупр?[...]

  • Page 20

    20 RS Обесточивание изделия Перед началом какои-либо операции по обслуживанию или чистке отсоедините изделие от сети электропитания. Чистка изделия • Наружные эмалированные элементы или дет?[...]