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Table of contents for the manual
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Page 1
Cook er with gas o v en and gas g r ill Instr uctions f or installation and use K 642 G/G K 642 GS/G K 642R GS/G K 643 G/G K 6432 G/G K 645 G/G K 645R G/G K 647 GS/G K 647R G/G[...]
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Page 2
Cooker with gas o ven and gas grill Instructions for installation and use[...]
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Page 3
3 Impor tant safety warnings 1 This owner's man ual is for a class 1 appliance (installed independently) or c lass 2 - sub-class 1 appliances (installed between two cabinets). 2 Before using the appliance, read the instructions in this owner’ s manual carefully since y ou should find all the instruction you require to ensure saf e installati[...]
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Page 4
4 Installation The f ollowing instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically ser viced correctly in compliance with current regulations . Important: remember to unplug the appliance from the mains before regulating the appliance or carrying out any maintenance work. P ositi[...]
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Page 5
5 Important: make sure the supply pressure conf orms with the values shown in the tab le entitled “Caracteristics of the burners and nozzles”. When the cooker is installed between cabinets (recessed), the gas connection must be effected b y an appr oved flexible hose with bay onet fitting (BS 669 Current Edition). The gas inlet for the cooker s[...]
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Page 6
6 c) Minimum regulation of the hob b ur ners: • turn the tap to minimum; • remov e the knob and adjust the regulation scre w , which is positioned in or ne xt to the tap pin, until the flame is small but steady . N.B.: in the case of liquid gas, the regulation scre w must be screw ed in to the bottom. • chec k that the flame does not tur n of[...]
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Page 7
7 Impor tant: when mounting the grill burner check that there is a space of at least 4 mm between the security thermocouple (if installed) and the burner . 4 m m Important On completion of the operation, replace the old r ating sticker with one indicating the new type of gas used. This stick er is av ailable from our Service Centres. Note Should th[...]
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Page 8
8 Burner and nozzle characteristics T able 1 Liquid Gas Natural Gas Burner Dia meter (mm) Thermal Powe r kW (p.c.s.* ) By-Pa ss 1/100 Nozzle 1/100 Flow* g/h Nozzle 1/100 Flow* l/h Nomina l Reduced ( m m ) ( m m ) * * * * * ( m m ) Fast (Large)(R) 100 3.00 0.7 41 86 218 214 116 286 Semi F ast (Medium)(S) 75 1.90 0.4 30 70 138 13 6 106 181 Auxi liary[...]
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Page 9
9 T echnical c haracteristics Inner dimensions of the oven: Width: 40.7 cm Depth: 41 cm Height: 31 cm Inner V olume of the Oven: 50 lt Innder dimensions of the plate plate warmer: Width: 43 cm Depth: 43 cm Height: 8 cm V oltage and Frequency of P ower Suppl y: see data plate Burners: adaptable f or use with all the types of gas indicated on the dat[...]
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Page 10
10 The cooker with gas oven A T ra y for Catching Ov erflows B Gas Burner C Instantaneous Electronic Lighting De vice (only a f ew models) D T op Grate E Control P anel F Adjustab le F eet or Legs G Dripping P an or Baking Sheet H Flame F ailure De vice f or Cooktop Burners (only a f ew models) K Oven Rac k L Electronic Lighting for Hob Burners (on[...]
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Page 11
11 The different functions and uses of the o ven The v ar ious functions included in the cook er are selected by operating the control de vices located on the cook er control panel. Contr ol Knobs f or the Gas Burners on the Hob The position of the gas burner controlled by each one of the knobs is shown b y a symbol of a solid ring: • . T o light[...]
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Page 12
12 Oven light button (O) This is marked by the symbol and switchs on the light inside the ov en so that you can control the cooking without opening the door . Timer Knob (only a fe w models) T o use the timer , the r inger " S " must be wound up b y tur n- ing the knob one full tur n clockwise ; then turn it back , to the desired time so [...]
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Page 13
13 The ov en offers a wide range of alternatives which allow you to cook an y type of food in the best possib le wa y . With time you will learn to make the best use of this v ersatile cooking appliance and the f ollowing directions are only a guideline which ma y be varied according to your o wn per- sonal e xper ience. Baking cakes The ov en shou[...]
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Page 14
14 Cooker routine maintenance and c leaning Bef ore each operation, disconnect the cooker from the electricity . T o assure the long lif e of the cooker , it must be thoroughly cleaned frequently , k eeping in mind that: · Do not use steam equipment to c lean the appliance . · the enamelled par ts and the self-cleaning panels are washed with w ar[...]
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Page 15
15 Pratical advice f or o ven cooking Food to be cooked Wt. (Kg) Cooking position of shelves fr om bottom T emper ature (°C) Pre-heating ti me (min) Cooking time (min.) Pasta Lasagne Cannelloni Past a bakes 2.5 2.5 2.5 3 3 3 210 210 210 15 15 15 75-80 75-80 75-80 Meat Veal Chicken Turkey Duck Rabbit Pork Lamb 1.7 1.5 3.0 1.8 2.0 2.1 1.8 3 3 3 3 3 [...]
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Page 16
Merloni Elettrodomestici Viale Aristide Mer loni 47 60044 F abr iano Italy T el +39 0732 6611 F ax +39 0732 662501 www .mer loni.com Cucina con f orno e grill gas 09/02 - 195026721.05 Xero x Business Ser vices - Docutech[...]