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A good user manual
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What should a perfect user manual contain?
First and foremost, an user manual of Kelvinator KML28EGM should contain:
- informations concerning technical data of Kelvinator KML28EGM
- name of the manufacturer and a year of construction of the Kelvinator KML28EGM item
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- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Kelvinator KML28EGM alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Kelvinator KML28EGM, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Kelvinator service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Kelvinator KML28EGM.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Kelvinator KML28EGM item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
V V I I S S I I O O N N C C R R E E A A T T I I V V E E , , I I N N C C . . 서울 종로구 통의동 6번지 이룸빌딩 4층 ABOUT THIS MANUAL ABOUT THIS MANUAL 담 당 심송섭대리님 공장모델 KQG-868G7S20 브 랜 드 KELVINATOR BUYER ELUX 언 어 영어 BUYER모델 KML28EGM / KML28EG (합본) 1차 2차 일정 3 차 4차 5차 제 판 ?[...]
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Page 2
Before operating this oven, please read these instructions completely. OPERA TING INSTRUCTIONS & COOK BOOK ¤ MICROW A VE O VEN KML28EGM / KML28EG[...]
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Page 3
1 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ......................................................................................................... 1 IMPORTANT SAFETY INSTRUCTIONS .................................................................................................... 2 EARTHING INSTRUCTIONS ................[...]
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Page 4
2 SA VE THESE INSTRUCTIONS WARNING : To prevent fire, burns, electric shock and other warnings: Listed below are, as with all appliances, certain rules to follow and safeguards to assure high performance from this oven: 1 1. Do not use the oven for any reason other than food preparation, such as for drying clothes, paper, or any other nonfood items[...]
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Page 5
3 EARTHING INSTRUCTIONS This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a earthing wire with a earthing plug. The plug must be plugged into an outlet that is properly installed [...]
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Page 6
4 1 Door seal - Door seal maintains the microwave energy within the oven cavity and prevents microwave leakage. 2 Cover Heater 3 Heating Element 4 Oven cavity 5 Safety interlock system 6 Metal Rack 7 Coupler - This fits over the shaft in the center of the ovens cavity floor. This is to remain in the oven for all cooking. 8 Roller guide - This must [...]
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Page 7
5 1 Display - Cooking time, power level, present time are displayed. 2 Auto Cook - Used to cook using a program or to reheat. 3 Auto defrost - Used to defrost foods.(for weight) 4 Power - Used to set power level. 5 Defrost - Used to defrost food.(for time) 6 Clock - Used to set clock. 7 Time set pad - Used to set the cooking time and the present [...]
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Page 8
6 The oven light is on only when the microwave oven is operating. The oven door can be opened at any time during operation by touching the door release button on the control panel. The oven will automatically shut off. Each time a pad is touched, a BEEP will sound to acknowledge the touch. The oven automatically cooks on full power unless set to a [...]
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Page 9
7 DO THIS... THIS HAPPENS... 1. Touch CLOCK pad. This is a 12 hour clock system. This is a 24 hour clock system. The display will then begin blinking. The display stop blinking and the colon starts blinking. If you selected 12 hour clock system this digital clock allows you to set from 1:00 to 12:59. If you selected 24 hour clock system, this digit[...]
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Page 10
8 WEIGHT DEFROSTING WEIGHT DEFROST lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting. DO THIS... THIS HAPPENS... 1. Touch AUTO DEFROST (MEAT/POULTRY/FISH) pad. ex) MEAT The g indicator lights and defrosting weight is displayed. The display will show defrost weight you pr[...]
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Page 11
9 DEFROST TIME DEFROSTING When TIME DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. DO THIS... THIS HAPPENS... 1. Touch DEFROST pad. The Def. indicator lights and " :0" is displayed. The display will show the numbers you pressed in the order yo[...]
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Page 12
10 COOKING IN ONE ST AGE DO THIS... THIS HAPPENS... 1. Touch POWER pad. The STAGE 1 indicator lights and "P-HI " is displayed. The display will show what you touched. This example shows power level 3. The display will show the numbers you pressed in the order you touched. When you press START/SPEEDY COOK button, the M/W indicator starts b[...]
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Page 13
11 WEIGHT DEFROSTING AND COOKING IN ONE ST AGE Some recipes require frozen foods to be thawed before cooking. This oven can be programmed to automatically defrost foods before cooking. DO THIS... THIS HAPPENS... 1. Touch AUTO DEFROST (MEAT/POULTRY/FISH) pad. ex) POULTRY The Def. indicator lights and " 800 " is displayed. The display will [...]
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Page 14
12 DO THIS... THIS HAPPENS... When you press START/SPEEDY COOK button, the Def. and M/W indicators lights. The Def. indicator starts blinking to show you that the oven is in Def. mode. The display counts down the time remaining in WEIGHT DEFROST mode. Turn over, break a part and redistribute at a beep. At the end of WEIGHT DEFROST mode, the oven wi[...]
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Page 15
13 TIME DEFROSTING AND COOKING IN ONE ST AGE Some recipes require frozen foods to be thawed before cooking. This oven can be programmed to automatically defrost foods before cooking. DO THIS... THIS HAPPENS... 1. Touch DEFROST pad. The Def. indicator lights and " : 0" is displayed. The display will show the numbers you pressed in the orde[...]
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Page 16
14 DO THIS... THIS HAPPENS... When you press START/SPEEDY COOK button, the Def. and M/W indicators lights. The Def. indicator starts blinking to show you that the oven is in Def. mode. The display counts down the time remaining in TIME DEFROST mode. Turn over, break a part and redistribute at a beep. At the end of TIME DEFROST mode, the oven will b[...]
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Page 17
15 AUTO COOKING Auto Cook allows you to cook or reheat many of your favorite foods by touching just one pad. To increase quantity, touch chosen pad until number in display is same as desired quantity to cook. DO THIS... THIS HAPPENS... 1. Touch AUTO COOK pad. When you touch AUTO COOK pad, "AC-1" is displayed. 3. Press START/SPEEDY COOK bu[...]
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Page 18
16 GRILL GRILL COOKING The function allow you to brown food quickly. The heating element is located in the top of the oven. DO THIS... THIS HAPPENS... 1. Touch GRILL pad. The Grill indicator lights and " :0" is displayed. The display will show the numbers you pressed in the order you touched. When you touch START/SPEEDY COOK button, the G[...]
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Page 19
17 TIMER TIMER MODE Timer operates as a minute timer and without microwave energy. DO THIS... THIS HAPPENS... 1. Touch TIMER pad. The Timer indicator lights and " :0" is displayed. The display will show the numbers you pressed in the order you touched. When you touch START/SPEEDY COOK button, the Timer indicator starts blinking to show th[...]
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Page 20
18 TIMER SETTING FOR THE DELA Y ST ART In order to set the delay start time, follow the steps belowed. DO THIS... THIS HAPPENS... 1. Touch TIMER pad. The Timer indicator lights and " : 0" is displayed. The display will show the setting time you pressed in the order you touched. The M/W indicator lights and "P-HI " is displayed. [...]
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Page 21
19 TIMER SETTING FOR THE HOLDING TIME In order to set the holding thime, follow the steps belowed. DO THIS... THIS HAPPENS... 4. Touch TIMER pad. The Timer indicator lights and " : 0" is displayed. The display will show the numbers you pressed in the order you touched. This example shows 5 minutes 30 seconds. 5. Touch number pads for the [...]
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Page 22
20 * Reheat Meal * • 200g: Press Reheat Meal once. • 400g: Press Reheat Meal twice within 1.5 seconds. ONE TOUCH COOKING DO THIS... THIS HAPPENS... 1. Press Reheat Meal button. When you press reheat Meal button, "200" is displayed. The g indicator lights. After the 1.5 seconds, the display changed into cooking time of quantity and the[...]
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Page 23
21 CARE OF YOUR MICROW A VE OVEN Turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. The outside oven surface should be cleaned with[...]
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Page 24
22 * Q : I accidentally ran my microwave oven without any food in it. Is it damaged? * A : Running the oven empty for a short time will not damage the oven. However, it is not recommended. * Q : Can the oven be used with the glass tray or roller guide removed? * A : No. Both the glass tray and roller guide must always be used in the oven before coo[...]
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Page 25
23 CARE AND CLEANING Although your oven is provided with safety features, it is important to observe the following: 1. It is important not to defeat or tamper with safety interlocks. 2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces. Wipe the sealing area frequently with a mild de[...]
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Page 26
24 POWER SUPPLY 230V 50Hz 12A, SINGLE PHASE WITH EARTHING POWER MICROWAVE 1350 W CONSUMPTION GRILL 1050 W COMBINATION 2350 W MICROWAVE ENERGY OUTPUT 900 W MICROWAVE FREQUENCY 2450MHz OUTSIDE DIMENSIONS (W X H X D) 495 X 294 X 394mm CAVITY DIMENSIONS (W X H X D) 320 X 237 X 343mm(12.6 X 9.3 X 13.5 in) NET WEIGHT APPROX. 14Kg (31 lbs) TIMER 59 min. 9[...]
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Page 27
25 COOKING INSTRUCTIONS Utensil Guide Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need[...]
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Page 28
26 USE YOUR MICROW A VE OVEN SAFEL Y General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or weigh[...]
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Page 29
27 MICROW A VING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. CONVERSION CHARTS [...]
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Page 30
28 ST ANDING TIME Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-15 minutes, jacket potatoes 5 minutes. Other food[...]
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Page 31
29 ▶ Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe. ▶ Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down. ▶ The shape of the package alters the defrosting time. Shallow rectangular shapes defrost more q[...]
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Page 32
30 Item Power Cooking Time Special Instruction Level Per lb./450g MEAT Beef joint -Rare P-80 5-7 min. -Medium P-80 6-10 min. -well done P-80 8-12 min. Pork Joint P-HI 9-11 min. Bacon joint P-HI 6-8 min. POULTRY Whole chicken P-HI 6-9 min. Portions chicken P-80 5-8 min. Breast (boned) P-80 5-7 min. FISH Fish Fillets P-HI 4-6 min. Whole Mackerel, P-H[...]
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Page 33
31 Reheating chart • Baby food particularly needs to be checked carefully before serving to prevent burns. • When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. • If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following th[...]
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Page 34
32 VEGET ABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cover[...]
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Page 35
33 TOMA T O & ORANGE SOUP 1 oz.(25g) butter 1 medium onion, chopped 1 large carrot & 1 large potato, chopped 1 3 / 4 lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange 1 1 / 2 pints(900ml) hot vegetable stock salt and pepper to taste 1. Melt the in a large bowl at P-HI for 1 minute. 2. Add the onion, carrot and potato[...]
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Page 36
34 BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, (approx.9 oz.(250g) each) 2 oz.(50g) butter 4 oz.(100g) blue cheese, chopped 1 tbsp(15ml) fresh chives, chopped 2 oz.(50g) mushrooms, sliced salt and pepper to taste 1. Prick each potato in several places. Cook at P-HI for 10-11 minutes. Halve and scoop the flesh into a bowl, add the butter, che[...]
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Page 37
35 SCRAMBLED EDD 1 / 2 oz.(15g) butter 2 eggs 2 tbsp(30ml) milk salt & pepper 1. Melt the butter in a bowl at P-HI for 1 minutes. 2. Add the eggs, milk and seasoning and mix well. 3. Cook at P-HI for 2 minutes, stirring every 30 seconds. SA VOR Y MINCE 1 small onion, diced 1 clove garlic, crushed 1 tsp(5ml) oil 7 oz.(200g) can chopped tomatoes [...]