Kenmore 17805 manual

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The rules should oblige the seller to give the purchaser an operating instrucion of Kenmore 17805, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

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- informations concerning technical data of Kenmore 17805
- name of the manufacturer and a year of construction of the Kenmore 17805 item
- rules of operation, control and maintenance of the Kenmore 17805 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Table of contents for the manual

  • Page 1

    Ultra Wash Dishwasher Use & Care Guide Table of €ontents ............ 1 (English section) Lavavajillas Ultra Wash Manual de uso y cuidado Jndice ................................ 1 (Seccion en Espa_ol) Lave-vaisselle Ultra Wash Guide d'utilisation et d'entretien Table des mati_)res .......... I (Section Franqaise) 3384079 Sears, Roeb[...]

  • Page 2

    Table of Contents Page Sears Dishwasher Warranty .......................................... 1 Dishwasher Safety .......................................................... 2 Parts and Features .......................................................... 3 The ULTRA WASH* Soil Removal System .................... 4 Start Up Guide Before using your dishw[...]

  • Page 3

    Dishwasher Safety Your safety and the safety of others is very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol, This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will be preceded by the[...]

  • Page 4

    Parts and Features | O Top rack (p. 7) O Upper spray arm _) Utensil basket (p. 8) _) Bottom rack (p. 8) Lower spray arm _) Water inlet opening [in tub wall] Rack bumper Heating element _) Upper level spray _) ULTRAFLOW* water feed tube _) Silverware basket (p. 9) _) Model and serial number label (on right side) _) ULTRA WASH* module (p. 4) _) Overf[...]

  • Page 5

    The ULTRA WASH* Soil Removal System Your dishwasher's new ULTRA WASH Soil Removal System is designed to give you sparkling clean dishes in the shortest amount of time with the least amount of energy necessary. The ULTRA WASH Soil Removal System includes a heavy duty grinder that acts as a food disposer to grind and dispose of large food partic[...]

  • Page 6

    Start Up Guide Before using your dishWasher Tip Over Hazard Do not use dishwasher until completely installed. Do not push down on open door, Doing so can result in serious injury or cuts. Electrical Shock Hazard Electrically ground dishwasher. Connect ground wire to green ground connector in terminal box. Do not use an extension cord. Failure to fo[...]

  • Page 7

    Starting your dishwasher for everyday loads Hero is an overview for loading and running your dish- washer. Refer to the noted pages for more details of each step. 1. The ULTRA WASH* Soil Removal System is designed to remove food particles from the wash and dnse water. Remove only large chunks of food and bones from your dishes. 2. Propedy load the [...]

  • Page 8

    Loading Your Dishwasher Preparing to load your dishwasher • Load correctly for best washing results. Incorrect loading may cause poor washing and the need to rewash all or part of the load. • Wash full loads. Running a half-filled dishwasher uses the same amount of electricity and hot water as a fully loaded machine. • To save water and energ[...]

  • Page 9

    Loading the top rack (cont.) Utensil basket Use this extra capacity basket on the top rack to hold spatulas, wooden spoons, and similar items. Loading the bottom rack Items with cooked-on or dried-on food should be loaded in the bottom reck, with soiled surfaces facing inward to the spray. (See recommended loading patterns below.) NOTE: The feature[...]

  • Page 10

    Loading the silverware basket • Load the silverware basket while it is in the bottom rack or take the basket out for loading on a counter or table. NOTE: You can remove the basket for easy unloading. Always unload or remove the basket before unloading the racks to avoid spilling water droplets on the silver- ware. • Place small items (baby bott[...]

  • Page 11

    Your Part in Cleaning Dishes Using the detergent dispenser • Use automatic dishwashing detergent only. Other detergents are too mild and much too sudsy. • Add detergent just before starting cycle. • Store tightly closed detergent in a cool, dry place. Fresh automatic dishwasher detergent results In better cleaning. Filling the detergent dispe[...]

  • Page 12

    Using the rinse agent dispenser A rinse agent greatly improves dish drying and helps prevent spots or streaks. The rinse agent helps water flow off dishes and keeps water from forming droplets. A small amount of rinse agent automatically releases into the final rinse water. Keep the rinse agent dispenser filled with a liquid rinse agent. For best d[...]

  • Page 13

    Cycles m t O m D Q O O_IfCK RINSE WASHING WATER NEA11NG RINSING Dfl_tNG _ LOCK ON 2 4 S I I t _ 0 0 D I Q _OUFtS Q i " A '_," shows what each cycle includes. Water Cycle Usage Main Final I Time- Igallons[U.S.] CYCLE Wash Wash Rinse Rinse Dry (min.) /liters) POTS PANS J et et *t • 87tr 8.6/32.7 Detergent Dispenser Sections Use Both [...]

  • Page 14

    Cycles (cont.) m QUICK RINSE POTS PANS WA2_l_i WATER HEATING mN_NG OR'riNG CLEAN 2 4 S S Q Q ID S S I a HOURS MISER WASH CYCLES CYCLE A "" shows what each cycle includes. Water Cycle Usage Main Final Time- (gallons[U.S. Wash Wash Rinse Rinse Dry (rain,) /liters) CHINA WASH J • • -t • 641_ 6.5/24.5 A light wash and gentle dry fo[...]

  • Page 15

    Options O O O m O RINSE WASHING WATF..R HEATING RINS_KI 1Ira O O O _ ID ID lID HOURS POTS NORMAL WATER CHINA PANS WASH MISER WASH CYCLES D GLEAN 6 a I LOCK ON J Option WATER HEAT • Automatic with Pots Pans • Option for Normal Wash and Water Miser cycles • Not available for China Wash or Quick Rinse cycles NO HEAT DRY • Option for Pots Pans,[...]

  • Page 16

    Special features Start Button Memory • To use last full cycle and options completed, press Start. • If you do not run dishwasher daily, close door to main- tain memory. • If power is off or door is open for an extended period of time, the Start button memory will default to Normal cycle with Heat Dry. To change a cycle • Press Cancel-Drain.[...]

  • Page 17

    Storing your dishwasher Moving or winterizing your dishwasher Protect your dishwasher and home against water damage due to freezing water lines. If your dishwasher is left in a seasonal dwelling or could be exposed to near freezing temperatures, have a qualified person do the following: 1. Disconnect power supply to the dishwasher. 2. Turn off wate[...]

  • Page 18

    Tips for washing special items If you have any doubts about washing a particular item, check with the manufacturer to see if it is dishwasher safe. MATERIAL DISHWASHER SAFE? EXCEPTIONS/SPECIAL INFORMATION Aluminum Yes High water temperature and detergents may affect finish of anodized aluminum. Bottles and Cans No Wash bottles and cans by hand. Lab[...]

  • Page 19

    Troubleshooting Guide Dishwasher is not operating properly PROBLEM ... Dishwasher does not run or stops during a cycle CAUSE ... SOLUTION ... Door not closed Wrong cycle selected No or improper power supplied to dishwasher Motor stopped due to overload Make sure door is closed end securely latched. Refer to the "Cycles" section, page 12-1[...]

  • Page 20

    Troubleshooting Guide (cont.) Dishes are not cleaned completely (cont.) PROBLEM ... Food soil left on dishes (cent.) CAUSE... SOLUTION... Detergent cakes in dispenser Pump or spray arm clogged by labels from bot- tles and cans Insufficient fill caused by low water pressure Slowdown of wash arm due to high suds Use fresh detergent only. Do not allow[...]

  • Page 21

    Troubleshooting Guide Spots or stains on dishes (cont.) PROBLEM ... CAUSE ... SOLUTION .,. White spots on Seasoning removed by dish- Reseason cookware after dishwasher washing. cookware with washer detergents non-stick finish Brown stains on High iron content in water Remove by washing dishes (after food soil has been dishes and dish- supply remove[...]

  • Page 22

    We Service What We Sell =We Service What We Sell" is our assurance that you can depend on Sears for service. Your dishwasher has added value when you consider that Sears has service units nationwide, staffed with professional technicians specifically trained on Sears appliances and having the parts, tools, and equipment to ensure that we meet [...]

  • Page 23

    Notes 22[...]

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    Notes 23[...]

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    Notes 24[...]

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    In U.S.A. or Canada for in-home major brand repair service: Call 24 hours a day, 7 days a week 1-800-4-MY-HOM E °M (1-800-469-4663) Para pedir servicio de reparacibn a domicilio- 1-800-676-5811 Au Canada pour tout le service - 1-877-LE-FOYER _M (1-877-533-6937) For the repair or replacement parts you need: Call 6 aom. - 11 p.m. CST, 7 days a week [...]