English dropdown-ico

KitchenAid KCB148 manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of KitchenAid KCB148, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of KitchenAid KCB148 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of KitchenAid KCB148. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of KitchenAid KCB148 should contain:
- informations concerning technical data of KitchenAid KCB148
- name of the manufacturer and a year of construction of the KitchenAid KCB148 item
- rules of operation, control and maintenance of the KitchenAid KCB148 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of KitchenAid KCB148 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of KitchenAid KCB148, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the KitchenAid service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of KitchenAid KCB148.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the KitchenAid KCB148 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Model KCB 148 Bar Blender Model KCB348 Chef’ s Blender COMMERCIAL BLENDER USE AND CARE MANUAL[...]

  • Page 2

    [...]

  • Page 3

    1 INTRODUCTION Blender Safety .......................................................................................2 Important Safeguards ...........................................................................3 Proof of Purchase & Product Registration .............................................4 Electrical Requirements .................[...]

  • Page 4

    2 BLENDER SAFETY Y our safety and the safety of other s are very impor tant. We have pro vided many impor tant safety messages in this man ual and on your appliance . Alwa ys read and obey all saf ety messages. This is the saf ety aler t symbol. This symbol aler ts you to potential hazards that can kill or hur t you and others . All saf ety message[...]

  • Page 5

    3 When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. To protect against the risk of electrical shock, do not put the Blender in water or other liquids. 3. Close supervision is necessary when any appliance is used by or near children. 4. Unplug the Blender from [...]

  • Page 6

    4 Always keep a copy of the sales receipt showing the date of purchase of your Blender . Proof of purchase will assure you of in-warranty service. Before you use your Blender , please fill out and mail your product registration card packed with the unit. This card will enable us to contact you in the unlikely event of a product safety notification [...]

  • Page 7

    5 V olts: 120 V .A.C. only . Hertz: 60 Hz NOTE: This Blender has a 3 prong grounded plug. T o reduce the risk of electrical shock, this plug will fit in an outlet only one way . If the plug does not fit in the outlet, contact a qualified electrician. Do not modify the plug in any way . Do not use an extension cord. If the power supply cord is too s[...]

  • Page 8

    Outstanding Performance The robust design handles job after job with outstanding results. It thoroughly blends frozen drinks and purées sauces and soups in about 20 seconds. Die - Cast Metal Base Incredibly stable, the metal base stands up to the most intensive use while providing quiet operation. Rubber feet protect the countertop and eliminate ?[...]

  • Page 9

    7 48 oz. Clear Polycarbonate or Stainless Steel Jar The 6-cup (48 oz.) jars are dishwasher safe. Each features a comfortable handle. The polycarbonate jar includes a durable handle with soft covering for additional comfort. The jar collar , blade assembly , and seals are built into the jar for strength, durability , and water -tight performance. P [...]

  • Page 10

    8 Step Start™ Feature and Electronic Mixing Sensor Blender automatically starts at a slow speed to minimize splattering, then quickly steps up to the selected speed. The electronic mixing sensor adjusts power automatically when blending to compensate for light or heavy ingredients. Overload, Jam, Thermal, and Power -On Safeguards If the blender i[...]

  • Page 11

    9 Before First Use W ash, rinse, and sanitize the blender before using it for the first time. See page 13 for cleaning instructions. Operating the Blender 1. Uncoil the power cord from the storage area on the bottom of the blender base. 2. Make certain the On/Off/Pulse Switch is in the “Off ” position. 3. Plug the power cord into a grounded 3 p[...]

  • Page 12

    10 4. Place the jar on the blender base and add the desired ingredients. Place the lid on the blender jar . 5. Move the On/Off/Pulse Switch to the “On” position to begin blending. The Chef ’s Blender will automatically start at the Low speed setting. * The Bar Blender will run at high speed. 6. Select other speeds on the Chef ’s Blender by [...]

  • Page 13

    11 Using the Pulse F eature To pulse the ingredients in the blender , move the On/Off/Pulse Switch to the “Pulse” position and hold it for the desired length of time. The switch will instantly return to the “Off ” position when released and the blender will stop. When pulsed, the blender operates at low speed for maximum control. The Pulse [...]

  • Page 14

    12 • K eep the lid on the blender jar while blending. Do not remove the blender jar from the base while the blender is running. • Stop the blender and unplug before using utensils in the blender jar . Do not use metal utensils – they can scratch the jar or damage the blade. • Blend warm or hot liquids using the Low speed or Pulse setting. I[...]

  • Page 15

    13 General Procedures • W ash and rinse the blender jar , and clean the base, immediately after every use. Do not let food residue dry on any part of the blender jar or base. • Sanitize the blender before initial use and whenever the blender will not be used for more than one hour . • Do not use abrasive cleansers or scouring pads for cleanin[...]

  • Page 16

    14 Sanitizing the Blender F or sanitizing the blender , use a sanitizing solution with a chlorine concentration in the range of 100 to 200 parts-per -million. Such a solution can be made by adding 1 tablespoon of chlorine bleach to 1 gallon of lukewarm water . 1. W ash and rinse the blender jar , and clean the base, before sanitizing. 2. Fill the j[...]

  • Page 17

    15 • If the blender does not operate when switched on: – Check to see if the blender is plugged into a grounded 3 prong outlet. If it is, unplug the blender , then plug it into the same outlet again. If the blender still does not work, check the fuse or circuit breaker on the electrical circuit the blender is connected to and make sure the circ[...]

  • Page 18

    16 • If the blender is plugged in with the On/Off/Pulse Switch in the “On” position: – The power -on safeguard will engage and the blender will not start. To reset the blender , move the On/Off/Pulse Switch to the “Off ” position. The blender will now operate normally . On the Chef ’s Blender , all three speed indicator lights will fl[...]

  • Page 19

    17 ACCESSORIES/ REPLACEMENT P ARTS LIST Jar Lid with Ingredient Cap 8211477 8211478 (not shown) Service T ool 8211458 Ordering Accessories / Replacement P arts To order accessories /replacement parts for your blender , call the KitchenAid Customer Satisfaction Center toll-free at 1 -800-541 -6390 Monday through Friday , 8 a.m. to 8 p.m. (Eastern Ti[...]

  • Page 20

    18 W ARRANTY AND SERVICE W arranty for the 50 United States and District of Columbia This warranty extends to the purchaser and any succeeding owner for KitchenAid ® Commercial Blenders, Models K CB348 and KCB148, operated in the 50 United States and District of Columbia. KitchenAid does not assume any responsibilities for incidental or consequent[...]

  • Page 21

    19 Arranging for Hassle-free Replacement If you reside in the 50 United States and your KitchenAid ® Commercial Blender should fail within 12 months of ownership, simply call our toll-free Customer Satisfaction Center at 1-800-541-6390 Monday through Friday , 8 a.m. to 8 p.m. (Eastern Time), or Saturday , 10 a.m. to 5 p.m. Give the consultant your[...]

  • Page 22

    [...]

  • Page 23

    [...]

  • Page 24

    ® Registered T rademark/™ T rademark of KitchenAid, U.S.A . © 2004. All rights reserved. Specifications subject to change without notice. dZw39181204 FOR THE W A Y IT’S MADE. ™ ® 8211464[...]