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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of KitchenAid KECC507, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of KitchenAid KECC507 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of KitchenAid KECC507. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of KitchenAid KECC507 should contain:
- informations concerning technical data of KitchenAid KECC507
- name of the manufacturer and a year of construction of the KitchenAid KECC507 item
- rules of operation, control and maintenance of the KitchenAid KECC507 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of KitchenAid KECC507 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of KitchenAid KECC507, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the KitchenAid service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of KitchenAid KECC507.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the KitchenAid KECC507 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
ELECTRIC COOKTOP Use & Care Guide For que stions abo ut featur es, operati on/performance, parts accessories or serv ice, ca ll: 1-800-422-1230 In Canada, call for assist ance 1-800-461-5681 , for instal lation and service, call: 1-800-807-6777 or visit our website at... www .kitchenaid. com or ww w .Kitche nAid .ca T ABLE DE CUISSON ÉLECTRIQU[...]
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Page 2
2 T ABLE OF CONTENTS COOKTOP S AFETY ..................... ........... ............ ........... ............. 2 PARTS AND FEATURES ............. ........... ............ ........... ........... .. 4 COOKTOP CONTROLS .......... ............................ ........................... 6 Knob Controls ....................... ..........................[...]
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Page 3
3 SA VE THESE INSTRUCTIONS W ARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic precautions, including the following: ■ CAUTION: Do not store items of interest to children in cabinets above a cooktop – Children climbing on the cooktop to reach items could be seriously injured.[...]
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Page 4
4 PARTS AND FEATURES This manual covers dif fer ent models. The cooktop you have pur chased may have s ome or all of the items listed. The locations and appearances of the featu res shown here may not match those of your mode l. Contr ol Panels 36 in. (91.4 cm) Kn ob Cont rol Model s 30 in. (76.2 cm) Kn ob Cont rol Model s 36 in. ( 91.4 cm) T ouch [...]
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Page 5
5 Cook tops Knob Cont rol Models (36 in. [9 1.4 cm] model show n) T ouch Contr ol Models (36 in. [91.4 cm] model shown) 1. Left Rear Surf ace Cooking Area (Hal ogen Eleme nt on some model s) 2. Ceramic Glass Cooktop 3. Lef t F ront S urf ace Cook i ng Ar ea (with Dual-Circuit Element on some models) 4. Mode l and Se rial N umber Pl ate 5. Center Re[...]
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Page 6
6 COOKTOP CONTROLS Knob Cont rols The control knobs can be se t any where between HI and LO. Push in and tur n to setting. Use th e following chart as a guide whe n settin g he at leve ls. Hot Surface In dicator Ligh t (on Knob Con trol models) The hot surface in dicator light will glow as long as any surface cooking area is too hot to touch, even [...]
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Page 7
7 To U s e : 1. T ouch ON/OFF . 2. T ouch the “up” or “down” arrow to increase or decrease power . 3. T o choose a power le vel between HI and MEL T & HOLD, touc h and ho ld ei ther arr ow unti l the des ir ed l evel h as b een reached. 4. When finish ed cooking, touch ON/OFF to tur n surfac e cooking area(s) of f individually , or touc[...]
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Page 8
8 ■ Use cookware about the sa me size as the su rface cooking are a. Cookwar e sh ould not e xtend m ore than 1 in. (2.5 c m) outside th e area. 1. Surface Cooking Area 2. Cookware/Canner 3. 1 in. (2.5 cm) Maximum Overhang ■ Use flat-bott omed cookware for best heat condu ction and energy ef ficiency . Cookware with rounded, warped, ribbe d or [...]
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Page 9
9 Keep W arm Function (on Electronic T ouch Control models) The Keep Warm Fu nction can be used to keep cooked foods warm, and may be used whether or not the other surface cooking zones are in use. It i s not r ecomm ended fo r hea ting cold foo ds. When the Keep W arm Fun ction is in us e, it will not glow r ed like the cooking zones, but the indi[...]
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Page 10
10 COOKTOP CARE General Cleaning IMPORT AN T : Before cleaning, make sure all controls are off and the cooktop are cool. Al ways foll ow label instru ctions on cl eaning products. Soap, wat er and a soft cloth or sponge are su ggested fi rst unles s otherwise noted. ST AINLE SS STEEL (on some models) Do not use soap-fil led scourin g pads, abrasiv [...]
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Page 11
11 Cooktop has flashing lights ■ Are ther e lights on the cooktop flashing on and of f? 1. Make sure the cooktop controls are OFF . 2. Clean the cooktop touch contr ol panel thorou ghly (see “General Cleani ng” section ). 3. If the cooktop li ghts contin ue to flash , disconn ect power or unplug the cooktop. 4. After a few secon ds, reconnect[...]
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Page 12
12 KITCHENAID ® COOKTOP, BUILT-IN OVEN AND RANGE W ARRANTY ONE-YE AR FULL W ARRAN TY For one y ear fr om t he date of pur chase, when this appl iance is operated and mai ntained ac cor ding to ins tructions attached to or furnished with the product, KitchenAid will pay for factory specified parts and repair labor costs to cor rect defects in mater[...]
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Page 13
13 S É CURIT É DE LA TABLE DE CUISSON Risque possible de d é c è s ou de blessure grave si Risque possible de d é c è s ou de blessure grave si vous ne suivez pas les instructions. Tous les messages de s é curit é vous diront quel est le danger potentiel et vous disent comment r é duire le risque de qui peut se produire en cas de non-respe[...]
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Page 14
14 IMPORT ANTES INSTRUCTIONS DE S É CURIT É CONSER VEZ CES INSTRUCTIONS ■ Utiliser des ustensiles de format appropri é – La table de cuisson est munie d ’ un ou de plusieurs é l é ments chauffants de dif f é rentes grandeurs. Choisir les ustensiles qui ont un fond plat assez grand pour couvrir l ’é l é ment chauffant de la surface d[...]
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Page 15
15 PI È CES ET CARACT É RISTIQUES Ce manuel couvre différents modèles. La table de cuisson qu e vous avez ach etée peut comport er quelqu es-uns ou tous les arti cles énumérés. L' emplacemen t et l'ap parence des cara ctéris tiques il lustrées peuvent être différents de ceux de votre modèle. T ableaux de com mande Modèles de[...]
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Page 16
16 T ables de cuisson Modèles à commandes à boutons (illustration : modèle de 36 po [91,4 cm]) Modèles à commandes tactiles (illustration : modèle de 36 po [91,4 cm]) 1. Zone de cuisson à l a surface arrièr e gauche (élément halogène sur certains modèles) 2. T able de cuisson e n vitrocéra mique 3. Zone de cuisson à la surface avant [...]
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Page 17
17 COMMANDES DE LA TABLE DE CUISSON Commandes à boutons Les boutons de comman de peuvent êt re réglés à n'importe quelle position entre HI et LO. Pousser et tour ner le bout on au réglage. Utilis er le tableau sui vant comme guide lo rs du réglage des nive aux de chaleu r . Témoin lum ineux d e surface chau de (s ur les mo dèles à co[...]
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Page 18
18 Pour un foncti onnement maximal de l'él ément, tou tes les commandes tact iles d e la tabl e de cui sson pe uvent être réglées à HI ( élevé) lors qu'on p orte u n liqu ide à ébulli tion rapi dement . Appuyer sur la fl èche “vers le bas” p our attei ndre immédiatement le ré glage H I (él evé). Utilisation : 1. Appuyer[...]
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Page 19
19 ■ Ne pas ran ger de boc aux ou de bo îtes d e conser ve au- dess us de l a tabl e de cui sson. La chut e d'un ob jet lou rd ou dur sur la tab le de cuisson pourrait l a craqueler . ■ Ne pas la isser de couv ercle chaud su r la table de cuisson. Lorsque la tabl e de cuisson refroidit, d e l'ai r peut s' accumuler entre le couv[...]
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Page 20
20 Utilisation de l'élé ment DOUBLE : 1. Appuyer sur DUAL ON/OFF (d ouble marche/arrêt). 2. Appuyer sur l a flèche “vers le hau t” ou “vers le bas” pour augmenter ou diminuer la pui ssance. 3. Pour sélect ionner un nive au de puis sance entre HI et ME L T & HOLD, appuyer su r une des flèch es jusqu'à ce q ue le niveau d[...]
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Page 21
21 ENTRETIEN DE LA TABLE DE CUISSON Nettoyage g é n é ral IMPORT ANT : Avant le nettoy age, s'assu rer que toutes l es commandes sont ét eintes et l a table de cu isson son t froids. T oujou rs suiv re les ins tructio ns sur le s ét iquett es des pr oduits de nett oyag e. Du savon, de l 'eau et un c hif fon doux ou une éponge sont r [...]
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Page 22
22 D É PANNAGE Essayer les solu tions sug gérées ici d'abord afin d'éviter le coût d'une visite de service no n nécessaire. Rien ne fonctionne ■ La filerie de la table de cuisson convient-elle? V oir le s “Instructi ons d'install ation” pour plus de renseignemen ts. ■ Un fusible est-il grillé ou le disjoncteur s&a[...]
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Page 23
23 GARANTIE DE T ABLE DE CUISS ON, F OUR EN CASTR É ET CUISINI È RE KITCHENAID ® GARANTIE COMPL ÈTE DE UN AN Pendant un an à partir de la date d’achat, lorsque cet appareil ménager est utilisé et entretenu conformément aux inst ructions fournies avec le produit, Ki tchenAid paiera pour les pièces spécifiées par le fabri cant et la main[...]
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Page 24
82 8 5 3 68 © 2 0 0 3. All r ights r e ser v ed. T o u s d r oit s r é s e rv é s. ® R e gist e red T ra d e m ar k /TM T ra d e m ark o f Ki t che n A id, U . S . A . , Kitc h enAid C an a da lice n se e i n C a na d a ® M a rq u e d é p o s é e /TM M ar q ue de co m m e rce de K i t ch e nAid, U .S.A ., E m ploi li c e nci é par Kitc h en[...]