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KitchenAid KECD807XBL00 manual

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Table of contents for the manual

  • Page 1

    30” AND 36” (76.2 CM AND 91.4 CM) DOWNDRAFT RADIANT COOKTOP Use & Care Guide For questions abou t featur es, operation/ performa nce, parts , accessories or service, ca ll: 1-800-422-1230 or visit our webs ite at www .kitchenaid.com In Canada, call 1-800-807-6777 or visit our website at www .KitchenAid.ca T ABLE DE CUISSON RADIANTE À EXTRA[...]

  • Page 2

    2 T ABLE OF CONTENTS COOKTOP SAFETY ................................. ............................ ........... 2 PARTS AND FEATURES ................................ ............................ .... 4 COOKTOP USE .... ............................ ............................ .................. 5 Cooktop Controls .................... ...............[...]

  • Page 3

    3 SA VE THESE INSTRUCTIONS IMPORT ANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic precautions, including the following: ■ CAUTION: Do not store items of interest to children in cabinets above a cooktop – Children climbing on the cooktop to reach ite[...]

  • Page 4

    4 PARTS AND FEATURES This manual covers differ ent models. The cooktop you ha ve pur chased may have some or all of the items listed. 30" (76.2 cm) Contr ol Panel 30" (76.2 cm) Cooktop Layout and Featur es 36" (91.4 cm) Contr ol Panel 36" (76.2 cm) Cooktop Layout and Featur es A. 8" (20.3 cm) Single element control knob B. [...]

  • Page 5

    5 COOKTOP USE Cooktop Controls The controls can be set to anywhere between HIGH and LOW . To U s e : Push in and turn knob to desired heat setting. Use the following chart as a guide when se tting heat levels. Hot Surface Indicator Light This unit features a Hot Surface Indicator Light. The Hot Surface Indicator Light will glow as long as any surfa[...]

  • Page 6

    6 W arm Zone Element The W a rm Zone feature can be used to keep cooked foods warm. One hour is the recommend ed maximum time to maintain food quality . Do not use it to heat cold foods. When the Warm Zone featur e is in use, it will not glow red like the cooking zones, but the indicator light will glow on the control panel. The W arm Zone feature [...]

  • Page 7

    7 Downdraft V entilation System The downdraft ventilation system cons ists of a vent cover , filter and vent fan. The downdraft ve ntilation system r emoves cooking vapors, odors and smoke fr om f oods prepar ed on the cooktop. IMPORT ANT : For optimal performance, operate downdraft ventilation system with the filter pr operly installed. T o avoid [...]

  • Page 8

    8 COOKTOP CARE General Cleaning IMPORT ANT : Before cleaning, make su re all c ontrols a re of f and the cooktop is cool. Always follow label instructions on cleaning products. Soap, water and a soft cloth or spon ge are suggested first unless otherwise noted. CERAMIC GLASS T o avoid damage to ceramic gl ass, do not use steel wool, abrasive powder [...]

  • Page 9

    9 Removable G rease Filter The filter is a permanent type and should be cleaned whe n soiled. Cleaning Method: ■ T ur n off the downdraft ventilation system before removing the filter . ■ Remove vent grate the n lift the filter out of the vent chamber . ■ Clean the filter in the sink wi th warm water and deter gent or in the dishwasher . ■ [...]

  • Page 10

    10 ASSISTANCE OR SERVICE Befor e calling for assistance or service, please check “T roubleshooting.” It may save you the cost of a service call. If you still need help, follow the instructions below . When calling, please know the purchase date an d the complete model and serial number of your a ppliance. This information will help us to better[...]

  • Page 11

    11 KITCHENAID ® COOKTOP W ARRANTY LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and main tained according to instructions attached to or furnish ed with the product, KitchenAid brand of Whirlpool Corporation or Whirlpool Ca nada LP (hereafter “KitchenAid”) will pay for Factory Specified Parts an[...]

  • Page 12

    12 SÉCURITÉ DE LA TABLE DE CUISSON Risque possible de décès ou de blessure grave si vous ne suivez pas immédiatement les instructions. Risque possible de décès ou de blessure grave si vous ne suivez pas les instructions. Tous les messages de sécurité vous diront quel est le danger potentiel et vous disent comment réduire le risque de bles[...]

  • Page 13

    13 IMPORT ANTES INSTRUCTIONS DE SÉCURITÉ CONSER VEZ CES INSTRUCTIONS AVERTISSEMENT : Pour réduire le risque d'incendie, de choc électrique, de blessures ou de dommages lors de l'utilisation de la table de cuisson, observer les précautions élémentaires suivantes, y compris ce qui suit : ■ MISE EN GARDE : Ne pas remiser dans les ar[...]

  • Page 14

    14 PIÈCES ET CARACTÉRISTIQUES Ce manuel couvre dif férents modè les. La table de cuisson que vous avez achetée peut comporter tous les articles énu mérés ou seulement certains d' entre e ux. T ableau de comma nde de 30" (76,2 cm) Disposition et carac téristiques de la table de cuisson de 30" (76,2 cm) A. Bouton de commande d[...]

  • Page 15

    15 T ableau de comma nde de 36" (91,4 cm) Disposition et caractéristiques de la table de cuisson de 36" (76,2 cm) A. Bouton de commande de l'élément simple de 6" (15,2 cm) B. Bouton de commande de l'élément double de 9"/6" (22,9 cm/15,2 cm) C. Bouton de commande de l'élément double de 12" (30,5 cm[...]

  • Page 16

    16 UTILISATION DE LA TABLE DE CUISSON Commandes de la table de cuisson Les commandes peuvent êtr e réglée s à n’importe quelle position entre HIGH (élevé) et LOW (bas). Utilisation : Pousser et tourner le bouton au réglage de chaleur désiré. Utiliser le tableau suivant co mme guide lors du réglage des niveaux de chaleu r . Témoin lumin[...]

  • Page 17

    17 Élément W arm Zone (zone de maintien au chaud) La caractéristique Warm Zone (zone de maintien au chaud) peut être utilisée pour maintenir les aliments cuits au chaud. Une heure est la durée maximale re commandée pour maintenir la qualité des aliments. Ne pas l'utiliser pour chauffer des aliments fr oids. Lorsqu'on utilise la fo[...]

  • Page 18

    18 ■ Utiliser des ustensiles de cuisson à fond plat pour une meilleure conduction de la chaleur et une meilleure utilisation de l’énergie. Les ustensiles de cuisson à fond arrondi, déformé, cannelé ou bosselé pou rraient causer u n chauffage inégal et des mauvais résultats de cuisson. ■ Vérifier que le récipient est plat en plaçan[...]

  • Page 19

    19 ENTRETIEN DE LA TABLE DE CUISSON Nettoyage général IMPORT ANT : Avant le nettoyage, s’assurer que toutes les commandes sont désactivées e t que la table de cuisson est refr oidie. T oujours suivr e les instructions figurant sur les étiquettes des produits de nettoyage. Du savon, de l’eau et un chiffon doux ou une éponge sont recomm and[...]

  • Page 20

    20 SYSTÈME DE VENTILA TION A VEC ASPIRA TION PA R L E B A S Grille de ventilation Méthode de nettoyage : ■ Saisir l'ouverture et soulever la grille de ventilation pour la dégager de la table de cuisson. ■ Essuyer ou laver dans un évier : Ustensile de récurage en plasti que non abrasif et nettoyant légèrement abrasif ■ Lave-vaissel[...]

  • Page 21

    21 ASSISTANCE OU SERVICE Avant de faire un appel pour assistance ou service, veuillez vérifier la section “Dépannage ”. Cette vérification peut vous faire économiser le coût d’une visite de service. Si vous avez en core besoin d’aide, suivez les instructions ci-dessous. Lors d’un appel, veuillez conn aîtr e la date d’achat, le num[...]

  • Page 22

    22 GARANTIE DE LA TABLE DE CUISSON KITCHENAID ® GARANTIE LIMITÉE Pendant un an à compter de la date d'achat, lorsque ce gros appareil ménager est utilisé et en tr etenu conformément aux instruct ions jointes à ou four nies avec le produit, la marque KitchenAid de Whirlpool Corporation ou Whirlpool Canada LP (ci- après désignées “Ki[...]

  • Page 23

    23 Conservez ce manuel et votr e reçu de vente ensemble pour référence ultérieur e. Pour le service sous garantie, vous devez présenter un document pr ouvant la date d'achat ou d'installation. Inscrivez les renseignements suiv ants au sujet de votr e gros appareil ménager pour mieux vous aider à obtenir assistance ou service en cas[...]

  • Page 24

    W10296511A © 2010. All r ights reserved. Tous droi ts réser vés. ® Register ed Trademark/TM Trademark of KitchenAi d, U.S.A., Kitc henAid Canada licensee in Canada ® Marque déposée/TM Marqu e de commerce de Kit chenAid, U.S.A. , E mploi sous licence pa r KitchenAid Canada a u Canada 1/10 Printed in U.S.A. Imprimé aux É.-U.[...]