English dropdown-ico

Kompernass KH1190 manual

1
2
3
4
5
6
7
8
9
10
11
12

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Kompernass KH1190, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Kompernass KH1190 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Kompernass KH1190. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Kompernass KH1190 should contain:
- informations concerning technical data of Kompernass KH1190
- name of the manufacturer and a year of construction of the Kompernass KH1190 item
- rules of operation, control and maintenance of the Kompernass KH1190 item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Kompernass KH1190 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Kompernass KH1190, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Kompernass service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Kompernass KH1190.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Kompernass KH1190 item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    UK Kompernaß GmbH · Burgstrasse 21 · D-44867 Bochum www .kompernass.com ID Nr .: KH1190-03/06-V3 KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 1[...]

  • Page 2

     Electrical Cookie Gun KH 1190 Operating Instructions KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 2[...]

  • Page 3

    KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 3[...]

  • Page 4

    KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 4[...]

  • Page 5

    - 3 -  KH1190 Electrical Cookie Gun KH 1190 Page Safety instructions 4 Proper use 4 Package Contents 4 T echnical data 4 Description of the appliance 5 Before the First Use 5 Assemble the Cookie Gun 5 Inserting the transmission disc 5 Inserting the pusher 5 Assembling the container 6 Assembling motif discs 6 Assembling the nozzles 6 Filling the [...]

  • Page 6

    - 4 -  Electrical Cookie Gun KH 1190 Safety instructions  T o avoid potentially fatal electric shocks: • The voltage of the power source must match the details given on the plate affixed to the appliance. • Do not operate the appliance if the power cable or plug is damaged. In the event of damage to the power cable or malfunction with the[...]

  • Page 7

    - 5 -  2. With light pressure turn the transmis- sion disc  clockwise, until the resi- stance yields. The arrows on the transmission disc  and in the motor unit  must point to each other (See ill.  –  ). Inserting the pusher 3. Place the threaded rod  with light pressure into the pusher  until it audibly engages. KH1190 De[...]

  • Page 8

    - 6 -  4. Place the other end of the threaded rod  in the motor unit  . Ensure that the pins in the inside of the motor unit  engage with the guide rails in the threaded rod  . 5. Push the threaded rod  with the pusher  into the motor unit  to the stop. The elevations on the trans- mission disc  must engage with the reces[...]

  • Page 9

    - 7 -   Note: Fill the container  to the MAX marking at the most. P rocess the filled pastry straight away . 4. Place the container  on the motor unit  as described in the chapter „Assembling the container“. 5. Place the power plug in a wall socket. The Cookie Gun is now ready for use. Shaping biscuits  Note: • Use exclusive[...]

  • Page 10

    - 8 -  Refilling with pastry or decorative mixture  Danger!: Remove the plug from the wall socket before refilling the con- tainer . 1. Remove the container  and the pusher  and any pastry that might be re- maining. If necessary , also remove any pastry that may have collected behind the pusher  .  Danger : The motor unit  may [...]

  • Page 11

    - 9 -  Cleaning and Maintenance  Danger!: Remove the plug from the wall socket before cleaning the appliance. As it is difficult to remove dried-on pastry remains, always clean the cookie gun a n d the accessories employed directly after use.  Danger!: The motor unit  may not be submerged in water . If required, this can be wiped clean [...]

  • Page 12

    - 10 -  • Bake in a convection oven for 12-15 minutes at 175-190 ˚C. • The edges should be golden brown. Allow the biscuits to cool on the ba- king tray . Tip: Melt some plain cooking chocolate in a bain-marie. Spread a teaspoonful of chocolate onto the cooled biscuits and decorate them with a half of a walnut.  Depending on the size of [...]