LG MS-1924WS manual

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A good user manual

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First and foremost, an user manual of LG MS-1924WS should contain:
- informations concerning technical data of LG MS-1924WS
- name of the manufacturer and a year of construction of the LG MS-1924WS item
- rules of operation, control and maintenance of the LG MS-1924WS item
- safety signs and mark certificates which confirm compatibility with appropriate standards

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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of LG MS-1924WS alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of LG MS-1924WS, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the LG service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of LG MS-1924WS.

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It is mostly in the manuals where we will find the details concerning construction and possibility of the LG MS-1924WS item, and its use of respective accessory, as well as information concerning all the functions and facilities.

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Table of contents for the manual

  • Page 1

    Instruction Manual MS-1924W MS-1924WS MS-1924WB[...]

  • Page 2

    [...]

  • Page 3

    2 O v en P a r ts 1. Front plate 2. Viewing window 3. Door seal 4. Safety lock system 5. Control panel 6. Glass tray 7. Roller rest[...]

  • Page 4

      3 Control P anel 2 1 M S - 19 24 W / MS-1924WS / MS-1924W B  Power selector Allows selection of desired power .  Timer permits selection of the desired cooking time.[...]

  • Page 5

    4 Installation W ARNING: THIS APPLIANCE MUST BE EARTHED The oven cannot be operat ed with the door open due to the safety interlocks built in the door mechanism which switch of f cooking functions when the door is opened. Operating the o ven with the door open could result in harmful exposure to micro wav e energy . It is im portant not to tamper w[...]

  • Page 6

    5 Precautions • Do not operat e the o ven when empty . It is best to leav e a glass of w ater in the oven when not in use. The w ater will safely absorb all micro wav e energy if the oven is accidentally started. • Do not dry clothes in the micr owave o ven. They may become carbonized or burned if heated too long. • Do not cook food wrapped i[...]

  • Page 7

    6 Cooking Utensils COOKING UTENSILS Utensils should be checked to ensure that they are suitable for use in the microw ave oven. The following c hart summarises the pr oper use of cooking utensils in your ov en: Cooking utensils Microw ave Heat resist ant glass, glass ceramic yes Ceramic, c hina yes (Do not use c hina with gold or silver trim.) Meta[...]

  • Page 8

    7 Other Helpful Instructions Cleaning and Care For best results and more enjoyable cooking, please read these comments thoroughl y . For Best Results: 1 . When determining the time for a par ticular food, begin by using minimum time and checking con- dition occasionally . It is easy to ov ercook food because micro wav es cook v ery q uickly . 2. Sm[...]

  • Page 9

    8 MICRO W AVE COOKING See pa g e 3 . 1 . Open the ov en door , place the food on the turntable in the oven, and close the oven door . 2. Set the pow er selector ( ) to the desired power le vel. There are five power l e v els from 7 0 W atts t o max. The p o w er selector can be set to an y one of these positions. WEIGHT DEFROST COOKING See pa g e 4[...]

  • Page 10

    9 Heating or R eheating Guide T o heat or reheat successfully in the microw ave, it is important to follow sev eral guidelines. Measure the amount of food in order to determine the time needed to reheat. Arr ange the food in a circular pattern for best results. Room temperatur e food will heat faster than refriger ated food. Canned foods should be [...]

  • Page 11

    10 Fresh V egetable Char t Artichokes 2 medium 5 ~ 8 T rim. Add 2 tsp wat er and 2 tsp juice. 2-3 minutes (230g eac h) 4 medium 1 1 ~ 13 C o ve r. Asparagus, 450g 3 ~ 7 Add 1 ⁄ 2 cup water . Cov er . 2-3 minutes Fresh, Spears Green Beans 450g 8 ~ 1 2 Add 1 ⁄ 2 cup water in 1 .5 litre casserole 2-3 minutes dish. Stir halfway through cooking. Bee[...]

  • Page 12

    11 Food Weight Defrosting tim e S t anding time Remark (minutes) (minutes) Defrosting Tips Defrosting meats tips & tec hniques • Y ou can defrost meats in their original wr apping as long as no metal is present. If necessary, shield small areas of meat or poultr y with flat pieces of aluminium foil. This will prev ent thin areas becoming warm[...]

  • Page 13

    12 Questions and Answ ers Q. What’s wrong when the o ven light will not glo w? A. ■ Light bulb has blown. ■ Door is not closed. Q. Why is steam coming out of the air exhaust vent and/or wh y is wat er dripping from the bottom of the door? A. Steam is normally produced during cooking operations. The microw ave has been made to vent this steam [...]

  • Page 14

    13 • Dimensions shown are appr oximate. • Because we continually str iv e to im pr ov e our products we may change specif ications without prior notice. T ec hnical Specifications P o w er I n pu t Output (IEC 6 0 705 R A TI N G S T AN D ARD ) Micr o w a v e F re q uenc y Outside Dimensions (W x H x D mm ) P o w er Consu m p tion MS- 1924 W / M[...]

  • Page 15

    P A R T N o: MFL31090409[...]