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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Magic Chef MCSBS2ST, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Magic Chef MCSBS2ST one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Magic Chef MCSBS2ST. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Magic Chef MCSBS2ST should contain:
- informations concerning technical data of Magic Chef MCSBS2ST
- name of the manufacturer and a year of construction of the Magic Chef MCSBS2ST item
- rules of operation, control and maintenance of the Magic Chef MCSBS2ST item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Magic Chef MCSBS2ST alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Magic Chef MCSBS2ST, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Magic Chef service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Magic Chef MCSBS2ST.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Magic Chef MCSBS2ST item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
BUFFET SERVER 3 T r a y I N S T R U C T I O N M A N U A L M o d e l : M C S B S 2 S T THA NK YOU FOR PURCHA SING THIS MA GIC CHEF PRODUCT. PLEASE READ A LL INSTRUCTIONS CA REFULLY B EFORE USING.[...]
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Page 2
2 CONTENTS Important Safeguards ………… ……………………………………………………………………………………………. … . 4 Parts and Features …… ……………………………………………………………………………………………………….. 6 Before Use …………………………?[...]
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Page 3
3 What You Need to Know About Safety Instructions Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sen se, caution and care must be exercised when installing, maintaining, or operating appliance. Always contact your dealer, distributor, service ag[...]
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Page 4
4 IM PO R T A NT SA F E G UA R D S Wh e n u s ing a n e le ct ri ca l a p p l i a nc e, b a s i c s a fe t y p r e c a u t i o n s s h o ul d a lw a y s b e f o l l o we d, i n c l u d i n g th e f o l l o wi ng : 1. READ ALL INSTRUCTIONS BEFORE USING. 2. This appliance is for household use o nly. Do not use outdoors. 3. Please ensure that the appl[...]
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Page 5
5 W A R N I N G : To pro tec t a ga i n s t e l e c tr ic sho c k , f ire , a n d i nj ur y t o p e r s on s , d o no t i mm e r s e m a i n c or d, p l u g o r u n i t in w a ter or a ny o t h e r l i q u i d . C A U TI ON : This product is equipped with a polarized plug (on e blade is wider than the other blade) as a safety feature to reduce the [...]
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Page 6
6 P AR TS A N D F E AT U R E S SPECIFICATIO NS: Voltage Rating: 120V Power Rating : 2 00 W Server Capac ity: 1 x 2.5 q uarts 2 x 1.5 q uarts LID THERMOSTAT CONTROL COOL TOUCH HANDLES TRAYS INDICATOR LIGHT WARMING PLATE FRAME[...]
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Page 7
7 BEFORE USE Note: There will be a faint smell when using the buffet server for the fis t time but this is quite normal and will fade with use. WARNING: This appliance will get hot during use, please exercise extreme caution. 1. Plug t he buffet server into the main power supply an d switch ON. The ind icator light will illuminate red and will turn[...]
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Page 8
8 OPERATING INSTRUCTIONS CAUTION: DO NOT FILL OVER 2/3 OF THE TRAY CAPACITY How to use the buffet server without warming p ans and frame: 1. Place the warming tray on a stable, heat resistant surface. 2. Plug the appliance into the mains power supply a nd switch On. 3. The i ndicator lig ht will illuminate red and will switch Off when the desired t[...]
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Page 9
9 CARE AND MAINTENANCE C A U TI ON : Alwa y s e ns ure t he ap pli an ce is sw itc hed of f an d u n plug g ed fr om th e m a ins powe r sup ply . 1. Al low t he uni t to t ho rou g hly c oo l b efor e cl ean ing o r sto ri ng. 2. Re mo ve each w armi ng pan, lids and the fram e a nd wa sh in wa rm, soa py w ate r. Rins e wel l and dry th o rou ghl[...]
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Page 10
10 LIMITED WARRAN TY Unless otherwise prohibited, MC Appliance Corporation warrants each 3 Tray Buffet Server MCSBS2ST to be free from defects in material and workmanship and agrees t o remedy any such defect or to furnish a new part(s) (at the company’s op tion) of the unit that fails during the warranty period. A copy of the dated sales receipt[...]