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Table of contents for the manual
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Page 1
BUILT-IN ELECTRIC O V EN Use & Care Guide For question s about featur es, operation/perf o rmance, pa r ts, acces sories or service , call: 1-800-688-9900 or visit our website at www .m aytag .com T able of Conte nts ............... ....................... ............................ ...................... .................... 2 W10224 167A[...]
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2 T ABLE OF CONTENTS BUILT-IN OVEN SAFETY ........ ............................ ........................... 3 OVEN CONTROLS...... ......................................... ........................... 4 Oven Indicator Light .............. ............................ ........................... 4 Display ........ ....................................[...]
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3 BUILT-IN OV EN SAFETY You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don't follow All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. Your safety and t[...]
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4 O VEN CONTR OLS This manual covers several different models. The oven(s) you ha ve purchased may have some or all of the ite ms listed . The locat io ns and appeara nces of the fe atures shown here may not match those of your mod el. The Oven T empe rature Knob is ma rked “Upper Oven” for double ovens and “Oven & Broiler” for single w[...]
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Page 5
5 Oven Light T o tur n on the oven light , press the rocker switch on the control panel. Ti m e r The Timer c an be se t in hours or minut es up to 12 hours, a nd it counts down th e set time. Th e Timer does no t start or stop th e oven. To S e t : 1. Press TIMER. A beep will sound, and “0:00” will appear in the displa y . 2. Press the “up?[...]
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6 Bakew are The bakeware mat erial affects cooking r es ults. Follow manufacturer’ s recommendations and use t he bakeware size recommended in the recipe. Use the following ch art as a guide. Ov en V ent The oven vent releases hot air and mois ture from the oven, and should not be blocked or cover ed. Blocking or covering the vent will cause poor[...]
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7 Broiling Broiling uses dir ect radiant heat to cook food. The lower the temperature, the slower t he cooking. Thicker cuts and unevenly shaped p ieces of meat, f ish and poultry may cook better a t lower broi ling temperatur es. ■ For best results, use the broiler pan and grid. It is d esign ed to drain juic es and help av oid spatter an d smok[...]
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8 O VEN CAR E Gener al C leaning IMPORT AN T : Before clean ing, make sure all controls are of f and the ov en is cool. A lways f ollow label instru ction s on cle aning products. Soap, wat er and a sof t cloth or sponge are suggested fi rst unless otherwise noted. OVEN DOOR EXTER IOR Cleaning Method: ■ Glass cleaner an d a soft clot h or sponge:[...]
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9 TR OUBLESHOOTING T ry the solut ions suggested here fi rst in order to avoid th e cost of an unnecessary service call. Nothing will operate ■ Has a household fuse blown, or h as a circuit br eaker tripped? Replace the fuse or reset the ci rcuit. Cool ing fan run s during ba kin g or br oilin g ■ It is normal for th e fan to automaticall y run[...]
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10 ASSISTANCE OR SER VICE Before calling for ass istance or serv ice, please chec k “T r ouble shoo ting. ” It m ay save you the cost of a serv ice ca ll. If you sti ll need help, follow the i nstru ctions below . When calli ng, please know the purchase date and the comp lete model and s erial number of you r ap pliance. This information wi ll [...]
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11 MA YT A G ® MAJOR APPLIANCE W ARRAN TY LIMITED W ARRANTY For one year from the date of pu rchase, when this major appli ance is oper ated and main tained a ccording to instruction s attached to o r furnished with the product, Maytag brand of Whirlpool Corporation or Whirlpool Canada LP (her eafter “Maytag”) will pay for fact ory spec ified [...]
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W1022416 7A © 2008 All rig hts reserv ed. ®Regis tered Tr ademark/ ™ Trad emark of M aytag C orporation or its r elated com panies. 9/08 Printed in U.S.A.[...]