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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Maytag W10239459A, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Table of contents for the manual
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Page 1
THANK YOU for purchasing this high-quality pr oduct. If you sh ould experie nce a problem not covered in TROUBLESHO OTING, please visit our website at ww w .maytag.com for additional inform ation. If you still need assistance, c all us at 1-800-688-9900. Y ou will need your model and serial number located on the oven frame behind the storage drawer[...]
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Page 2
2 RANGE SAFETY T he Anti-T ip Brac ket The range will not tip during normal use. However , t he range can tip if you apply too mu ch force or weight to t he open doo r wit hou t having the anti-tip bracket fastened down properly . You can be killed or seriously injured if you don't immediately You can be killed or seriously injured if you don&[...]
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Page 3
3 IMPORTANT SAFETY INSTRUCTIONS SA VE THESE INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF T[...]
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Page 4
4 F EATURE GUIDE This man ual cove rs severa l models. Y our mo del may ha ve some or all of the items listed. Refer to this manua l or t he Frequently Aske d Questions (F AQs) section of our websi te at www . mayta g.com for mor e detai led inst ructions. W ARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after[...]
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Page 5
5 WARM I NG CENTER ON/OFF Wa rm i n g zo n e Press W ARMING CENTER ON to select the warming element on the cooktop, then press ST ART . Press W ARMING CENTER OFF to turn off the warming element. CONTROL LOCK hold 3 sec. to lock Oven contr ol lockout No keypads will function with the controls locked. 1. Check that the oven and the KitchenTimer are o[...]
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Page 6
6 COOKTOP USE The contr ol knobs can be set to anywhere between HIGH and LOW . Push in an d tur n to setting. Ceramic Gl ass The surface cooking ar ea will glow red w hen an element is on. It may cycle on and off to maintain the selected heat level. Use cookwar e about the same size as the surface co oking area. Cookware should n ot extend more tha[...]
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Page 7
7 Bri dge El ement Use the bridge a rea to cr eate an oblong heated area to co ok with la rge co o kw are . To u s e S I N G L E ( A ) : 1. Push in and turn l eft fr ont control knob clockwise fr om the Off position to the SI NGLE zone anywhere between LO W and HIGH. 2. T u rn contr ol knob to Of f when finished. T o u se S IN GLE (C ): 1. Push in [...]
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Page 8
8 Fahrenheit a nd Celsius The temperatur e i s pr eset at Fahr enheit, but can be changed to Celsius. T o change: Pr ess and hold SELF CLEAN for 5 seconds. A tone will sound, an d “°C” or “°F” w ill appear on the display . Repeat to change back. T o ex it, press CA NCE L. 12-Hour Shutoff The oven co ntrol is set to automatically shut off [...]
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Page 9
9 Rack Positio ns Rack 7: F or multiple rack baking. Rack 6: U sed for most br oiling. Rack 5: F or multiple rack baking. Rack 4: Most bak ed goods on a cookie sheet or jelly roll pan. Also for multiple rack baking. Rack 3: For baking casseroles, loaves o f bread or Bu ndt cakes. Rack 2: Small cuts of meat or poultry , and mu lt iple rack baking. R[...]
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Page 10
10 Ti m e d C o o k i n g T o Set a Tim ed Cook: 1. Pre ss BAKE, CONVEC T BAKE or CONVE CT ROAST . 2. Press th e TEMP/T IME “+” or “-” keyp ads to ente r a temperature other than the one displayed. 3. Pre ss COOK TIM E. The co ok time oven indicator l ight will light up. 4. Press the TEMP/TIME “+” or “-” keypads to enter the length [...]
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Page 11
11 Gener al Cleaning IMPOR T ANT : Before cl eaning, m ake sure all controls are off a n d the oven and c ooktop are co ol. Always follow label instructions o n cleaning products. For additional information, you can visit t he Frequen tly Asked Questions (F AQs) section of our websit e at www .maytag.co m . Soap, water and a soft cloth or sponge ar[...]
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Page 12
12 T R OUBLESHOOTING First try the solutions suggest ed her e or visit our websit e and r eference Frequ entl y Asked Questions (F AQs) to possibly avoi d the cost of a service call. www .maytag.com Nothing will operate ■ Is the power s upply cord unplugged? Plug into a grounded outlet. ■ Has a household fuse blown, or has a ci rcuit breaker tr[...]
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Page 13
13 ACCESSORIES Canning Unit Kit (coil element models) Order Part Number 242905 Cookto p Care Kit (includes cleaner , protectant, and applicator pads) Order Part Number 31605 Cookto p Pr ote ctant Order Part Number 31463 Cook top Cleaner (ceramic glass m odels) Order Part Num ber 31464 Cook top Scrape r (ceramic glass m odels) Ord er Part Number W A[...]
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Page 14
14 MA YT A G ® MAJOR AP PLIANCE W ARRAN TY LIMITED W ARRANTY For one year from t he date of purchase, when this major applianc e is operated and main tained a ccording to instructions attached to or furnished with the product, Maytag brand of Whirlpool Corporation or Whirl pool Canada LP (her eafter “Maytag”) will pay for fact ory specifi ed p[...]
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Page 15
15 Notes[...]
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Page 16
W102 39459A SP PN W10249694A © 2009 All rights rese rved. ® Register ed Trade mark/ ™ T rademark of Mayt ag Corpor ation or i ts related companies. 4/09 Printed in U.S.A.[...]