Miele CS1223I-1 manual

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Table of contents for the manual

  • Page 1

    Operating and installation instructions Induction wok CS 1223-1 To avoid the risk of accidents or damage to the appliance, it is essential to read these instructions before it is installed and used for the first time. M.-Nr. 09 551 700 e n-G B[...]

  • Page 2

    Guide to the appliance .............................................4 Warning and Safety instructions .....................................6 Caring for the environment .........................................1 5 Before using for the first time .......................................1 6 Induction ....................................................[...]

  • Page 3

    Appliance and building-in dimensions ...............................3 5 Preparing the worktop .............................................3 6 Installation of several appliances ....................................3 7 Fixing the spring clamps and spacer bars ............................3 9 Installing the appliance(s) ...............................[...]

  • Page 4

    a Wok basin ( C ) 300 mm / rating: normal: 2400 W with Booster: 3200 W b Wok c Control d Indicators e Display Indicators f In-operation indicator g Booster indicator h Residual heat indicator Guide to the appliance 4[...]

  • Page 5

    Display ß No wok on cooking zone, or wok unsuitable A Auto heat-up F Fault message (See "Problem solving guide") C / 0 Safety switch-off (See "Safety features") I Booster in operation H Overheating protection (See "Safety features") L Lock (see "Safety features") Accessories supplied Wok (CSWP 1400) Wok rest[...]

  • Page 6

    This appliance is built in accordance with current safety requirements. Inappropriate use can, however, lead to personal injury and damage to property. To avoid the risk of accidents and damage to the appliance, please read these instructions carefully before installation and before using it for the first time. They contain important notes on insta[...]

  • Page 7

    Correct application ~ The wok is not designed for commercial use. It is intended for use in domestic households and similar working and residential environments. ~ The appliance is not intended for outdoor use. ~ It is intended for domestic use only to cook food and keep it warm. Any other use is not supported by the manufacturer and could be dange[...]

  • Page 8

    Safety with children ~ Children under 8 years of age must be kept away from the wok unless they are constantly supervised. ~ Children 8 years and older may only use the wok if they have been shown how to use it in a safe way and recognise and understand the consequences of incorrect operation. ~ Children must not be allowed to clean the wok unsuper[...]

  • Page 9

    Technical safety ~ Installation, maintenance and repairs may only be carried out by a Miele authorised service technician. ~ A damaged appliance could be dangerous. Before installation, check the appliance for visible signs of damage. Do not use a damaged appliance. ~ The electrical safety of this appliance can only be guaranteed if connected to a [...]

  • Page 10

    ~ Never open the casing of the appliance. Tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults. ~ While the appliance is under guarantee, repairs should only be undertaken by a Miele authorised service technician. Otherwise the guarantee is invalidated. ~ The manuf[...]

  • Page 11

    Correct use ~ Oil and fat can overheat and catch fire. Never leave the appliance unattended when cooking with oil or fat. If oil or fat does catch fire, do not attempt to put out the flames with water. Disconnect the appliance from the mains and use a suitable fire blanket, saucepan lid, damp towel or similar to smother the flames. ~ Flames could s[...]

  • Page 12

    ~ If the wok is installed behind a kitchen furniture door, it may only be used with the furniture door open. Do not close the door whilst the appliance is in use or whilst there is any residual heat present. ~ The wok gets hot when in use and remains hot for quite a while after being switched off. There is a danger of burning until the residual hea[...]

  • Page 13

    ~ Wok pans which boil dry can cause damage to the ceramic glass. Do not leave the appliance unattended whilst it is being used. ~ Grains of salt, sugar and sand (e.g. from cleaning vegetables) can cause scratches if they get under pan bases. Make sure that the ceramic surface is clean before placing pans on it. ~ Even a light object could cause dam[...]

  • Page 14

    ~ To prevent damage to items which are susceptible to magnetic fields, e.g. credit cards, digital storage devices, pocket calculators, etc, do not leave them in the immediate vicinity of the wok. ~ Metal utensils stored in a drawer under the wok can become hot if it is used intensively for a long time. Do not store any metal items or utensils in a [...]

  • Page 15

    Disposal of the packing material The packaging is designed to protect the appliance from damage during transportation. The packaging materials used are selected from materials which are environmentally friendly for disposal and should be recycled. Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces[...]

  • Page 16

    Please stick the extra data plate for the appliance supplied with this documentation in the space provided in the "After sales service, data plate, guarantee" section of this booklet. Cleaning for the first time ^ Remove any protective wrapping and adhesive labels. ^ Before using for the first time, clean the appliance with a damp cloth o[...]

  • Page 17

    The induction principle An induction coil is located underneath the induction wok. When the appliance is switched on, this coil creates a magnetic field. This magnetic field in turn creates, or induces, current in the base of the wok on it. The wok basin itself is heated up indirectly by the heat given off by the wok pan. The appliance only works w[...]

  • Page 18

    Noises The following noises might occur when the induction wok is in operation: – On the higher power settings, it might buzz. This will decrease or cease altogether when the power setting is reduced. – You might hear a clicking sound from the electronic switches, especially on lower settings. The appliance has a cooling fan to help extend the [...]

  • Page 19

    Switching on and off The induction wok is switched on by turning the control clockwise a to the power setting required, and is switched off by turning the control anti-clockwise b to "0". You cannot turn the control to "0" by turning it past BI. When the induction wok is switched on, the in-operation indicator lights up. Once it[...]

  • Page 20

    Settings Cooking process Settings Keeping food warm, melting chocolate 1-2 Warming food up 3 - 6 Stir-frying, e.g. Chinese dishes 7- 9 Auto heat-up Continued cooking setting Heat-up time in minutes and seconds (approx.) 1 0:1 5 2 0:1 5 3 0:2 5 4 0:5 0 5 2:0 0 6 5:5 0 7 2:5 0 8 2:5 0 9- When Auto heat-up has been activated, the induction wok switche[...]

  • Page 21

    Booster function The induction wok is equipped with a booster function which increases the power level. If activated, the appliance will operate on power setting 9 with an extra boost of power for a period of 10 minutes. Taking the wok off the appliance whilst the Booster is in operation interrupts the Booster. It will resume if the wok is placed b[...]

  • Page 22

    System lock The induction wok is fitted with a system lock to prevent unauthorised use, e.g. by children. To activate the system lock ^ Turn the control anti-clockwise as far as it will go, and hold in that position until L appears in the display. Every time the control is touched after this, an L will show in the display for 3 seconds. To deactiva[...]

  • Page 23

    Safety switch-off The induction wok is fitted with a safety switch-off feature in case you forget to switch it off yourself. If the induction wok is heated for an unusually long period of time (see chart), and the power setting is not altered, it will switch itself off automatically. C and 0 will flash alternately in the display. To use the inducti[...]

  • Page 24

    Overheating protection The induction coil is equipped with overheating protection. Before the induction coil gets too hot, overheating protection cuts in in one of the following ways: – If the booster function is being used it will be switched off. – If the temperature continues to rise after the booster function is switched off, the power sett[...]

  • Page 25

    Miele offer a range of branded cleaning and conditioning products. See "Optional accessories". , Do not use a steam cleaning appliance to clean this appliance. The steam could reach electrical components and cause a short circuit. The appliance should be cleaned after each use. Let it cool down to room temperature before cleaning. To avoi[...]

  • Page 26

    Ceramic surface Do not use washing-up liquid to clean the ceramic surface. Washing-up liquid will not remove all soiling and deposits. It will form an invisible coating which will cause permanent discolouration of the ceramic surface. Clean the appliance regularly with a suitable ceramic hob cleaning agent. Wipe all coarse soiling off using a damp [...]

  • Page 27

    , Installation work and repairs to electrical appliances must only be carried out by a suitably qualified and competent person in strict accordance with current local and national safety regulations. Repairs and other work by unqualified persons could be dangerous. The manufacturer cannot be held liable for unauthorised work. What to do if... ... t[...]

  • Page 28

    ... one of the following has occurred: – The booster has automatically switched off early. – C and 0 flash alternately in the display. The overheating protection mechanism has been triggered (see "Overheating protection"). ... the food in the wok pan hardly heats up or does not heat up at all when the Auto heat-up function is switched[...]

  • Page 29

    Miele offer a comprehensive range of useful accessories as well as cleaning and conditioning products for your Miele appliances. These products can be ordered online at: or from Miele (see back cover for contact details) Wok pan CSWP 1400 Ceramic and stainless steel hob cleaner 250 ml Removes heavy soiling, limescale deposits and aluminium residues[...]

  • Page 30

    Fit the wall units and extractor hood before fitting the appliance to avoid damaging the surface. ~ The veneer or laminate coatings of worktops (or adjacent kitchen units) must be treated with 100 ° C heat-resistant adhesive which will not dissolve or distort. Any backmoulds must be of heat-resistant material. ~ After installation, ensure that the[...]

  • Page 31

    Safety distance above the appliance A minimum safety distance must be maintained between the appliance and the cooker hood above it. See the cooker hood manufacturer's operating and installation instructions for details. If the manufacturer's instructions are not available for the cooker hood, a minimum safety distance of at least 760 mm [...]

  • Page 32

    Safety distances to the sides of the appliance Ideally the appliance should be installed with plenty of space on either side. There may be a wall at the rear and a tall unit or wall at one side. On the other side, however, no unit or divider should stand higher than the built-in appliance (see illustrations). Due to the high temperatures radiated b[...]

  • Page 33

    Safety distances underneath the hob To ensure sufficient ventilation to the hob, a certain gap must be left between the underside of the hob and any oven, interim shelf or drawer. The minimum gap between the underside of the hob and – the top of an oven is 15 mm . – the top of an interim shelf is 15 mm . – the base of a drawer is 75 mm . Inte[...]

  • Page 34

    Safety distance when installing the appliance near a wall with additional niche cladding A minimum safety distance must be maintained between the worktop cut-out and any niche cladding to protect it from heat damage. If the niche cladding is made from a combustible material (e. g. wood) a minimum safety distance e of 50 mm must be maintained betwee[...]

  • Page 35

    CS 1223-1 a Spring clamps b Front c Casing depth d Mains connection cable, L = 2000 mm Appliance and building-in dimensions 35[...]

  • Page 36

    ^ Make the worktop cut-out for one or more appliances in accordance with the building-in diagrams. Remember to maintain a minimum safety distance from the back wall , as well as from any tall unit or side wall to the right or left of the appliance. See "Safety instructions for installation". ^ Seal the cut surfaces with a suitable heat-re[...]

  • Page 37

    When installing two or more appliances next to each other a spacer bar b must be used between each one. See "Fixing the spring clamps and spacer bars". Worktop cut-out - two appliances Worktop cut-out - three appliances To calculate the cut-out width (D) required: Add up the widths of each appliance (e.g. 288 mm, 380 mm) and subtract 16 m[...]

  • Page 38

    a Spring clamps b Spacer bars c Gaps between spacer bars and worktop d Cover strips The illustration shows a worktop cut-out with spring clamps a and spacer bars b for 3 appliances. An additional spacer bar is required for each additional appliance. The position for securing each additional spacer bar will depend on the width of appliance B (288 mm[...]

  • Page 39

    Wooden worktops ^ Position the spring clamps supplied a and spacer bars b on the top edge of the cut-out in the positions marked. ^ Secure the spring clamps and spacer bars with the 3.5 x 25 mm screws supplied. Fixing the spring clamps and spacer bars 39[...]

  • Page 40

    Granite and marble worktops The screws are not required for granite or marble worktops. ^ Position and secure the spring clamps a and spacer bars b using strong, double-sided adhesive tape c . ^ Apply silcone to the side edges and the lower edges of spring clamps a and spacer bars b . ^ Then fill gap e between the spacer bars and the worktop with s[...]

  • Page 41

    ^ Feed the connection cable down through the cut-out. ^ Starting at the front, position the appliance in the worktop cut-out. ^ Using both hands, press down evenly on the sides of the appliance until it clicks into position. When doing this make sure that the seal under the appliance sits flush with the worktop on all sides. This is important to en[...]

  • Page 42

    Seal between the appliance and the worktop The sealing strip under the edge of the top part of the appliance provides a sufficient seal for the worktop. The appliance must not be sealed with sealant (e.g. silicone). This could result in damage to the appliance or the worktop if it ever needs to be removed for servicing. Tiled worktop Grout lines a [...]

  • Page 43

    All electrical work should be carried out by a suitably qualified and competent person in strict accordance with current local and national safety regulations (BS 7671 in the UK). If the connection cable is damaged, it must be replaced by a suitably qualified electrician with a special connection cable of type H 05 V V-F (pvc insulated), available [...]

  • Page 44

    Important The electrical safety of this appliance can only be guaranteed when continuity is complete between the appliance and an effective earthing system, which complies with local and national regulations. It is most important that this basic safety requirement is present and tested regularly and if there is any doubt the electrical wiring in th[...]

  • Page 45

    In the event of any faults which you cannot remedy yourself, or if the appliance is under guarantee, please contact: – Your Miele dealer, or – the Miele Service Department (see back cover for address). Please note that telephone calls may be monitored and recorded to improve our service. When contacting Miele, please quote the model and serial [...]

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    Alteration rights reserved/ 5012 M.-Nr. 09 551 700 / 01[...]