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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Miele KM82-2, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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Unfortunately, only a few customers devote their time to read an instruction of Miele KM82-2. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Miele KM82-2 should contain:
- informations concerning technical data of Miele KM82-2
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- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Miele KM82-2 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Miele KM82-2, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Miele service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Miele KM82-2.
Why one should read the manuals?
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Table of contents for the manual
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Page 1
Operating instr uctions f or Electr ic cooktops KM 82-2, KM 92-2 ]ö M.-Nr . 03 997 970[...]
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Page 2
Description of the appliance KM 82- 2 KM 92- 2 1 2 3 4 5 6 7 8 9 8 10 8 11 8 1 2 3 4 5 6 7 6 Description of the appliance 2[...]
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Page 3
Description of the appliance KM 82- 2 b Control panel c Small bur ner 1500 W - 5-3/4" (14.5 cm) diameter d Large bur ner 2000 W - 7-1/8" (18 cm) diameter e Power cord f Front burner control g Bur ner indicator lamps h Rear burner control KM 92- 2 b Control panel c Front large bur ner 2000 W - 7-1/8" (18 cm) diameter d Rear small burn[...]
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Page 4
Contents Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Help protect our en vironment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 W arning and Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Before [...]
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Page 5
Help protect our environment Disposal of packaging The trans port an d protective packing is mostly manufac tur ed fr om the follo wing re-usable materials: . . . Corrugated paper / cardboar d - mostly from recycled materials. . . . Polyethylene f oil (PE) - partly from secondary raw materials. Rather than thr owing these ma terials away , please t[...]
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Page 6
W arnin g and Safety Instructions Wa r n i n g : When using you r cooktop, follo w basic safety pr ecautions including the following: Read all instru ctions before using the cooktop. Use the cooktop onl y for its in- tended purpose. Be sure your a ppliance is properly installed and grounded by a quali- fied technician or ele ctrician. Before servic[...]
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Page 7
W arnin g and Safety Instructions Use pots and pans t hat are the same size as the coo ktop heating elements. When high s ettings are used, re- main near the coo ktop in case splattering grease or liquid boil ove rs cause smok e. Only use dr y potholders . Only use co okware suitable for range-top ser vice. Unsuitable cookware may break du e to sud[...]
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Page 8
Before using for the first time Read the ”Warning and Safety I n- structions“ before using for the first time. Heat th e burners for approx. 5 minutes at the highest set ting with out a pot in place, to harden the protective co ating. Bef ore using f or the fir st time 8[...]
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Page 9
Cooktop cont rols By using the in dividual burner c ontrol knobs, te mperatures can be freely se- lected. The controls can be tur ned either clock - wise or counter cloc kwise. The indicator lamp fo r each burn er lights as s oon as the r espective c ontrol knob is tur ned to a setting. It will go out whe n the contol knob is turn ed to the ”0“[...]
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Page 10
Bur ner description Safety thermosta t All bu rners ar e equ ipped with safe ty ther mostats that prevent t hem from overheatin g. The ther mostats may trip . . . if unsuitable cook ing pots are used. For example, pots with un even bases or which ar e too small. . . . when burn ers are used without a pot or pa n. Burner description 10[...]
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Page 11
Burner operatio n Place a pa n on the bur ner befo re turnin g on the appliance. This will protect the bur ner and save ener gy . The sur face of the bur ner and the base of the pan should be clea n and dry . T urning on the burner s T urn the contr ol knob to th e maxi mum setting for 1-2 minute s to allo w the bur- ners to rapidly heat up. Once h[...]
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Page 12
The follow ing tips are designed to en- able y ou to . . . make the best use of en ergy when using your cooktop. . . . prevent food from boiling over and burning onto the cook top. Saucepan bases For optimum energy consu mption dur- ing cooking, o nly pots with flat or slightly concav e bases should be used. When the pot i s hot, th e base should r[...]
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Page 13
Cleaning and care T o pr event spills f rom burning on to the cooktop, clean the bur ners and cook- top sur face immediat ely in the e vent of a spill. Burner s Make sure no mois ture or soil pene - trates inside t he burner s. Wipe off any spilt food with a damp clo th once the burners have cooled. Use a plas tic scouring pad if neces sary fo r st[...]
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Page 14
Problem solving guide Repairs to e lectrical appliances should only be perfor med by a trained tec hnician. Unaut horized re- pairs could be dangerous. Some minor problems, can be resolved as follows: What to do if . . . . . . a resistance is felt between set- tings 7 and 8? This is nor mal. The resistance is t here to indicate t hat the higher tem[...]
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Page 15
After Sales Service In the even t of problems you cannot correct yourself, plea se contact: Y our Miele Dealer or The Miele Service Depa rtment Space for supplied data plate. The address of the nearest Serv ice De- partment is given on the back page. When cont acting the Service Depar t- ment, pleas e quote the Mo del and Ser- ial No. o f the appli[...]
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Page 16
Electrical conne ction Electrical con nection of the ap- pliance should be made by a quali- fied electrician in accordance with all local and national o r dinances. Note to th e installer: Please lea ve these inst ructions wi th the consume r . Power supply: Please check the dataplat e for 240 V AC; 60 Hz or 208 V AC; 60 Hz Caution: Disconnect the [...]
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Page 17
Electrical conne ction FOR CANAD A ONL Y W ARNING: THE APPLIANCE MUST BE GROUNDED Miele Fuse B o x Cap Fuse Holder Electrical connection 17[...]
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Page 18
Appliance dimens ions KM 82- 2 Measurement Conver si on T able mm inches 490 19 5/16 265 10 7/16 560 22 1/16 510 20 1/16 288 11 3/8 580 22 13/16 55 2 3/16 KM 92-2 Appliance dimensions 18[...]
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Page 19
Install ation inst ruction s The cookto p may be installed as show n above. Do not surround the cooktop w ith cabi- netr y , as th is presents a fire hazard. There must be a minimum distance of 1-3/16" (30 mm) bet ween the combiset and adj acent cabi nets, be- cause of the he at radiated from the elements. Prepare the countert op cut-out as il[...]
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Page 20
Istallation in structions Depth (in mm) Width (= Dimen- sion B) (in mm) 2 zone Combiset 1 combiset 2 combisets 3 combisets 4 combisets 5 combisets 490 490 490 490 490 265 558 851 1144 1437 4 zone Combiset 1 combisets 2 combisets 3 combisets 490 490 490 560 1143 1728 Combination One 2 zone + one 4 zone T wo 2 zone + one 4 zone Three 2 zone + one 4 z[...]
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Page 21
Install ation inst ruction s Place the provided seal f under th e edge of the cookto p. b Applianc e c T en sioning screw d Clamp e Countertop f Seal T urn the tensi oning scr ews c counter clockw ise until a resistance is felt, then tur n the clamps to the lef t. Place the appliance in position, turn the clamps and tight en the tension - ing screw[...]
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Page 22
Install ation inst ruction s T o r educe the risk f ire or burns by reaching over heat ed surfac e units, locating cabinet stor age space abov e these su rface u nits should be avoided. If cabinet storage or a range hood is pr ovided, dist ance A must be at least 30" (75 cm). A ra nge hood has to extend at le ast 5" (1 2,5 cm) beyond the [...]
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Page 23
23[...]
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Page 24
Alteration rights reserv ed / 22 CDN, USA - 1397[...]