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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Miele KM89-2, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Miele KM89-2 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Miele KM89-2. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Miele KM89-2 should contain:
- informations concerning technical data of Miele KM89-2
- name of the manufacturer and a year of construction of the Miele KM89-2 item
- rules of operation, control and maintenance of the Miele KM89-2 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Miele KM89-2 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Miele KM89-2, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Miele service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Miele KM89-2.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Miele KM89-2 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Operating instructions for the KM 89-2 Deep Fryer ]ö M.-Nr . 03 999 350[...]
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Page 2
Description of the appliance 1 2 3 4 5 6 7 8 9 10 11 Description of the appliance 2[...]
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Page 3
Description of the appliance b Control panel c Basket handl e (fold-away , re movable) d Fryi ng basket e Lid f Heating el ement hi nge with ba sket hanging support g Heating el ement h Power cord i Drain valv e j On/Off and temperature control k Heating in dicator lamp = (yellow ) l Operation indicato r lamp = (white) Data plate Because th e data [...]
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Page 4
Contents Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Help protect our environme nt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 W arning and Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Before [...]
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Page 5
Help protect our environment Disposal of packaging materials The trans port and protective pack ing is mostly manufac tur ed fr om the foll owing re-usable materials: . . . Corrugated paper / cardboar d - mostly from recycled materials. . . . Polyethyle ne foil (PE) - partly from secondar y raw materials . Rather than throwing these materials away [...]
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Page 6
W arnin g and Safety Instructio ns When using you r Deep Fr yer , follow basic safety pr ecautions including the following: Read all instru ctions before using for the first time. Use the applianc e only for its in- tended purpo se. Be sure your a ppliance is properly installed and grounded by a quali- fied technician or ele ctrician. Before servic[...]
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Page 7
W arnin g and Safety Instructio ns Repairs on elec trical appliances should only be per for med by quali- fied personnel. Do not repair or replace any par t of the appliance unless specifi- cally recommended in t his manual. Do not use water on gr ease fir es. Smother any fire or flame or us e a dry che mical or foam-type ex tinguisher . Use only d[...]
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Page 8
Before using for the first time Clean the Deep Fr yer before using for the first time. Fill the o il reservoir with approx. 1 gallon of water and add s ome dish- washing liquid. T ur n the con tr ol knob clockwi se to 265 ° F (130 ° C) and bring the water to a boil. O nce it ha s star ted to boil, turn the contr ol knob back to ” 0 “ . Drain [...]
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Page 9
Fryin g T urning on the Fryer The control knob should be rotated clockwise to turn on the Fryer , and counter clock wise to tur n it off. Do not force the knob or it may break. T ur n the c ontr ol knob to the desir ed temperature. The white indica tor lamp = illuminates to sh ow that th e Frye r is in operation. The yell ow indicator lamp = illumi[...]
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Page 10
Fryin g After frying When the food is r eady: remove the baske t and shak e it lightly to remove excess o il. In or der to drain th e food, the frying basket can be suspended from the bracket suppor t of the he ating ele- ment hinge. T ur n the con tro l knob back to ” 0 “ . The indicator lamp w ill go out. Replace th e lid after the o il or f [...]
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Page 11
Fryin g Frying chart Food T emperature °C / °F Time in mins Fish Fillets (Battered) Scampi (Breaded) 80/180 80/180 6 - 7 4 Chicken Drumsticks Scotch Eggs 75/170 80/180 16 - 18 6 - 7 Stuffed Mushrooms Came mbert ( Br eaded ) 80/180 75/170 3 5 Potato Croquettes Chips Crisps 80/180 80/180 80/180 4 4 - 5 3 Choux Pastry Puffs Apple Fritters 90/190 90/[...]
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Page 12
Cleaning and Care The lid / oil reservoir / frying basket These can all be cle aned using hot water with a mild dishw ashing liquid. The lid and basket can be clean ed in a dishwasher . Do not use abras ive cleaning agents, sc ouring powder , scra pers, hard brushes or anything abrasiv e to clean th e Fr yer . See the ” Operation “ section for [...]
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Page 13
After Sales Service In the even t of problems you cannot correct yourself, plea se contact : Y our Miele Dealer or The Miele Service Depa rtment The address of t he nearest Service De- part ment is given on th e back page. When cont acting the Service D epart - ment, please have t he Model and Ser- ial No. of the applian ce available. Bo th can be [...]
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Page 14
Electrical conne ction Electrical con nections s hould be made by a qu alified electrici an in accordance with all local an d na- tiona l or din ances. Note to th e installer: Please lea ve these inst ructions wi th the consume r . Power supply: Please check the dataplat e for 240 V AC; 60 Hz or 208 V AC; 60 Hz Caution: Disconnect t he appliance fr[...]
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Page 15
Electrical conne ctions FOR CANADA ONL Y W ARNING: THIS APPLIANCE MUST BE GROUNDED Miele Fuse B ox Cap Fuse Holder Electrical connection 15[...]
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Page 16
Appliance dimens ions (Large numbers deno te mm) 11 3 / 8 " 2" 19 5/16" 20 1/16" 8 1 1/16" 10 7/16" Appliance dimensions 16[...]
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Page 17
Install ation inst ruction s This appliance is classified as ” Y “ class for heat protection. The re may be a wall at the rear and a wall or tall cabinet at one side. On th e other side, how ever , no cabinet or wall mus t stand high er than the appliance. There must be a minimum distance of 9-7/8" (250 mm) between the a p- pliance and adj[...]
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Page 18
Install ation inst ruction s Place the provided seal f under th e edge of the Deep Fr yer . b Appliance c T ensioning screw d Clamp e Countertop f Seal T urn the te nsioning screws c counter clo ckwise until a resistan ce is felt, the n turn t he clamps d to the left. Place the appliance int o position, tur n the clamps and tighte n the ten- sionin[...]
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Page 19
Install ation inst ruction s T o reduce the risk of fire or burn s caused by reaching over hea ted sur face u nits, locating cabinet storage space above these unit s should be avoided. If cabinet storage or a range h ood is provided, distance A must be at leas t 30" (75 cm). A range hoo d has to ex tend at lea st 5" (12 ,5 cm) bey ond the[...]
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Page 20
Alteration rights reserv ed / 22/ 000 CDN, USA -4098 This paper consists of celluloe wh ich has been blea ched without th e use of chlorine.[...]