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Morphy Richards BM48330 manual

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Table of contents for the manual

  • Page 1

    BM48330 MUK Rev2 If you have a problem or complaint, please call our dedicated UK based helpline befor e returning your product to the r etailer from wher e it was purchased. UK Helpline: 0844 871 0944 Replacement Parts: 0844 873 0710 Ireland Helpline: 1800 409 119 Daily Loaf Please read and k eep these instructions Making your own br ead easily ..[...]

  • Page 2

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 1 9 2 Important safety instructions The use of any electrical appliance requir es the following common sense safety rules. Primarily there is danger of injury or death and secondly the danger of damage to the appliance. These are indicated in th[...]

  • Page 3

    3 For details of other Morphy Richards pr oducts, please see our website: Note: The plug remo ved from the mains cable, if sev ered, must be destro yed as a plug with bared flexible cor d is hazardous if engaged into a liv e socket outlet. WARNING: THIS APPLIANCE MUST BE EARTHED. Should the fuse in the 1 3 amp plug req uire changing a 1 3 amp BS1 3[...]

  • Page 4

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 19 4 Intr oduction The aroma of fr esh baked br ead is one of these great f ood exper ences and with the Morphy Ric hards Daily Loaf breadmak er , you can create it ev eryda y in your own kitc hen, quickly and easily . Simply follo w the three s[...]

  • Page 5

    5 For details of other Morphy Richards pr oducts, please see our website: 4 Dough (1:30) This setting only makes the dough and will not bake the final bread. Remov e the dough and shape it to make br ead rolls, pizza, etc. Any dough can be prepar ed on this setting. Do not e xceed 50 0g (1lb) of combined ingredients. 5 Bake (0:30) This setting is o[...]

  • Page 6

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 19 6 3 Exterior: Wipe the lid and outer body of the unit with a damp cloth or slightly dampened sponge. 4 Interior: Use a damp cloth or sponge to wipe the interior of the breadmak er . 5 Baking pan: Clean the baking pan with warm water , soap is[...]

  • Page 7

    7 For details of other Morphy Richards pr oducts, please see our website: to stale yeast being used. The follo wing test can be used to determine whether your yeast is stale and inactive: 1 Place half a cup of luke warm water into a small bowl or cup . 2 Stir 1 tsp. of sugar into the w ater then sprinkle 2 tsp. of yeast o ver the sur face. 3 Place [...]

  • Page 8

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 19 8 • There ar e 2 spoons pro vided to cover all combinations of quantities in the recipes B : T ablespoon (tbsp) and teaspoon (tsp). F or 1/2 teaspoon measurements, use the 1/4 tsp twice. 1 tsp = 5 millilitres 1 tbsp = 3 tsp = 1 5 millilitr [...]

  • Page 9

    9 For details of other Morphy Richards pr oducts, please see our website: Recipes All of the follo wing recipes use this same general method: 1 Measure ingr edients into the baking pan. 2 Use tepid water 21 -28 o C. 3 Inser t the baking pan securely into the unit, close the lid. 4 Select the appropriate bread setting . 5 Push the start button. 6 Wh[...]

  • Page 10

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 19 10 See d e d wh o l e wh eat br ea d W ater 3 / 4 cup Skimmed milk pow der 1 1 / 2 tbsp Oil 1 1 / 2 tbsp Bro wn sugar 1 3 / 4 tbsp Salt 1 tsp Wholemeal bread flour 2 cups F ast action yeast 3 / 4 tsp Vitamin c tablet, crushed 60mg Sunflower s[...]

  • Page 11

    11 For details of other Morphy Richards pr oducts, please see our website: Conversion chart Liquids, flour and others W e r ecommend that you use the cup pro vided for all r ecipes for consistency betw een brands and types of flour . The cup pro vided is based on the American cup measurement of 8 Floz. F or people who pref er to use their own measu[...]

  • Page 12

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 19 12 Need Help? Questions about general performance and operation Question 1 What should I do if the kneading blade comes out with the bread? Remov e it with the spplied utensil. Since the blade can be disconnected from the pan, it is not a mal[...]

  • Page 13

    13 For details of other Morphy Richards pr oducts, please see our website: Question 18 Can I premix the yeast with water? No, the y east must be kept dry and put into the baking pan last, abov e the flour . This is especially impor tant when the delay timer is being used. Question 19 Why is there a lar ge hole in the base of the bread? This hole ha[...]

  • Page 14

    UK He lplin e 0844 871 0944 R e pl ace m e n t Pa r ts 0844 873 071 0 I r e l a nd He lplin e 1800 409 1 19 14 Br ead surface is sticky . Bread was left in the machine too long and condensation collected on the baking pan. Whenev er possible, remo ve bread from the baking pan and cool on a wire rac k before k eep warm per iod ends. The wet/dry bala[...]

  • Page 15

    15 For details of other Morphy Richards pr oducts, please see our website: This page is left intentionally blank 48330 rev2_x 24/06/2010 11:59 Page 15[...]

  • Page 16

    Registering Y our T wo Y ear Guarantee Y our standard one year guarantee is extended f or an additional 1 2 months when you r egister the product within 28 days of pur chase with Morphy Richar ds. If you do not register with Morphy Ric hards within 28 days, your pr oduct is guaranteed for 1 y ear . T o validate your 2 y ear guarantee register with [...]