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Nexgrill 720-0230 manual

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Table of contents for the manual

  • Page 1

    ` RR FOR OUTDOOR USE ONLY STAINLESS STEEL GAS GRILL USE AND CARE GUIDE MODEL NO.: 720-0230 PLEASE CONTACT 1-800-913-8999 FOR ASSISTANCE DO NOT RETURN TO PLACE OF PURCHASE. R R[...]

  • Page 2

    TABLE OF CONTENT SECTION ONE Importance………………………….….. 1 Precautions…………………………. . 2-3 Placement of the grill……………….…. 3 SECTION TWO Screw description………………………4 Assembly Instructions……………… 5-11 How to install a gas tank………………12 Propane tank assembly…?[...]

  • Page 3

    1 IMPORTANCE * * * WARNING * * * FOR YOUR SAFETY If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. Open lid 4. If odor continues, immediately call you r gas supplier or your fire department. FOR YOUR SAFETY 1. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other a[...]

  • Page 4

    2 PRECAUTIONS WARNING Do not try lighting this appliance without reading the “LIGHTING INSTRUCTIONS” section of this manual. TESTED IN ACCORDANCE WITH ANSI Z21.58b-2002, CGA 1.6B-2002 STANDARD FOR OUTDOOR COOKING GAS APPLIANCES. THIS GRILL IS FOR OUTDOOR USE ONLY . Check your local building codes for the proper method of installation. In the ab[...]

  • Page 5

    3 PRECAUTIONS When using the grill, do not touch the grill rack , burner grate or immediate surroundings as these areas become extremely hot and could cau se burns. Use only dry potholders. M oist or dam p potholders on hot surfaces may cause burns fr om steam . Do not use a t owel or bulky cloth in place or pothol ders . Do not let pothol ders tou[...]

  • Page 6

    4 Screw description double-ended s crew φ 4× 12 +3+ φ 5 × 12mm 2pcs 2pcs 1/4 × 10mm crossed tray h ead s crew 1/4 × 12mm 20pcs 12pcs 1/ 4× 38mm cros sed f lat he ad sc re w Quant i ty Specification Des cription (SCALE 1:1) Item cros sed f lat he ad sc re w landfrom screw 5/32 × 6+ φ 5× 5 mm 1pc 1/4 × 78.4mm 1/4 × 14mm 1pc 1pc φ 12 × 1[...]

  • Page 7

    5 ASSEMBLY INSTRUCTIONS PLEASE READ THE INSTRU CTIONS C AREFULLY AND FOLLOW STEP BY STEP . Attention: Please lock the caster during the process of installation of the grill. TOOLS REQUIRED: Philips head screwdriver (no t provide), Crescent wrenc h (not provi de) Step 1: . Assemble two regular casters to the right side panels and caster with brakes [...]

  • Page 8

    6 Step 3 : Assemble the back panel to the two side panels with four (4) 1/4 x 12mm screws as shown figure below. Step 4 : Assemble the cart flame to the front side of the side panel with four (4) 1/4 x 38mm screws. Please atte ntion don’ t screw them too tight in the beginning[...]

  • Page 9

    7 Step5 : Remove the head unit of grill fr om carton. Insert the upper portion of the grill onto the cart from the top with four (4)1/4 x 12mm screws. Caution!! The firebox is heavy, and we recommend two or more people to lift up firebox. Step 6: 1 . Place flame tamers (3) on to the fire box as show figure below. 2. Place the cooking grids (2) on. [...]

  • Page 10

    8 Step 7 : .Use four (4)1/4 x 12mm screws to in stall the rear pan el as show below. Step8 : Assemble side burner with (8) 1/4 x 12mm screws as figure show below. Connect the condiment tray and sid e shelf with two screws. The two scre ws have been fitted in side shelf.[...]

  • Page 11

    9 ASSEMBLY INSTRUCTIONS Side burner valve assembly: Step 1: Insert valve assembly through si de Step 2: Remove 4(four) screws & washers panel from the “U” brackets on the side burner Step 3: Insert valve stem assembly into burner Step 4: Insert valve stem assembly through knob venturi hole to the control panel Step 5: Replace “U” bracke[...]

  • Page 12

    10 Step 9: First assemble the door handle to the door with the screw which packaged in the condiment rack then assemble the two front doors to th e grill with two (2) double ended screws. Step 10 : Assemble the condiment rack inside of the left door.[...]

  • Page 13

    11 Step 11: Screw in the tank retention sc rew as the picture shown below.[...]

  • Page 14

    12 How to install a gas tank  Opening the front door and place gas tank into the gas tank holes.  Secure the gas tank by turning the retention screw at the back of the grill clockwise until it is tight.  Complete.[...]

  • Page 15

    13 PROPANE TANK ASSEMBLY ● With hand attach propane gas tank to regulator inlet fitting by t urning the regulator clockwise until tight as shown in figure below. Your gas grill is ready to use O P E N C L O S E g CAUTION! DO NOT USE TOOLS TO ATTACH REGULATOR / HOSE ASSEMBLY TO PREOPAN E TAN K[...]

  • Page 16

    14 INSTALLATION INSTRUCTION MODEL 720-0230 GAS HOSE RETENTION KIT Package should include (4 pcs): Re g ulator rin g clam p with win g Mounting bolt with ring slot 1 Hex Nut and washer 1 wrench Hose Clamp Installation 1a. Insert “threaded end” mounting bolt through top middle vent 2a . Put regulator hose through ring clamp 1b . Tighten nut with [...]

  • Page 17

    15 Your gas grill is ready to use[...]

  • Page 18

    16 GAS HOOK-UP Only the pressure regulator and hose a ssembly supplied with the grill should be used. Any repla cemen t pressure regulator and hose assembly must be sp ecified by the grill manufacturer. This is a propane configu red grill. Do not attempt to use a natural gas supply unless the grill has been reconfigured for natural gas use. Total g[...]

  • Page 19

    17 BEFORE TESTING Make sure that all packing m aterial is rem oved from the grill including the burn er tie-down straps. DO NOT SMOKE WHILE LEAK TESTIN G. NEVER PERFORM LEAK TEST WITH AN OPEN FLAME. Make a soap s olution of o ne part liquid detergent a nd one part water. You will need a spray bottle, brush, or rag to apply the solution to the fitti[...]

  • Page 20

    18 OPERATING INSTRUCTION General use of the grill an d rotisserie Each main burner is rated at 12,000 Bt u/hr. The m ain grill burners encompass the entire coo king area and are side ported to minimize blockage from falling grease and debris. Above the burners ar e stainless steel radiants (flame covers). The igniter knobs are lo cated on the lower[...]

  • Page 21

    19 If the burner will not light after sev eral attempts t hen the burner can be match lit. If you ’ ve just attempted to light the burner with the igniter, allow 5 minutes for any accumulated gas to dissipate. Keep your face and hands as far away from the grill as possible. Insert a lit light rod or lighter through the cooking grids to the burner[...]

  • Page 22

    20 USING THE SIDE BURNER WARNING: I MPORTANT! USIN G THE SID E BURNER : Inspect the ga s supply h ose prior to tu rning the gas “ON”. If there is evidence of cuts, wear or abrasion, it must be replac ed prior to use. Do not use the side burner if the odor of gas is present. WARNING: Al ways keep your face and body as far away from the burner as[...]

  • Page 23

    21 CARE & MAINTENANCE OF SIDE BURNER BURNER CLEANING : Clean the exter ior of the bur ner with a wire brush. Clear an y clogged burn er ports wit h a straightened paper clip. Ne ver enlarge the bu rner ports. Never use a woo den toothpic k as it m ay break off t he clog the port . STAINLESS STEEL: There are m any differe nt stainle ss steel cle[...]

  • Page 24

    22 Exploded View for 720-0230 42 39 01 06 02 04 03 05 07 08 09 10 11 12 13 15 14 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 33 34 35 36 37 E D A L L I O N M[...]

  • Page 25

    23 MODEL 720-0230 PARTS LIST NO PART (DESCRIPTION) Q'TY NO PART (DESCRIPTION) Q'TY 01 Lid, Front 1 23 Bottom panel 1 02 Heat indicator 1 24 A/B Double layer door (L&R) 1 03 Heat insulating spacer 2 25 Main burner 3 04 Handle assembly, post 2 26 Flame tamer 3 05 Handle assembly, lid 1 27 Cooking grid 2 06 Name plate 1 28 Warming rack 1[...]

  • Page 26

    24 GRILLING HINTS The doneness of meat, whet her rare, m edium, or well done, is affecte d to a large de gree by the thi ckness of the cut. Expert c hefs say it is im possible to have a rare doneness with a thin cut of meat. The cooking time is affected by the kind of meat, the size and shape of the cut, the te mperature of the meat when cooking be[...]

  • Page 27

    25 GRILL COOKING CHART FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS VEGETABLES Fresh Slice. Dot with butter or margarine. Wrap in heavy-duty foil. Grill, turning occasionally. Beets Medium 12 to 20 m inutes Carrots Turnips Grill, turning once. Brush occasionally with melted butter or margarine. Onion 1/2 inch s[...]

  • Page 28

    26 FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS Tenderloin, Porterhouse, T-Bone, Sirloi n Rare 1 inch High 8 to 14 m inutes Remove exces s fat from edge . Slash remaining fat at 2-inch intervals. Grill, turning once. 1-1/2 inch High 11 to 18 m inutes Medium 1 inch Medium to 12 to 22 m inutes 1-1/2 inch High 16 [...]

  • Page 29

    27 FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMATE TIME SPECIAL INSTRUCTIONS AND TIPS FISH AND SEAFOOD Steaks Grill, turning once. Brush withmelted butter, margarine or oil to keep moist. Halibut 3/4 to 1 i nch Medium to 8 t o 15 mi nutes Salmon High Swordfish Whole Catfish 4 t o 8 ounces Medium to 12 to 20 m inutes Grill, turning once. Brush with [...]

  • Page 30

    28 GRILL RECIPE SUGGESTIONS BBQ SALMON 2 large salmon steaks 2 tbs. Oil Salt & pepper 2 oz. thin bacon slices 2 tbs. Butter 1 tbs. Lemon juice Spring of parsl ey Lemon wedges Preheat the BBQ. Brush the stea ks with oil an d season with salt and pepper. Place on BBQ grill and cook for 10 minutes, turni ng steaks over halfway cooking ti me. Meanw[...]

  • Page 31

    29 minutes longer or until potatoes are tender. Let stand 5 minutes before serving . VEGETABLE KABOBS 3 medium -sized zucchi ni 12 cherry tom atoes 12 fresh m ushrooms Grated Parmesan c heese Parboil whole zucchini 5 minutes on your side burner or until ju st tender. Drain and cut into ½ inch slices. Thread zucchini, tom atoes and mushrooms altern[...]

  • Page 32

    30 accordion pleated. Fasten the second meat hook into t he rack. Turn your rotis burn er on high. Rotis for 50 minutes or until done. PORK ROAST Apple cider vinega r basting sauce: 1 c. apple cider vinegar 6 oz. water ½ stick butter Salt, peppe r, parsley and garlic seasoning 2 oz. lemon juice 10 lbs. po rk roast Time: 1-1/ 2 hours to 2 hours Bri[...]

  • Page 33

    31 LIMITED WARRANTY MODEL 720-0230 STAINLESS STEEL OUTDOOR GAS GRILL Nexgrill Industries Inc. warrants to the orig inal consumer purchaser of each Outdoor Gas Grill that when subject to normal residen tial use, it is free from defect s in workmanship a nd materi als for the peri ods specified below. T his warranty excludes grills us ed in rental or[...]