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Oster 2382 manual

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Table of contents for the manual

  • Page 1

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  • Page 2

    I M P O R T A N T SAF EG UARD S When using electrical appliances, basic safetyinstructions should always be followed including the following: . ! Read all instructions before using the hand mixer. ! To protect against risk of electrical shock, d o not put hand mixer in water or other liquid. ! Close supervision is necessary when hand mixer is used [...]

  • Page 3

    Thank you for purchasing the Oster Designer Hand/Stand Mixer. Before you use this product for the first time, please take a few moments to read these instructions and keep it for reference and enjoyment of the recipes. Pay particular attention to the Safety Instructions provided. Please review the product service and warranty statements. For your f[...]

  • Page 4

    Beaters The open beater design allows for thorough, fast mixing results for all types of batters, and easy clean up The beaters are dishwasher safe. Handle The handle has been designed for comfort to prevent fatigue of the hand during heavy or long mixing tasks. Using Your Hand/Stand Mixer using your mixer for the first time, wash the beaters in ho[...]

  • Page 5

    Hand Mixer on a Stand: Attach the hand mixer to the stand by tilting the cradle back and inserting the mounting tabs on the stand into the holes on the bottom of the mixer and sliding back to snap. To remove the mixer from the stand, tilt the cradle back and keep hand under the cradle for support, snap the mixer forward and lift off the stand witho[...]

  • Page 6

    Cleaning: Wash the beaters before and after use. Rinse and dry. Beaters may be washed in a dishwasher. After removing cord from electrical outlet, clean mixer head with a damp cloth and wipe dry. DO NOT IMMERSE MIXER IN WATER. Avoid the use of abrasive cleaners that will mar the finish of your mixer. The motor of your mixer has been carefully lubri[...]

  • Page 7

    1 cups sugar cup water teaspoon cream of tartar Fluffy W h i t e F r o s t i n g 2 egg whites 1 teaspoon vanilla Beat sugar, water, cream of tartar and egg whites in top of double boiler on high speed 1 minute. Place over boiling water. Beat on high speed 7 minutes; remove pan from boiling water. Add vanilla. Beat on high speed 2 minutes longer. Fr[...]

  • Page 8

    C C h h o o c c o o l l a a t t e e F F u u d d g g e e M M a a r r b b l l e e C a k e 2 cups Gold Medal@ ail-purpose flour 1 i/2 cups sugar cup shortening 3/4 cup buttermilk cup water cup chocolate-flavored syrup 1 teaspoon baking soda . 1 t e as p o o n sa l t teaspoon baking powder 1 teaspoon vanilla 2 e g g s cup chocolate-flavored syrup Choco[...]

  • Page 9

    S u g a r C o o k i e T a r t s 2cupssugar 3 cups Gold Medal@ flour 1 cup shortening 1 teaspoon baking powder cup margarine or butter, softened teaspoon salt 2 teaspoons vanilla Cream Cheese Spread (below) 1 egg Toppings (sliced fresh fruit or jam and toasted sliced almonds) Heat oven to Beat sugar, shortening, margarine, vanilla and egg in large b[...]

  • Page 10

    2 Y E A R L I M I T E D W A R R A N T Y Sunbeam Household Products warrants that, for a period of two years from date of purchase, this product shall be free of mechanical and electrical defects in material and workmanship. Our obligation here under is limited to repair or replacement, at our option, of this product during the warranty period, prov[...]