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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Oster SH12, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Oster SH12 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Oster SH12. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Oster SH12 should contain:
- informations concerning technical data of Oster SH12
- name of the manufacturer and a year of construction of the Oster SH12 item
- rules of operation, control and maintenance of the Oster SH12 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Oster SH12 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Oster SH12, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Oster service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Oster SH12.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Oster SH12 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Us er M an ua l H in g e d Li d E le c t ri c S k i ll e t Ma nu al d e In st ru cc io ne s S ar t é n El é c t ri c a T a pa c o n B is a g ra s MODELS/MODELOS S H 1 2 P .N. 126954 Vi s i t u s a t w w w. o s t e r . c o m For product questions contact: Jarden Consumer Service USA: 1.800.334.0759 www .oster .com ©2008 Sunbeam Products, Inc. doi[...]
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Page 2
IMPOR T ANT SAFEGUARDS When using your electric skillet, basic safety precautions should always be followed, including the following: READ ALL INSTRUCTIONS • Be sure that lid handles are assembled and fastened properly . • Do not touch hot surfaces, use handles. • T o protect against electric shock, do no t immerse the temperature controller [...]
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Page 3
I NTRODUCTION C ONDITIONING OF THE N ON -S TICK C OA TED P AN Before using your new appliance, wash the inside of the pan with warm, sudsy water and dry . When washing the skillet, mak e sure the temperature controller is removed. Rub a film of cooking or salad oil all over t he non-stick coating on the inside of the pan. Remove any excess oil with[...]
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Page 4
F OOD B ACON E GGS ( Fried) E GGS ( Scrambled) P ANCAKES H AMBURGER ( 1 / 2 -inch Thick) H AM ( 1 / 2 -i nc h – 1 / 4 - in ch S li ce s ) P OT A TOES ( Country Fried) ( Crispy Brown) S AUSAGE F ISH P ORK C HOPS ( Breaded) ( Brown) C UB E OR M I NU T E S T E AK L IVER ( Calf’ s, Lamb or T ender Beef) F RENCH T OAST C RUSTY C HICKEN ( Use 4 Tbsp.[...]
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Page 5
RECIPES CHEESE AND BACON POT A TOES 6 slices bacon 1 / 4 cup onion, finely chopped 4 large potatoes, thinly sliced 1 1 / 2 cups (6-ounces) with skins on cheddar cheese, shr edded 1 can (4 ounces) chopped green chilies Place bacon in cold skillet. Set skillet tempera ture to 350º F / 180º C. Fry bacon until crisp, r emove and drain. Carefully r em[...]
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Page 6
RECIPES DENVER OMELET 1 / 2 cup d ic ed, c ook ed h am 3 eggs 1 / 4 cup c hop pe d gr ee n bel l pe ppe r 2 ta ble sp oon s wa ter 1 / 4 cup s li ced f r esh m ush r oom s 1 / 2 tea sp oon s alt 1 gr ee n on ion , sl ice d Da sh ca ye nne p ep per 1 ta ble sp oon b ut ter o r ma rga rin e 1 / 2 cup ( 1- oun ce) c he dda r ch ees e, sh re dd ed Set [...]
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Page 7
P R E C A U C I O N E S I M P O R T A N T E S Obedezca siempre las precauciones elementales de seguridad cuando vaya a hacer uso de su tostadora, incluyendo las siguientes: L E A T O D A S L A S I N S T R U C C I O N E S A N T E S D E U S A R • Asegúrese que los mangos de la sartén estén montados y ajustad os adecuadamente. • No toque superf[...]
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Page 8
I NTRODUCCIÓN C ONDICIONAMIENTO DE LA S AR TÉN CON R ECUBRIMIENTO A NTIADHERENTE Antes de usar el electrodoméstico nuevo, lave el interior d e la sartén con agua y jabón tibia y seque. Antes de lavar la sartén, debe qui tar el controlador . Frote una película de aceite de cocina o para ensalada sobre el recub rimiento antiadherente dentro de[...]
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Page 9
CAR T A DE COMIDA C ÓMO L IMPIAR LA S AR TÉN D ESENCHUFE EL C ABLE Y R EMUEV A EL M EDIDOR P ARA C ONTROLAR LA T EMPERA TURA Deje enfriar el electrodoméstico. Lave la sartén y la tapa con agua j abonosa caliente. Puede sumergir totalmente la sartén o colocarla en el lavaplatos. La tapa también se puede lavar en el lavaplatos, siempre y cuando[...]
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Page 10
RECET AS CHULET AS DE PUERCO CON ARROZ ESP AÑOL 2 a 4 ce ntr os d e chu let as d e pue rc o, 1 / 3 taz as d e arr oz c rud o de gr ano s gr and es al re ded or d e 1 / 2 - p ulg . de es pes or 1 / 2 c dit a. de c hi le en p olv o 1 / 3 taz a de ce bol la pi cad a 1 la ta de t oma tes e nte r os (1 4 1 / 2 oz .) 1 / 4 de pi mie nto s ver d es pi ca[...]
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Page 11
RECET AS F AJIT AS DE CARNE FÁCILES Ju go de 2 l imo nes f ino 1 / 2 pim ien to ve rd e o r ojo , re ban ado 2 cd as. d e ace ite d e ol iva 4 t ort ill as de h ar ina 1 / 2 cdi ta. d e com ino m oli do 1 / 2 taz a ( 2 oz. )de q ues o mon ter e y jac k 1 / 4 cdi ta. d e sal o ch edd ar , r all ado 1 di ent e de aj o Gu aca mol e (op cio nal ) 1 / [...]
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Page 12
NOT AS RECET AS TORTIL LA DENVER 1 / 2 taz a de ja món c oci do en c uad rit os 3 hu evo s 1 / 4 taz a de pi mie nto v er de p ica do 2 cd as. d e agu a 1 / 4 taz a de ch amp iño nes 1 / 2 cdi ta. s al fr es cos r eb ana do s 1 ce bol lín e n rue dit as un a piz ca de p imi ent a de c aye na 1 cd a. de m ant equ ill a o ma rga rin a 1 / 2 taz a [...]