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The rules should oblige the seller to give the purchaser an operating instrucion of Rival TO600, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Rival TO600 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Rival TO600. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Rival TO600 should contain:
- informations concerning technical data of Rival TO600
- name of the manufacturer and a year of construction of the Rival TO600 item
- rules of operation, control and maintenance of the Rival TO600 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Rival TO600 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Rival TO600, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Rival service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Rival TO600.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Rival TO600 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
©2003, Rival ® A Division of The Holmes Group Printed in China TO600/428-1018 LIMITED ONE-YEAR WARRANTY Rival ® warrants this product to be free from defects in materials or workmanship for one (1) year from date of original purchase. If you have a claim under this warranty please follow these procedures: 1) Within the first 45 days from date of[...]
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Page 2
-E3- 16. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electric shock. 17. Extreme caution should be exercised when using containers constructed of other than metal or glass. 18. Do not place any cardboard, paper , plastic or other flammable items inside the oven. 19. Do not cover[...]
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Page 3
KNOW YOUR TOASTER OVEN AND BROILER -E5- • Leave 6 – 8 inches of open surface all around the exterior of the T oaster Oven. • Place the T oaster Oven on a dry , level heat resistant sur face. •T he T oaster Oven should be operated on a separate electrical circuit from other appliances. If the circuit is overloaded, this appliance may not ope[...]
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-E7- NOTE: When using a single rack, position the WIRE OVEN RACK in the lowest RACK SUPPORT GUIDE, facing up. 1. Place WIRE OVEN RACK in bottom or top RACK SUPPORT GUIDE, depending on the height of pan or according to recipe directions. 2. Preheat oven as directed in recipe. 3. Ensure CRUMB TRA Y is in place. 4. Place item to be baked on WIRE OVEN [...]
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Page 5
-E9- OPERA TING INSTRUCTIONS FOR ROASTING -E8- 1. Place WIRE OVEN RACK in oven at lowest position, facing down. 2. Place food to be cooked on BROIL RACK and then place BROIL RACK onto DRIP P AN. 3. Place DRIP P AN on WIRE OVEN RACK. 4. Set TEMPERA TURE CONTROL to desired temperature. 5. T urn FUNCTION CONTROL to BAKE/ROAST . 6. Set TIMER CONTROL to[...]
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-E11- -E10- 1. Condensation will appear on the GLASS DOOR for some foods and then disappear . This is normal. 2. Cook food immediately after defrosting. 3. Frozen foods and thick meats will take longer to cook. 4. Avoid opening the GLASS DOOR too frequently to prevent heat loss. 5. When toasting frozen bread or more than one fresh slice, the toast [...]
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Page 7
-E13- Frozen Pizza 2 – 4 Slices Bake on BAKE/DRIP P AN at 450º F for 15 – 20 minutes. Bacon 4 – 6 strips Bake on BAKE/DRIP P AN at 450º F . Use timer set to 7 – 12 minutes according to taste preference. Hot Dogs 4 – 8 hot dogs Broil on BAKE/DRIP P AN. Set timer to 15 minutes and add time according to taste. T urn hot dogs often. Hamburg[...]
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-E14- -E15- NOTE: The recipe guide is for suggestion only . T emperatures may vary depending on the size and consistency of the food. Frozen food will take longer to cook than thawed food. COOKING TIME AND TEMPERA TURE (CONT .) Q Unit smokes during baking or broil function A Initial start up operation may result in minimal smoke or smell (about 15 [...]
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Page 9
Honey Mustard Chicken with Spicy Pecan Cornflake Crust Fussy kids love this lowfat entrée. 1/2 cup Dijon mustard 1/2 cup honey 4 skinless, boneless chicken breasts 1 tsp. cayenne pepper 1 small box cornflakes 1/2 cup chopped pecans pulsed in food processor until flakes Nonstick pan spray are crumbs Olive oil for drizzling Mix the mustard and honey[...]
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Page 10
Roasted T urkey Breast with Aromatic V egetables Serve with roasted, herbed red bliss potatoes. Y our kitchen will smell fantastic! 1 large turkey breast 2 cloves garlic, peeled 1 sprig parsley , sage, rosemar y 1 small onion, cut into 1/4 inch dice and thyme 3 small carrots, cut into 1/4 inch dice 3 stalks celery , cut into 1/4 inch dice 1 lemon, [...]
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Page 11
Plum T orte Great for breakfast or dessert. 1 cup sugar 1 stick butter , softened 2 eggs 1 cup flour 1 tsp. baking powder 1 tsp. salt 12 prune plums, halved and pitted 1/2 lemon 1/3 cup sugar 2 T . cinnamon Butter and flour 9 inch springform pan. With mixer , cream together sugar and butter until light and fluffy . Add eggs, one at a time. In separ[...]