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First and foremost, an user manual of Roper FGP335B should contain:
- informations concerning technical data of Roper FGP335B
- name of the manufacturer and a year of construction of the Roper FGP335B item
- rules of operation, control and maintenance of the Roper FGP335B item
- safety signs and mark certificates which confirm compatibility with appropriate standards
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Roper FGP335B alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Roper FGP335B, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Roper service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Roper FGP335B.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Roper FGP335B item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
UseAndCare A Note To You 2 kCtZiEl:- 3 Parts And Features 6 Using Your Range 7 Caa;: For Your 16 If You Need cirt$zE . 23 Warranty 28 l-800-&ROPER Call us with qmsths or comments. STANDARD-CLEANING GAS RANGE TO THE INSTALLER: PLEASE LEAVE THIS INSTRUCTION BOOK WITH THE UNIT. MODEL FGP335B TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTU[...]
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Page 2
A Note To You Thank you for buying a Roper@ appliance. Your Ropep range gives you all the functionality of name brand appliances at a value price. To ensure that you enjoy years of trouble-free operation, we developed this Use and Care Guide. It is full of valuable information about how to operate and maintain your appliance properly and safety. Pl[...]
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Page 3
Important safety Instructions READ AND SAVE THESE INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety precautions which must be followed to ensure safe and satisfactory operation. To reduce the risk of fire, electrical shock, injury to perso[...]
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Page 4
l Do not use the range for warming or heating the room. Persons could be burned or injured, or a fire could start. l Do not attempt to light the oven burner during a power failure. Personal injury could result. Reset oven controls to the off position in the event of a power failure. l Use the range only for its intended use as described in this man[...]
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Page 5
1 Turn pan handles inward, but not over other surface burners. This will help reduce the chance of bums, igniting of flammable materials, and spills due to bumping of the pan. b Do not use decorative covers or trivets over the surface burners. When using the oven D Always position the oven rack(s) in desired location while oven is cool. b Use care [...]
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Page 6
Par& And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Manual oven light switch Oven vent Surface burners and grates Model and serial number plate (under cboktop) Anti-tip brackets Broiler drawer Clock/ Minute Timer Surface burner con[...]
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Page 7
- Using Your Range In This Section Page Page Using the surface burners ................ .7 Adjusting the oven temperature Positioning racks and ............................................... 13 pans.. .9 control ............ For best air circulation .10 Broiling .............................................. 13 .................... Setting the clo[...]
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Page 8
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn the control knob down to continue cooking. SElTlNG LITE HI Medium LO RECOMMENDED USE l To light the burner. After the burner lights, turn control back to a desired setting. l To start foods cooking. l To bring liquids to [...]
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Page 9
l Handles shouM be made of a sturdy, heat- resistant material and be securely attached to the pan. l Pans should be easy to clean. Check to be sure there are no crevices, rough edges or areas where food might collect. l Be sure pans do not tip, whether they are full or empty. l Use cookware only as it was intended to be used. Follow pan instruction[...]
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Page 10
Extra oven rack position (roasting rack) When roasting food too large to be placed in oven with rack in lowest position, place rack on bottom of oven. For proper roasting, follow these guidelines: l The rack must be level. l Use adequate amount of liquid (meat juices or water) so food does not get overdone. l Do not try to pull rack out over door. [...]
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Page 11
T- Setting the clock When the range is first plugged in, or following a power outage, “12:OO” will flash in the display. 1. Push the Clock button. CLOCK 2. Push in and hold the Hour button until the correct hour appears in the display. (The numbers will only count forward.) HOUR 3. Push in and hold the Minute button until the correct minutes ap[...]
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Page 12
Baking/roasting NOTE: Do not attempt to light the oven burner during a power failure. See “Important Safety Instructions” on page 4 for more information. 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For further information, see “Positioning racks and pans” on page 9. [...]
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Page 13
Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven. If, after using the oven for a perii of time, you are not satisfied with the temperature settings, you can adj[...]
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Page 14
5. Push in and turn the Oven Temperature Control counterclockwise to BROIL. The broiler will automatically light in 50-60 seconds. 6. When broiling is done, turn the Oven Temperature Control clockwise to OFF. NOTE: Do not preheat the broiler before using. Completely close the broiler drawer during broiling. m Energy saving tips Although the energy [...]
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Page 15
The oven vent Hot air and moisture escape from the oven through a vent located in lower part of backguard. The vent is needed for air circulation. Do not block the vent. Poor baking/roasting will result. NOTE: Never store plastics, paper or other items that could melt or burn near the oven vent, or any of the surface burners. Burn Hazard When the o[...]
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Page 16
Caring For Your Range In This Section Page Page Surface burner grates . . . . . . . . . . . . . . . . . . . . . . 16 Removing the oven bottom . . . . . . . . . . . . . 19 Lift-up cooktop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Cleaning chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Surfac[...]
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Page 17
Lift-up cooktop the support rods lock into place. Personal Injury Hazard Be sure both support rods are fully extended and in the locked position. Failure to do so could result in per- sonal injury from the cooktop acciden- tally falling. 1. Remove surface burner grates. 2. Lift front of cooktop at both front corners until Product Damage Hazard Do n[...]
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Page 18
- ---- 4. If ports are clogged, clean with a straight pin. DO NOT enlarge or distort the ports. DO NOT use a toothpick to clean the ports. 5. Before putting the burners back, dry them thoroughly by setting them in a warm oven for 30 minutes. 6. Replace burners, making sure they are properly seated and level. Replace screws. 7. Occasionally check th[...]
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Page 19
2. Hold the door at the sides near the top. Insert hinge arms into slots at the bottom of the door. Insert arms evenly, as far as they will go. 3. If the door is not in line with the oven frame, remove it and repeat the above steps. 4. Replace the screws on the oven door. Removing the oven bottom The panel in the oven bottom can be removed for clea[...]
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Page 20
..--_ _. ___-~ Cleaning chart Use the following table to help you clean all parts of your range. PART WHAT TO USE HOW TO CLEAN Control knobs Sponge and warm, l Turn knobs to OFF and pull straight away soapy water from control panel. l Wash, rinse and dry thoroughly. Do not soak. l Do not use steel wool or abrasive cleansers. They may damage the fin[...]
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Page 21
PART Surface burner grates WHAT TO USE HOW TO CLEAN Warm, soapy water and l In dishwasher, wash with other cooking a nonabrasive, plastic utensils. scrubbing pad OR l Dry completely. Dishwasher l Do not use abrasive or harsh cleansers. Broiler drawer, Steel-wool pad and pan and grid (clean warm, soapy water after each use) Oven racks Steel-wool pad[...]
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Page 22
The oven light The oven light will come on when you open the oven door. To turn on the light without opening the oven door, press the Oven Light Switch on the backguard. Electrical Shock and Burn Hazard Make sure oven and light bulb are cool and power to the range has been turned OFF before replacing the light bulb. Failure to do so couki result in[...]
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Page 23
If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Part 1 of this section outlines possible problems, their causes, and actions you can take to solve each problem. Parts 2 and 3 tell you what to do if you still need assistance or service. When calling our toll- free telephone number for help or c[...]
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Page 24
PROBLEM POSSIBLE CAUSE SOLUTION Burner flames Air/gas mixture is incorrect. Contact an authorized Roper lift off ports, are service technician to check air/gas /ellow, or are mixture. noisy when turned off Burner makes Burner is wet from washing. Let dry. rhgi:i noi= Control knob(s) You are not pushing in before Push control knob(s) in before turni[...]
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Page 25
2. If you need assistance . . . Call our toll-free telephone number. Dial toll-free from anywhere in the U.S.A.: l-80044-ROPER (1-800-4476737) and talk with one of our trained consultants. The consultant can instruct you in how to obtain satisfactory operation from your appliance or, if service is necessary, recom- mend a qualified service company [...]
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Page 26
ROPER” Gas Range Warranty LENGTH OF WARRANTY WE WILL PAY FOR FULL ONE-YEAR FSPQ replacement parts and repair labor to correct WARRANM defects in materials or workmanship. Service must be (from date of purchase) provided by an authorized Roper service company. WE WILL NOT PAY FOR A. Service calls to: 1. Correct the installation of your range. 2. I[...]