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Table of contents for the manual
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Page 1
c USE and CARE MANUAL GAS BUILT-IN OVEN model 8875 MN11020(344197)[...]
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Page 2
FQR YOUR SAFETY If you smell gas: 1. Open windows. 2. Don’t touch electrical switches. 3. Extinguish any open flame. 4. Immediately call your gas supplier FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. ,- L.P. Burner Adjustments The adjustments in the Installation[...]
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Page 3
CONTENTS NOTICES INSTALLATlON WARRANTY[...]
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Page 4
INSTALLATION INSTALLER: Leave these instructions with the OWNER: Keep these appliance. use. nstructions for future TOOL LIST 1. 18” drill brt 2. Electric or hand drill 3. Flat bladed screwdriver 4. No 1 or No. 2 Phillips screwdriver 5. Pencil 6. Ruler and straight edge 7. Hand saw or saber saw 8. Pipe wrench 9. 5’8” wrench and 112” wrench o[...]
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Page 5
ELECTRICAL CONNECTIONS GI~tx,h witlr yuu, Iwal utiliticsfor clootrionl codeswhich apply in your arpg If thm are no local codes, the Natronal Electmat Code, ANSI’NFPA No. 70-l 987 must be followed. You can get a copy by wrrtrng National Fire Protection Association Batterymarch Park Quincy, MA 02269 An adequate electrical supply and outlet must be [...]
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Page 6
FIG. 4 SHUT OFF VALVE HERE IF SHUT OFF VALVE HERE IF REQUIRED BY LOCAL REGULATIONS PRESSURE REGULATOR FIG. 5 If you are replacing an older unit that had a cutout height of more than 38” (39” to 39-318” are normal, alternate standards) follow steps below: 1. Measure by how much your cutout height exceeds 38”. 2. Relocate and raise your gas i[...]
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Page 7
MAKING BURNER ADJUSTMENTS P A If you are using L.P. (bottled) gas, all the adjustments described on the previous pagemustbemadebeforeyoumakeany burner adjustments or use the oven. All ovens are factory adjusted for use with the natural gas used In most areas. But, since the gas in some areas may vary you should check all adjustments described below[...]
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Page 8
THANK YOU for buying this product, We hope you enjoy many years of safe, trouble-free service. Please take a few minutes to read this sheet and the enclosed Use and Care Guide. Both contain Information that can Improve your cooking results; they can also make it easier to maintain this product. Most important, you’// learn how to use this product[...]
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Page 9
Important Safety Instructions Gas cooking products have been thoroughly tested for safe and efficient operation. However, as with any appliance, there are specific installation and safety precautions which must be followed to ensure safe and satisfactory operation. To reduce the risk of fire, electrical shock, injury to persons, or damage when usin[...]
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IMPORTANT SAFETY INSTRUCTIONS Keep this book for later use. Be sure your oven is installed and grounded prop- erly by a qualified technician. Always keep the oven area clear and free from things that will burn, gasoline and other flammable vapors and liquids. Always change oven rack positions while oven is cool. After broiling, always take the broi[...]
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Page 11
IMPORTANT: The model and serial number of your oven is found on a tag, behindlheupperovendoor, on the left side of the front frame. Copy the numbers into the space on the cover of this manual 1 P 2 3 T T 1. Oven Light Swilch 2. Oven Vent (area may get hot during oven use; DO NOT block venl) 3. Electronic Oven Control 4. Oven Broil Burner 5. Oven Li[...]
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Page 12
The Electronic Range Control (ERC) TIMER CLOCK TIME SToP CLEAN COOK TlME i3ROlL BAKF - - - - - -. 1. OVEN CANCEL BUlTON - Cancels everything except the clock and timer. Push this button to turn the oven off or to clear everything if you’ve made a mistake in programming. 2. DISPLAY INDICATORS - Light up to tell you what is being shown in the TIME [...]
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Page 13
TO BAKE OR ROAST PUSH WHEN FINISHED The red display will show the oven temperature as it rises (in 5;” steps). A tone will sound when the oven is ready PUSH 0 3 PUSH The ERC will calculate when to turn the oven off. When the stop time is reached, a tone will sound and the oven will turn off, DELAYED BAKE CYCLE I URN TO TURN TO TURN TO SET LENGTH [...]
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Page 14
Oven Cooking l Always follow recipe carefully. l Measure ingredients properly l Use proper pan placement l Place pans on the oven racks with 1%” - 2” of air space on all sides of each pan. Avoid overcrowding the oven. l Pans too close to each other, to oven walls or to the oven bottom block the free move- ment of air. Improper air movement caus[...]
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Page 15
Broiling 0 Broiling is cooklng by direct heat from the broil burner. Tender cuts of meat or marinated meat should be selected for broiling. For best results steaks and chops should be at least %” thick. l After placing food on the broiler pan, put the pan on an oven rack in the proper rack position. The recom- mended rack position and cooking tim[...]
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Page 16
Favorite American Recipes A Collection from Around the Country LAZY-DAY COFFEE CAKE 3 4 softened cup margarine. 1 cup sugar 2 eggs 1 cup sour cream 2 cups a//-purpose f/our 1 teaspoon baking powder 7 teaspoon soda 1 2 teaspoon salt 1 teaspoon nutmeg 3 4 I/ght brown cup sugar 12cupchoppedpecans ! teaspoon cinnamon Cream margarine and sugar until lig[...]
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Page 17
TWO CORN CASSEROLE 1 2 cup margarine J’4 cup cnopped green pepper 1 3 cup chopped onion 3 eggs, well beaten 77 oz. can cream style corn 17 oz. can whole kernel corn with liquid 8’., oz. pkg. corn muffin m/x 1 cup cheddar cheese, shredded Prehea? oven to 350°F. Saute green peppers and onion in margarine; combine with remaining ingredients excep[...]
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Page 18
The Self-Clean Cycle (some models) BEFORE A CLEAN CYCLE 1. 2. 3. 4. Remove the broil pan and grid, oven racks, all utensils and any foil that may be in the oven. Do not try to clean utensils or any other objects in the oven during a self- clean cycle. If oven racks are left in the range during a cleancycle, theywilldarken, lose theirlusterand becom[...]
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Page 19
TO SET SELF-CLEAN CYCLE (some models) TO INTERRUPT A CLEAN CYCLE 1 PUSH P II1 i’ UIW CANCEL ‘. “” STOP TIMER CLOCK I,ME CLEAN T;; BROlL BAKE mwm- PUSH Be sure oven door is closed The door locks automatically after the controls are set The self-clean cycle lasts 3-l 12 hours Wh,en the oven reaches locking temperature the word LOCK will be sh[...]
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Page 20
Cleaning Tips On the following pages, all removable parts on your range are shown. Refer to those pages when cleaning your range. Warm water, a mild detergent and a soft cloth are safe to use on all cleanable parts of your range. All purpose cleaners, such as FantastikB, can also be used. Do not use metal scouring pads, except where recommended. PA[...]
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Page 21
REMOVABLE OVEN DOOR The oven door can be removed for cleaning. 1. Open the door to the broil stop position (see illustration). 2. Grasp the door at each side and lift up and off the hinges. NOTE: When the door is removed and hinge arms are at stop position, do not bump or try to move the hlnge arms. The hinges could snap back causing an injury to t[...]
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Page 22
REMOVABLE OVEN BOTTOM The oven boltom may be removed for cleaning heavy spillovers or to reach the oven burner. Be careful not to scratch the oven finish when removing or replacing the oven bottom. To remove: 1. Slide the tab at the center front to Ihe left 2. Lift the oven bottom up and out. To replace: 1. Sliptheovenbottomintotheovensothetabsinth[...]
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Page 23
Before Calling for Service r DON’T CALL FOR SERVICE UNTIL YOU CHECK I PROBLEM l Foods do not broil properly. ! l Oven smokes, l Oven light or work light does not work (if equipped). - Oven does not clean or poor cleaning results (Self-clean models only). l Oven door will not unlock (Self-clean models only). 0 Tone does not sound POSSIBLE CAUSE . [...]
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Page 24
lo ,he or,g,nal domes,,c purchaser Any pans which we find !” be delec!,ve w,ll be repared or replaced II ““I “pl,“n sub,ecl 1” the lollowng lhm,tal~“n~ Repatr or replace dur,ng Ihe 1,111 ,h,,,y 130) days from the dale “I p~rcna~e any hmshes (porcelain ename, or “,he,) and glass parfs which we hnd lo be delecllve i Rspalr or ,eplac[...]