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Russell Hobbs T22-5001653 manual

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  • Page 1

    r £1 0, 000 p ri z e dra w EX TR A year guara ntee FRE E rew a rds gall er y www .rus sellhobbs.c o.uk/ productr egister / Regist er online now! See back for details instructions[...]

  • Page 2

    2 A IMPORT ANT S AF EGU ARDS • Thi sappli anc ecanbeu sedb ych ild renagedfr om8y ear sand abo v eandper son swit hred uc edph ysic al,s en soryormenta l capa bili tie sorla ckofexper ienc eandkno wledg eifth eyh a ve beens upervised/i nst ruc t ed?[...]

  • Page 3

    3 C Introduction Thankyoufo rchoosingaR ussellHo bbsBreadma ker .Y ourBrea dmakerisdesigne dtomake breadmak ingreall yeasy-yousimp lyinser tthei ngredie nts,s elec tthep rogra mmeyouwant andtheBrea dmakerthend oesthemi xing,k nead ingandba[...]

  • Page 4

    4 C Breadmaker cont rols Buttons Whenyoup ressanyBut ton,youshoul dhearabe ep.Thisle tsyouk nowyou’vepresse dhard enoughtoac tiv ateyoursele c tion. ST AR T /STO P - PressthisBut tontost ar tthechosenp rogra mandtobeg intheTIM ER countdown.Pre[...]

  • Page 5

    5 ME NU Se lec t - allowsyoutos elec tf rom1 0diere ntBreadmakerpro grams: 1 . BASI C . TheBASICp rogramisus edforb readsthatprimar ilyusewhite our ,although somere cipesm ayincludesmallamo untsofwh olewhe atour. 2. FR EN CH. T raditi onal[...]

  • Page 6

    6 C Breadmaking basics Breadmak ingisbothasci enceandanar t.It ’sasciencebe causeitre quirespre cisemeasureme nt andcontrolofquanti ties,temp eraturesan dtimesinord ertowork .It ’sanartb ecaus ethereisan almostun limitednumb erof[...]

  • Page 7

    7 therang eof20°C-25°C .Itw illslowtheyeastifi tistoohotorcold .Don’tusem ilkwiththede lay timer ;itmightcurdleb eforeth ebread -mak ingpro cesssta r ts. Fats and oils . Th eseinclud ebut terandoli veoil.Theym akethedough?[...]

  • Page 8

    8 C Set ting up the Breadmaker 1. Inser ttheb readpanintotheb akin gchamber.Pressdownontherimuntilitsn apsintoplace.  2. ClosetheLi d.Plugintotheele c tricals ocket. 3. TheBre admakerwillb eepan dthedisplaywindoww illlightup. 1. ?[...]

  • Page 9

    9 C Removing the bread H Reme mberthatth eBreadPanandyourl oafareb othver yhot!Bec arefu lnottoplace eithero natabl ecloth,p lasticsur f ace,orotherhe at -sensiti vesurf acewhichmayscorchorm elt. T oremovetheb read: 1. UnplugtheB readmaker[...]

  • Page 10

    10 C Care and Maintenance Thisappli ancerequireslit tl emaintenance.Itcontainsnouse rser vi ceablepar t s.D onottr yto repairityou rsel f. T o cl ean the produc t: 1. UnplugtheB readmaker(switchthes ocketor st,ifit ’ ss witchabl e) . 2. Ope nthelid,[...]

  • Page 11

    11 4. Theb readhasswoll entoomuch • Y oumayhaveusedtoomu chyeast,tr yre ducingitsli ghtly . • T oomu chsugarcancaus etheyeasttoworkto ofast ,andthebrea dtorisetoomuch .T r y reducin gtheamountofsu gar .Ifyouadds we[...]

  • Page 12

    12 Breadmaking recipes Program 0 1 . B asic White Bread Ingredients: 50 0g 75 0 g 1 000g Wat er 20 0ml 27 5ml 380ml OliveOil 1tbsp 1¼tbsp 2tbsp Salt 1tsp 1½tsp 2tsp Drie dMilkPowder 1tbsp 1½tbsp 2tbsp Sugar 1tbsp 1¼tbsp 2tbsp StrongWhiteFlour 35 0 g 50 0g 65 0 g Ye a s t 2?[...]

  • Page 13

    13 Program 04. Sweet (Cinnamon and Sultana Bread) Thispro gramfeaturesre ducedb akingte mper aturetopreventburning .Useitforre cipesthat usefrui tjuice,addition alsugarorad dedswe etingre dient ssuchascoconutakes,r aisins,dried fruito rchocolate. Ingr[...]

  • Page 14

    14 Program 06. D ough Program6isanob akeprogra m,whichisusedtomi xdoughtob eshape dbyhandbe fore bak inginaconventionaloven.Th eBreadmakermi xes,kn eadsandprov idesthedo ughwitha rstr isebef orethedo ughisremovedf romthe?[...]

  • Page 15

    15 Program 08 . Gluten Free TheG lutenFreeprogr amallowsyoutobakebrea dstoser vepe oplewi thspe cialdietar yneeds . T r ytheglu tenfreer ecipeh ereandthe nexp erim entwithyourowna dditionsand / or substitutions . Ingredients: Wat er 350ml OliveOil 6tb[...]

  • Page 16

    16 W ENVIRONME NT AL PROTECTION T oavoidenvironme ntalandhea lthprobl emsduetohaz ardoussubs tancesinel ec tric al andele c tronicgo ods,app liancesmarke dwiththissy mbolmus tn’tbedisp osedo fwithunsor te d municipalwas te,butrecovered ,reused,o rrec y[...]