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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Sauter DWS10FW, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Sauter DWS10FW one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Sauter DWS10FW. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Sauter DWS10FW should contain:
- informations concerning technical data of Sauter DWS10FW
- name of the manufacturer and a year of construction of the Sauter DWS10FW item
- rules of operation, control and maintenance of the Sauter DWS10FW item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Sauter DWS10FW alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Sauter DWS10FW, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Sauter service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Sauter DWS10FW.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Sauter DWS10FW item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Operating Instructions for your dishwasher[...]
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Page 2
3 2 Contents Please read carefully Precautions when using Environmental protection Advice, tips and remarks Page 1 - Description of your dishwasher . . . . . . . . . . . . . . . . .4-5 2 - What to do before using the machine for the first time . . . . . . 6-9 Step 1: Adjusting the water softener – Measuring the water hardness 6 Mechanical adjustm[...]
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Page 3
5 4 Description of your dishw asher Description of your dishw asher The above photogr aph of the machine with the lower basket remov ed shows you all the main components described in these oper ating instructions. Y our dishwasher is fitted with saf ety systems protecting you from flooding: The ANTI-OVERFLOW SYSTEM . This system automatically activ[...]
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Page 4
7 6 What to do before using the machine f or the first time What to do before using the machine f or the first time STEP 1: Adjusting the water softener For impeccable washing and drying results with no streaks. The water softener must be adjusted correctly to ensure no streaks after washing and drying. Y our dishwasher is fitted with a w ater soft[...]
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Page 5
9 8 What to do before using the machine f or the first time STEP 3: the washing products for a clean wash What to do before using the machine f or the first time Contents: 120 ml (approx. one glass) Should any regenerating salt overflow when filling, mop up the excess to avoid foam forming. ➀ ➀ Filling When putting the machine into oper- ation,[...]
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Page 6
11 10 Loading the dishwasher Important note: For safety reasons, we recommend that you arrange any knives with pointed ends point downwards in the cutlery baskets (to avoid accidents). Any long-bladed knives and other sharp kitchen utensils should be placed flat in the upper basket. Cutlery Remo vable grilds are av ailable if you wish to organise t[...]
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Page 7
13 12 Loading the dishwasher ① ① ② ② Adjusting to the HIGH POSITION : Gently lift the basket until you hear the first “Click ” on both sides. Adjusting to the LOW POSITION: Lift the basket at the back on both sides ( “Click” ) and then gently lower it. Depending on the model: when loading large plates into the lower basket, you ma y[...]
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Page 8
15 14 The washing progr ammes Mixed Type of items: -Porcelain, pans, cutlery, glasses, etc. Quantity, type, amount of food residue. Programmes Programme cycle. For informa- tion only Length in minutes Water (L) Energy (KwH) Normal Drying Normal amount of dried-on and adhering residue: everyday items Hot rinse Rinse W ash at 60°C Delicate Eco Dryin[...]
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Page 9
17 16 Running maintenance Regularly proceed to clean (if required): All around the door and the door seal with a damp sponge to remove any deposits. Every year T o ensure y our machine’ s long- term operation, clean it once or twice a year by running an Intensive progr amme with the machine empty , using a commer- cially av ailable special dishwa[...]
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Page 10
19 18 - Adjust the adjustable feet - Adjust the rear feet - T ak e off the door seal all around the door . - Check that the seal is pre- sent and re-tighten the nut - Close the water tap and call an engineer . - Recentre the door by adjusting the rear feet. - Contact the installer . - Pull the machine out 10cm and tighten the 2 tensioning screws. -[...]
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Page 11
21 20 - Remov e the filters and clean them and the drain hole. Remov e any large amounts of residue from the plates before placing them in the dishwasher . - A normal but infrequent occurrence only when drying starts (connec- ted with the temperatu- re of the room, draughts, etc. ). - Arrange the items cor- rectly; use the most sui- table areas and[...]
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Page 12
23 22 T races of rust on stainless steel A lot of drops on the glasses Drops on plastic glasses, T efal coatings, etc. Drying is less good in rapid progr ammes. Condensation on the walls of the inner door or the tub. - The quality of the stain- less steel (in knives in particular) is unsuitable for washing in a machine. - Insufficient or no rinse a[...]
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Page 13
Présentation de votre la ve- vaisselle 25 Instructions for labor atory tests A 1 2 3 4 5 6 7 8 3 C 7 4 5 2 6 1 8 8 8 8 8 8 6 8 8 8 8 8 8 B 24 ✔ W ashing capacity ✔ Detergent dose ✔ Detergent dispenser setting Setting for the upper bask et ✔ Loaded in accordance with the instructions on the following page, with no side shelves. ✔ The wate[...]
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Page 14
27 26[...]
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Page 15
Réf . 18770B-07/04[...]