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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Sharp R-216LS, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
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The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Sharp R-216LS one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Sharp R-216LS. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
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First and foremost, an user manual of Sharp R-216LS should contain:
- informations concerning technical data of Sharp R-216LS
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Sharp R-216LS alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Sharp R-216LS, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Sharp service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Sharp R-216LS.
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Table of contents for the manual
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Page 1
1 ® ® CONTENTS • Precautions to Avoid Possible Exposure to Excessive Microwave Energy ................................. Inside Front Cover • For Customer Assistance .... Inside Front Cover • Consumer Limited Warranty ........................... 1 • Product lnformation Card ................................ 1 • Important Safety Instructio[...]
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Page 2
2 TO PHONE: DIAL 1-800- BE-SHARP ( 237-4277 ) for : SERVICE (for your nearest Sharp Authorized Servicer) PA R TS (for your authorized parts distributor) ADDITIONAL CUSTOMER INFORMA TION ACCESSORIES and SHARP CAROUSEL COOKBOOK TO WRITE: Sharp Electronics Corporation Customer Assistance Center 1300 Naperville Drive Romeoville, IL 60446-1091 TO ACCESS[...]
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Page 3
1 TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP OR VISIT www.sharpusa.com . Save the proof of purchase as it is needed should your oven ever require warranty service. CONSUMER LIMITED W ARRANTY SHARP ELECTRONICS CORPORA TION warrants to the first consumer purchaser that this Sharp brand product (the “Product”), when sh[...]
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Page 4
2 1. Read all instructions before using the ap- pliance. 2. Read and follow the specific “PRECAU- TIONS TO A VOID POSSIBLE EXPOSURE TO EXCESSIVE MICROW A VE ENERGY” on inside front cover . 3. This appliance must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” on page 3. 4. Install or locate this appliance[...]
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Page 5
3 Safety door latches Hinges Door seals and sealing surfaces Waveguide cover Unpacking and Examining Your Oven Remove: 1. all packing materials from inside the oven cavity; however , DO NOT REMOVE THE WA VEGUIDE COVER, which is located on the right cavity wall. Read enclo- sures and SA VE the Operation Manual. 2. the feature sticker , if there is o[...]
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Page 6
4 ABOUT YOUR OVEN This Operation Manual is valuable: read it care- fully and always save it for reference. A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, tech- niques, hints and recipes. See pages 18 and 19 for ordering the Sharp Carousel Microwave Cook- book. NEVER use the oven without the turntable and s[...]
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Page 7
5 ABOUT UTENSILS AND COVERINGS The following coverings are ideal: • Paper towels are good for covering foods for reheating and absorbing fat while cooking ba- con. •W ax paper can be used for cooking and re- heating. • Plastic wrap that is specially marked for mi- crowave use can be used for cooking and re- heating. DO NOT allow plastic wrap [...]
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Page 8
6 ABOUT MICROWAVE COOKING • Arrange food carefully . Place thickest areas to- wards outside of dish. •W atch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite. • Cover foods while cooking. Check recipe or cook- book for suggestions: paper towels, wax paper, microw[...]
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Page 9
7 10 5 4 3 2 12 1 13 6 11 9 8 7 1 Door opening button Push to open door . 2 Oven door with see-through window 3 Safety door latches The oven will not operate unless the door is securely closed. 4 Door hinges 5 Door seals and sealing surfaces 6 T urntable motor shaft 7 Removable turntable support Carefully place the turntable support in the center o[...]
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Page 10
8 Number next to the control panel illustration indi- cates page on which there are a feature descrip- tion and usage information. PA RT NAMES R-216LS 11 12,13 12 9,14,15 9 10 14 9,15 9,15[...]
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Page 11
9 This is a 12 hour clock. If you attempt to enter an incorrect clock time, will appear in the display . T ouch STOP/CLEAR pad and re-enter the time. • If the electrical power supply to your microwave oven should be interrupted, the display will inter- mittently show after the power is rein- stated. If this occurs during cooking, the program will[...]
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Page 12
10 DEFROST DEFROST CHART Remove any thawed pieces after each stage. Let stand, covered, 5 to 10 minutes. After each stage of defrost cycle, rearrange and if there are warm or thawed portions, shield with small flat pieces of aluminum foil. Remove any meat that is nearly defrosted. Let stand, covered, 10 to 20 minutes. Use boneless breast of chicken[...]
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Page 13
11 POPCORN CHART 1 bag 3.5 oz bag (100 g) (Regular) 2.85 - 3.5 oz bag (80 - 100 g) (Regular Light) 1.2 - 1.75 oz bag (35 - 50 g) (Mini) POPCORN FOOD PROCEDURE AMOUNT MANUAL DEFROST If the food that you wish to defrost is not listed on the DEFROST CHART or is above or below the limits in the AMOUNT column on the DEFROST CHART , you need to defrost m[...]
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Page 14
12 Reheat and Cook automatically compute the cor- rect warming or cooking time and microwave power level for foods shown in the charts. • Suppose you want to heat 2 cups of soup. 3 4 T ouch ST ART pad. T ouch REHEA T once. REHEAT / COOK NOTE: 1. T o heat or cook other food or foods above or below the quantity allowed on the REHEA T CHART or COOK [...]
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Page 15
13 SPECIAL FEA TURES FOOD AMOUNT REHEAT CHART PROCEDURE 1. Casserole 1 - 2 cups Use to reheat refrigerated canned or homemade pasta with sauce or other cooked casserole. For room temperature pasta or casserole, use Less option. For pasta without sauce double the quantity per setting. For example, measure 2 cups of cooked noodles and program for 1 c[...]
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Page 16
14 SHORT CUTS Short Cuts automatically compute the correct heat- ing time and microwave power level for softening ice cream and warming syrup. • Suppose you want to warm 1/4 cup of syrup. PROCEDURE 1 T ouch W ARM pad once. The oven starts auto- matically . SPECIAL FEA TURES NOTE: 1. Short Cut pads can only be used within 3 min- utes after cooking[...]
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Page 17
15 More Should you discover that you like any of the DE- FROST , POPCORN, REHEA T , COOK or SHORT CUT settings slightly more done, touch the POWER LEVEL pad once after touching your choice of pads. The display will show . Less Should you discover that you like any of the DE- FROST , POPCORN, REHEA T , COOK or SHORT CUT settings slightly less done, [...]
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Page 18
16 Disconnect the power cord before cleaning or leave the door open to inactivate the oven dur- ing cleaning. Exterior The outside surface is painted. Clean the outside with mild soap and water . Then wipe with a clean damp- ened cloth and polish dry with a soft cloth. Do not use any type of household or abrasive cleaner . Door Wipe the window on b[...]
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Page 19
17 Please check the following before calling for service: Place one cup of water in a glass measuring cup in the oven and close the door securely . Operate the oven for one minute at HIGH 100%. A Does the oven light come on? YES _______ NO _______ B Does the cooling fan work? YES _______ NO _______ (Put your hand over the rear ventilating openings.[...]
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Page 20
18 COOKING REFERENCE FOOD POWER LEVEL TIME MEATS, POULTRY, FISH, SEAFOOD Allow standing time after cooking. Bacon High 3 / 4 - 1 1 / 4 min./slice Frankfurter in Bun 70% 1 - 1 1 / 2 minutes Ground Beef High 4 - 6 minutes for Casseroles (1 lb / 450 g) Hamburger High 1st side 2 minutes Patties(2) 2nd side 1 1 / 2 to 2 1 / 2 minutes Ham slice 50% 5 - 8[...]
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Page 21
19 FOOD POWER LEVEL TIME REHEATING Food should be very hot (165 ° F/74 ° C). Stir before serving, if possible. Meat Slices 50% 1 - 3 min./slice Non-Stirrable 50% Casseroles (1 serving) 3 - 5 minutes (2 servings) 6 - 10 minutes Pie (1 slice) High 10 - 30 seconds Baked Potatoes High (1) 1 1 / 2 - 2 1 / 2 minutes (2) 2 1 / 2 - 3 minutes Vegetables H[...]
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Page 22
20 High Power Cooking 1 Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.) 2 T ouch ST ART pad. Variable Power Cooking 1 After Step 1 above, touch POWER LEVEL pad 6 times. (Ex: 50%) 2 T ouch ST ART pad. 1 To u ch DEFROST pad for a .5 lb increase per touch. (Ex: 2.5 lb steak) For more complete information and safety precautions, refer [...]
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Page 23
1 ® ® CONTENIDO • Medidas de precaución para evitar una posible exposición a una potencia excesiva del microondas ............. Cubierta delantera interior • Servicio de asistencia al cliente .................. Cubierta delantera interior • Garantía limitada para el consumidor ............. 1 • Tarjeta de información del producto ....[...]
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Page 24
2 POR TELÉFONO: MARQUE 1-800- BE-SHARP ( 237-4277 ) para: SERVICIO (para su técnico de servicio autorizado de Sharp más cercano) PIEZAS (para su distribuidor de piezas autorizado) INFORMACIÓN SUPLEMENT ARIA P ARA EL CLIENTE ACCESORIOS y LIBRO DE COCINA SHARP CAROUSEL POR CORREO: Sharp Electronics Corporation Customer Assistance Center 1300 Nape[...]
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Page 25
1 GARANTÍA LIMIT ADA P ARA EL CONSUMIDOR SHARP ELECTRONICS CORPORA TION garantiza al primer comprador que este producto de marca Sharp (en adelante “el Producto”), cuando se transporte en su embalaje original, no presentará fallos de fabricación o materiales defectuosos, y se compromete a reparar el defecto o a reemplazar el Producto defectu[...]
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Page 26
2 1. Lea atentamente las instrucciones antes de utilizar el horno. 2 . Lea y siga las indicaciones de “PRECAUCIONES P ARA EVIT AR UNA POSIBLE EXPOSICIÓN DE POTENCIA EXCESIV A DE MICROONDAS” en la cubierta interior delantera. 3. Este electrodoméstico puede conectarse a tierra. Conéctelo únicamente a una entrada de conexión a tierra apropiad[...]
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Page 27
3 Cierres de seguridad de la puerta Bisagras Juntas de la puerta y superficies estancas Tapa de la guía de ondas Desembalaje y examen del horno Extraiga: 1. T odos los materiales en el interior de la cavidad del horno; sin embargo, NO EXTRAIGA LA T AP A DE LA GUÍA DE ONDAS, situada en la pared derecha de la cavidad. Lea los adjuntos y GUARDE el m[...]
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Page 28
4 ACERCA DE SU HORNO Este manual de instrucciones es de gran utilidad: lea con atención y guárdelo siempre para usarlo como referencia. Un buen libro de cocina para microondas le será de gran ayuda. Consúltelo para aprender técnicas, principios, consejos y recetas de cocina para microondas. Consulte las páginas 18 y 19 para solicitar un libro[...]
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Page 29
5 ACERCA DE UTENSILIOS Y TAPADERAS Los materiales más apropiados para cubrir los alimentos son: • El papel absorbente sirve para cubrir los alimentos al recalentarlos y para absorber la grasa cuando cocine bacon. • El papel parafinado se puede emplear para cocinar o recalentar . • El envoltorio de plástico especial para microondas se puede [...]
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Page 30
6 ACERCA DE LA COCINA EN MICROONDAS • Coloque los alimentos con cuidado. Ponga las partes más gruesas hacia el borde del recipiente. • Controle el tiempo de cocción. Cocine con el mínimo de tiempo indicado y añada más minutos si fuera necesario. Los alimentos que se cocinen durante demasiado tiempo corren el riesgo de quemarse o prender fu[...]
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Page 31
7 10 5 4 3 2 12 1 13 6 11 9 8 7 1 Botón de apertura de la puerta. Presione la puerta para abrirla. 2 Puerta del horno con ventana panorámica. 3 Cierres de seguridad de la puerta. El horno no funciona si la puerta no está perfectamente cerrada. 4 Bisagras. 5 Juntas de la puerta y superficies estancas. 6 Eje del motor del plato giratorio. 7 Soport[...]
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Page 32
8 El número situado junto al dibujo del panel de con- trol indica la página en la que se describe la función e información práctica. NOMBRES DE LAS PIEZAS R-216LS 11 12,13 12 9,14,15 9 10 14 9,15 9,15[...]
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Page 33
9 PROCEDIMIENTO P ANT ALLA PROCEDIMIENTO P ANT ALLA • Antes de encender su nuevo horno microondas asegúrese de que lee y entiende por completo este manual de instrucciones. • Antes de usar el horno, siga las siguientes indicaciones: 1. Enchufe el horno. Cierre la puerta. En la pantalla del horno parpadea . 2. Pulse la tecla STOP/CLEAR y aparec[...]
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Page 34
10 DESCONGELAR FUNCIONES ESPECIALES x 4 Esta función DEFROST descongela automáticamente carne picada, filetes, chuletas y carne de aves. Redondee el peso a las medias libras. (Por ejemplo: si el peso real de un filete es de 2.2 libras, redondee a 2.0 libras. Si el peso del filete es de 2.4 libras, redondee a 2.5 libras). • Imagine que desea des[...]
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Page 35
11 CUADRO DE P ALOMIT AS 1 bolsa Bolsa de 3.5 onzas (100 g) (Mediana) Bolsa de 2.85 - 3.5 onzas (80 - 100 g) (T amaño pequeño) Bolsa de 1.2 - 1.75 onzas (35 - 50 g) (T amaño mini) P ALOMIT AS ALIMENTO PROCEDIMIENTO CANTIDAD DESCONGELADO MANUAL Si el alimento que desea descongelar no se encuentra en la lista del cuadro de DESCONGELADO o se encuen[...]
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Page 36
12 La función de recalentar y cocinar calcula automáticamente el tiempo y el nivel de potencia del microondas para los alimentos que aparecen en los cuadros. • Imagine que desea calentar dos tazones de sopa. 3 4 Pulse la tecla ST ART . Pulse la tecla REHEA T una vez. RECALENTAR / COCINAR NOT A: 1 . Para recalentar o cocinar alimentos cuya canti[...]
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Page 37
13 FUNCIONES ESPECIALES ALIMENTO CANTIDAD CUADRO DE RECALENTAR PROCEDIMIENTO 1. Guiso De 1 a 2 tazas Utilice esta función para recalentar pasta con salsa casera o enlatada u otro guiso precocinado. Para un guiso de pasta a temperatura ambiente, emplee la opción Less. Para pasta sin salsa doble la cantidad por programa. Por ejemplo, mida 2 tazones[...]
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Page 38
14 ACCESOS DIRECTOS Los accesos directos controlan de forma automática el tiempo correcto para calentar y el nivel de potencia del microondas para ablandar helado y calentar sirope. • Imagine que desea calentar 1/4 de taza de sirope. PROCEDIMIENTO 1 Pulse la tecla WARM una vez. El horno se pone en marcha automáticamente. FUNCIONES ESPECIALES NO[...]
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Page 39
15 More Si quisiera aumentar el tiempo para los modos DEFROST , POPCORN, REHEA T , COOK o SHORT CUT , pulse una vez la tecla POWER LEVEL después de seleccionar la función deseada. Aparecerá en la pantalla. Less Si quisiera reducir el tiempo para los modos DE- FROST , POPCORN, REHEA T , COOK o SHORT CUT , pulse dos veces la tecla POWER LEVEL desp[...]
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Page 40
16 Desconecte el cable antes de limpiar o deje la puerta abierta para desactivar el horno mientras lo limpia. Parte exterior La superficie exterior está pintada. Limpie el exterior con un jabón no abrasivo y agua. Después pase un paño limpio y húmedo y séquelo con un paño seco. No emplee ningún producto de limpieza químico o abrasivo. Puer[...]
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Page 41
17 Consulte por favor la siguiente información antes de solicitar los servicios de un técnico: Coloque una taza de agua en un vaso medidor de cristal en el horno y cierre bien la puerta. Ponga en marcha el horno durante un minuto a una temperatura de HIGH al 100%. A ¿Se enciende la luz del horno? SÍ _______ NO _______ B ¿Funciona la ventilaci?[...]
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Page 42
18 REFERENCIA CULINARIA ALIMENTO NIVEL DE POTENCIA TIEMPO CARNES, AVES, PESCADO, MARISCO Deje reposar la comida después de cocinar. Bacon High 3 / 4 - 1 1 / 4 min/loncha Sin hueso High Primer lado 2 minutos Pollo Segundo lado 2 - 4 Pechugas minutos Pollo High 4 - 8 minutos/lb Trozos 9 - 17 1 / 2 minutos/kg Pecado High 5 - 6 minutos Filetes (1lb / [...]
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Page 43
19 ALIMENTO NIVEL DE POTENCIA TIEMPO RECALENTAR La comida tiene que estar bien caliente (165 ° F/ 74 ° C). Remuévala antes de servir, si es posible. Filetes de carne 50% 1 - 3 min/filete No se puede remover 50% Guisos (para una persona) 3 - 5 minutos (para 2 personas) 6 - 10 minutos Empanada (1 porción) High 10 - 30 segundos Patatas asadas High[...]
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Page 44
20 Cocción rápida 1 Introduzca el tiempo de cocción pulsando las teclas de los números. (Ej.: 1 min 30 s.) 2 Pulse la tecla ST ART . Cocción de duración variable 1 Después del paso 1 anterior, pulse la tecla POWER LEVEL 6 veces. (Ej.: 50%) 2 Pulse la tecla ST ART . 1 Pulse la tecla DEFROST una vez para cada 5 lb de peso. (E j. : filete de 2.[...]