English dropdown-ico

Smeg ER12150NL manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Smeg ER12150NL, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg ER12150NL one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Smeg ER12150NL. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Smeg ER12150NL should contain:
- informations concerning technical data of Smeg ER12150NL
- name of the manufacturer and a year of construction of the Smeg ER12150NL item
- rules of operation, control and maintenance of the Smeg ER12150NL item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg ER12150NL alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg ER12150NL, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg ER12150NL.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg ER12150NL item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Contents 18 1. INSTRUCTION S FOR SAF E AND PROP ER USE _______________ 19 2. POSIT IONING OF HOB ____________________________________ 21 3. ELECT RICAL CON NECTIO N _______________________________ 22 4. GAS CO NNECTION _______________________________________ 23 5. ADAPTAT ION TO DIFFER ENT TYPES O F GAS ________________ 25 6. FINAL O PERATIO NS ___[...]

  • Page 2

    Introduction 19 1. INSTR UCTIONS FOR SAFE AND PR OPER USE THIS MAN UAL I S AN INTEGR AL PART O F THE APPLIAN CE AN D THEREFOR E MUS T BE KEPT IN ITS ENT IRETY AND IN AN AC CESSIBL E PLACE FOR THE W HOLE WOR KING L IFE OF TH E COO KING HOB. WE ADVISE READIN G THIS M ANU AL AND ALL THE IN STRU CTIONS THERE IN BEFORE U SING TH E COOKIN G HOB. AL SO KE[...]

  • Page 3

    Introduction 20 THE IDE NTIFICATION PLAT E, WITH TECHNI CAL DATA, SERIA L NUMBER AND M ARKIN G IS C LEARL Y VISI BLE UND ER TH E CASIN G. THE PLATE ON THE CAS ING MUST NOT BE REMOVED. BEFORE C ONNECT ING THE D EVICE, M AKE SURE TH AT IT H AS BEEN REGULAT ED FOR TH E TYP E OF GA S THAT W ILL FEED I T, CH ECKING THE LABE L UNDER THE CASING. DO NOT PU[...]

  • Page 4

    Instructions for th e installer 21 2. POSITIONING OF HO B The followi ng operation r equir es building and/or carpen try work s o must be carried out by a compete nt trade sman. Installation can be c arried out on var ious materi als such as masonry , metal, sol id wood or plastic laminate d wood a s long as they ar e heat resistant (T 90°C). 2.1.[...]

  • Page 5

    Instructions for th e installer 22 3. ELECTRICAL CONNECTION Make sure t hat the vol tage an d capacity of t he power line co nform to the data shown on the p late located under th e casing. Do not remove this plate for any re ason. The plug on the end of the s upply cab le and the wall s ocket m ust be the same type and conform to the curr ent elec[...]

  • Page 6

    Instructions for th e installer 23 4. GAS CONNECTION Connectio n to the gas mains may be made with a rigid copper pipe or with a flexible pi pe and conf orming to t he provis ions defin ed by sta ndard regulations in force . To facilitate connectio n, fitting A on the rear of th e appliance m ay be adjusted l aterally. F or this p urpose, u ndo the[...]

  • Page 7

    Instructions for th e installer 24 4.1 Con nection to LPG Use a pre ssure regula tor and m ake the conn ection to t he ta nk accordi ng to the provision s of standards regulations in force. M ake sure that feed pressure co nforms to t he lev els show n in the t able in p aragrap h “5.2 Regulation for LPG”. 4.2 Ventilation of rooms The hob may b[...]

  • Page 8

    Instructions for th e installer 25 5. AD APT A TION T O DIFFERENT TYPES OF GAS Before performin g any cleaning or mai ntenance work, detach the appliance from the electrical sock et. The hob has been in spected for G 20 (2H) natural gas at a pressure of 20 mbar. For functi oning with other ty pes of gas the no zzles m ust be replaced and the primar[...]

  • Page 9

    Instructions for th e installer 26 5.2 Regulat ion for L PG Loosen screw A and push support B a ll the way. Us e a double he ad wrench to remov e nozzle C and ass emble the suit able one, followin g the instruct ions indicated i n the reference ch arts, with respe ct to the type of gas to us e. Th e scre wing torq ue of the n ozzl e shou ld ne ver [...]

  • Page 10

    Instructions for th e installer 27 5.3 Regulation for natural gas The hob has been in spected for G 20 (2H) natural gas at a pressure of 20 mbar. To allow t he unit to work wit h this t ype of ga s, perform the same operations de scribe d in paragraph “5. 2 Regulati on for LPG”, but choo se the nozzle s and regula te the primary air for natural[...]

  • Page 11

    Instructions for th e installer 28 6. FINAL OPERA TIONS Having carri ed out the above adju stments, reassem ble the applian ce following, b ackwards, the i nstruction s in paragraph “5.1 R emoving the hob”. 6.1 Regulat ion of min imum fo r natural g as Replace the component s on the burner and slide the knobs o n the gas ta p pins. Light the bu[...]

  • Page 12

    Instructions for th e installer 29 6.3 Arrangement of burners on hob BURNERS 1. Auxiliar y 2. Triple crown 3. Double crown 6.4 Lubrication of gas taps After a while, the gas tap may becom e hard to turn or lock. If this happens, it has to b e cleaned inside an d re-greased. This must be done by a quali fied technician.[...]

  • Page 13

    Instructions for th e user 30 7. USING THE HOB Make sure that th e flame-baffl e crowns, the cap s and the grid have b een assembled corre ctly. Grid A (supplied) sho uld be used for "woks" (Chinese p ots). Adapter B (su pplied) is to be used f or small vessels. 7.1 Ignition of the burners with safety device For each knob the correspon di[...]

  • Page 14

    Instructions for th e user 31 7.3 Diameter of containers BURNERS 1. Auxiliar y 2. Triple crown 3. Double crown Ø min. and max. (in cm) 7-18 22-26 12-34 8. CLEANING AND MAINTENANCE Before any intervention, disconnect the power supply of the device. 8.1 Cleaning Clean the cooking to p regularly e very time you us e it, obvi ously after i t has coole[...]

  • Page 15

    Instructions for th e user 32 8.2 Cleaning of cooking hob components Grids, caps , flame cap crowns and burner s can be removed for ea se of cleani ng. Wash t hem in warm water using a non-abrasi ve deterge nt, taking care to remove all tough s pots. Before rem ounting, allow the compone nts to fully dry o ut . 8.2.1 Ignition plugs and safety devic[...]