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Smeg SE65CX manual

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Table of contents for the manual

  • Page 1

    Contents 11 1. INSTRUCTIONS FOR PROPER USE ______________________________________ 12 2. SAFETY INSTRUCTION ________________________________________________ 13 3. KNOW YOUR HOB ____________________________________________________ 14 4. BEFORE FIRST USE ___________________________________________________ 14 5. RESIDUAL HEAT __________________________[...]

  • Page 2

    Instructions for proper use 12 1. INSTRUCTIONS FOR PR OPER USE ELECTRICAL CONNECTI ON: PLEASE REFER TO INSTALLATI ON INSTRUCTION FOR THE GAS & ELECTRICAL SAFETY RE GULATIONS AND THE VENTI LATION REQUIREMENTS. IN YOUR OWN INTEREST, AND THAT OF SAF ETY, IT IS THE LAW THAT ALL GAS AND ELCTRICAL APPLIANCES BE INSTALLED AN D SERVICE BY COMPETENT PER[...]

  • Page 3

    Safety instruction 13 2. SAFETY INSTR UCTION INSTRUCTIONS FOR THE INSTALLER: THESE ARE INTEND ED FOR THE QUALIFIED TECHNICIAN WHO MUST INSTALL THE APPLIANC E, SET IT FUNCTIONING AND CARRY OUT AN INSPECTION TEST. IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GR OUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES. DURING USE THE APPLIANCE BE [...]

  • Page 4

    Instructions for the user 14 3. KNO W Y OUR HOB Glass su rface of the appliance Single plate Dual oval plate Dual round plate The appliance features 4/5 coo king zones of differe nt diameter and po wer. Their position is clearly indicated by circles and t he heat given off is defined b y the markings on the glass su rface.. The 5 cooking zones are [...]

  • Page 5

    Instructions for the user 15 6. COOKING TIPS The table below shows the po wer values whi ch can be set, with the relative t ype of food alongside. Setting may vary depending on the am ount of food an d personal taste. KNOB SETTING NUMBER ON THE DISPLAY TYPE OF FOOD 1 1 To melt butter, chocolate, and the like. 2 2-3 To heat food, keep small amount s[...]

  • Page 6

    Instructions for the user 16 7. CLEANING AND MAINTENANCE Before any intervention, disconnect the power su pply of the device. 7.1 Cleaning the glazed ceramic hob The cooking hob should be regularly cleane d; best after every us e, once the residual heat signal lamps have gone off. Smudges from aluminium -bottom pans can be easily cle aned off with [...]

  • Page 7

    Instructions for the installer 17 9. INST ALLA TION 9.1 T echnical information Hob type See rating plate Electrical connections 220-240V~ 50Hz/380-415 V 2N ∼ 50Hz/380-415V 3N ∼ 50Hz HOB RATING Electric Maximum electrical power See rating plate DIMENSION OF THE HOB Width (mm) 595 Depth (mm) 510 9.2 The rating plate Make sure that the voltage and[...]

  • Page 8

    Instructions for the installer 18 9.4 POSITIONING OF THE HOB The following operation requires building and/or carp entry work so must be carried out by a c ompetent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wo od or plastic laminated wood as long as they are heat resistant (T 90°C). Create a n op[...]