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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Smeg SE70SX-1, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg SE70SX-1 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Smeg SE70SX-1. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Smeg SE70SX-1 should contain:
- informations concerning technical data of Smeg SE70SX-1
- name of the manufacturer and a year of construction of the Smeg SE70SX-1 item
- rules of operation, control and maintenance of the Smeg SE70SX-1 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg SE70SX-1 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg SE70SX-1, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg SE70SX-1.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg SE70SX-1 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Contents 1. INSTRUCTIONS FOR SAFE A ND PROPER USE _____________________ 22 2. POSITIONING OF HOB _________________________________________ 24 3. ELECTRICAL CONNECT ION _____________________________________ 26 4. GAS CONNE CTION ____________________________________________ 27 5. ADAPTATION TO DIFFER ENT TYPES OF GAS ______________________ 29 6. FINA[...]
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Page 2
Introduction 1. INSTR UCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB. ALSO KEEP TH E SERIES OF NOZZLES SUPP[...]
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Page 3
Introduction THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER TH E CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDER THE CASING. DO NOT PUT PANS WITHOUT PERFECT LY SMO[...]
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Page 4
Instructions for the installer 2. POSITIONING OF HOB The following operation r equires buildi ng and/or carp entry work so must be carried out by a competent tradesman. Installation can be carried out on var ious materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C). Never use silicone o[...]
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Page 5
Instructions for the installer In case of installation on a holl ow compartment with doors, a separating panel has to be placed under the hob. Keep a minimum distance of 10 mm between the bottom of t he unit and the panel surface. The p anel has to be easily removable to allow acces s in the event of technical service. 25[...]
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Page 6
Instructions for the installer 3. ELECTRICAL CONNECTION Make sure that the voltage and capacit y of the power l ine conform to the data shown on the plate locat ed under the casing. Do not remove this plate for any reason. The plug on the end of the supply cable and the wall socket must be the same type and conform to the curr ent electrical system[...]
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Page 7
Instructions for the installer 4. GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the prov isions defi ned by standard regulations in force. To facilitate connection, fitting A on the r ear of the appliance may be adjusted laterally. For this purpose, loos en hexagon nut B , [...]
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Page 8
Instructions for the installer 4.1 Connection to LPG Use a pressure regulator and make the con nection to the tank according to the provisions of stand ard s regulations in force. Make sure that feed pressure conforms to the lev els shown in the table in paragraph “5.2 Regulation for LPG”. 4.2 Ventilation of rooms The hob may be installed only [...]
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Page 9
Instructions for the installer 5. AD APT A TI ON T O DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The hob has been inspect ed for G20 (2H) natural gas at a pressure of 20 mbar. For functioning with other ty pes of gas the nozzles must be replaced and the primary air adju[...]
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Page 10
Instructions for the installer 5.2 Regulation for LPG Loosen screw A and push supp ort B all the w ay. Use a double head wrench to remove nozzle C a nd assemble the suitable one, following t he instructions indicated in the referenc e charts, with respect to the type of gas to use. The screwing t orque of the nozzle should never exceed 3 Nm . Repos[...]
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Page 11
Instructions for the installer 5.3 Regulation for natural gas The hob has been inspect ed for G20 (2H) natural gas at a pressure of 20 mbar. To allow the unit to work wit h this type of gas, perform the same operations described in paragraph “5.2 Regulation for LPG”, but choos e the nozzles and regulate the primary ai r for natural gas, as show[...]
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Page 12
Instructions for the installer 6. FINAL OPERA TIONS Having carried out the abov e adjustments, reassemble the applianc e following, backwards, the instructi ons in paragraph “5.1 Removing the hob”. 6.1 Regulation of minimum for natural gas Replace the co mponents on the burner and slide the knobs on the gas tap pins. Light the burner and set it[...]
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Page 13
Instructions for the installer 6.3 Arrangement of burners on hob BURNERS 1 Auxiliary 2 Semi-rapid 3 Average rapid 4 Large rapid 5-6 Triple crown 7 Double crown 6.4 Lubrication of gas taps After a while, the gas tap may become hard to turn or lock. If this happens, it has to be cleaned inside and re-greased. This must be done by a qualified technici[...]
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Page 14
Insructions for the user 7. USING THE HOB Make sure that the fl ame-baffle crowns, the caps and the gr id have been assembled correctly. Grid C (supplied) should be used for "woks" (Chinese pots). Adapter B (supplied) is to be used for small vessels. 7.1 Ignition of the burners with safety device For each knob the c orresponding burner is[...]
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Page 15
Insructions for the user 7.3 Diameter of containers BURNERS 1 Auxiliary 2 Semi-rapid 3 Average rapid 4 Large rapid 5-6 Triple crown 7 Double crown Ø min. e max. (in cm) 7-18 10-24 12-24 14-28 22-26 12-34 7.4 Using a griddle plate A few precautions are necessary if you wish to use a griddl e plate: • leave a gap of at le ast 160 mm between the ed[...]
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Page 16
Insructions for the user 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. Before any intervention, disconnect the power supply of the device. 8.1 Cleaning Clean the cooking top regular ly every time you use it, obviously after it has cooled. 8.1.1 Regular daily cleaning of the hob In order to clean and preserve the su rface[...]