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Smeg SNL574GH manual

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Table of contents for the manual

  • Page 1

    Contents 21 1 INSTRUCTIONS FOR SAFE A ND PROPER USE ____________________ 22 2 POSITIONING OF THE HOB ____________________________________ 24 3 ELECTRICAL CONNECT ION ____________________________________ 26 4 GAS CONNE CTION ___________________________________________ 27 5 ADAPTATION TO DIFFER ENT TYPES OF GAS _____________________ 29 6 FINAL OPER A[...]

  • Page 2

    Introduction 22 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE AP PLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WH OLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB. ALSO KEEP THE SERIES OF NOZZLES SU[...]

  • Page 3

    Introduction 23 THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDER THE HOB. DO NOT PUT PANS WITHOUT PERFECTLY SMOOT[...]

  • Page 4

    Instructions for the installer 24 2 POSITIONING OF THE HOB The following operation requ ires bui lding and/or carpentr y work so must be carried out by a competent tradesman. Installation can be carrie d out on various m aterials such as masonry , metal, solid wood or plastic laminated woo d as long as they are heat resistant (T 90°C). Never use s[...]

  • Page 5

    Instructions for the installer 25 In case of installation on a hollow compartment with doors, a separating panel has to be p laced under the hob. Keep a minimum distance of 10 mm between the bottom of the unit a nd the panel surface. The panel has to b e easily removable to allow access in th e event of technical service.[...]

  • Page 6

    Instructions for the installer 26 3 ELECTRICAL CONNECTION Make sure that the voltage and cap a city of the power line conform to the data shown on the plate located under the casing. Do not remov e this plate for any reason. The plug on the end of the s upply cable an d the wall socket must be the same type and conform to the current electrical sys[...]

  • Page 7

    Instructions for the installer 27 4 GAS CONNECTION Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the pr ovisions defined by standard regulations in force. To facilitate connection, fitting A on the rear of the a ppliance may be adjusted laterally. For this purpose, lo osen hexagon nut B ,[...]

  • Page 8

    Instructions for the installer 28 4.1 Connection to LPG Use a pressure regulator and make th e connection to the tank according to the provisio ns of st andards r egulations in force. Make sure that feed pressure c onforms to the levels sh own in the table in paragraph “5.2 Regulation for LPG”. 4.2 Ventilation of rooms The hob may be installed [...]

  • Page 9

    Instructions for the installer 29 5 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any clea ning or maintenance work, disconnect the appliance from the electrical socket. The hob has been i nspected for G25 (2L3B/P) at a pressure o f 25 mbar. For functioning with other types of gas the nozz les must be replaced and the primary air adjust ed[...]

  • Page 10

    Instructions for the installer 30 5.2 Regulation for LPG Loosen screw A and p ush support B all the way. Use a d ouble head wrench to remove nozzle C and assemble the suitable one, following the instructions indicated in the refere nce charts, with respect to the type of gas to use. The scr ewing torque of the nozzle should never exceed 3 Nm . Repo[...]

  • Page 11

    Instructions for the installer 31 5.3 Regulation for natural gas The hob has been i nspected for G25 (2L3B/P) at a pressure o f 25 mbar. To allow the unit t o work with this type of g as, perform the same operations described in pa ragraph “5.2 Regulation for LPG”, but choose the nozzles and regulate the primary air for natural gas, as shown in[...]

  • Page 12

    Instructions for the installer 32 6 FINAL OPERATIONS Having carried out the ab ove adjustments, reassemble the ap pliance following, backwards, the instructi ons in paragra ph “5.1 Removing the hob”. 6.1 Regulation of minimum for natural gas Replace the compo nents on the burner and slide the knobs on the gas tap pins. Light the burner and set [...]

  • Page 13

    Instructions for the installer 33 6.3 Arrangement of burners on hob Burners 1. Auxiliary 2. Semirapid 3. Rapid 4. Rapid large 6. Ultra rapid 7. Double crown 8. Fish pan 10. Double crown 6.4 Lubrication of gas taps After a while, the gas tap may become h ard to turn or lock. If this happens, it has to be cleaned inside and re-greased. This must be d[...]

  • Page 14

    Instructions for the user 34 7 USING THE HOB Before turning on the burners, make sure that the burner rings, caps and grids have been fitted cor rectly. In the ultrarapid burner, notch A must be aligned wit h pin B . Grid C provided is intended for use with wok s (Chinese pans). Adapter D comes only with o pen grids models and is intended for us e [...]

  • Page 15

    Instructions for the user 35 7.2 Practical advice for using the burners For better burner performance and mi nimum gas consumption, flat bottome d, even pans must be used, with covers and proportional in size to the burners (see paragraph “7.3 Diameter of the pans”). To avoid overcooking or da mage to the surface top while cooking, all pans or [...]

  • Page 16

    Instructions for the user 36 8 CLEANING AND MAINTENANCE Never use a steam jet to clean the appliance. Before any intervention, disconnect the power supply of the applia nce. 8.1 Cleaning Clean the cooking top regularl y every time you use it, obviously after it has cooled. 8.1.1 Regular daily clean ing of the hob In order to clean and pres erve the[...]

  • Page 17

    Instructions for the user 37 8.2 Cleaning of cooking hob components CAUTION: do not wash these components in a dishw asher. In normal use of the hob, the st ainless st eel burner caps and pan- stands tend to be burnished by the high temperature. Clean these parts using very fine abrasive sponges or similar commercial prod ucts. Then use a specific [...]