English dropdown-ico

Smeg SNZ106VML manual

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24

Go to page of

Similar user manuals

A good user manual

The rules should oblige the seller to give the purchaser an operating instrucion of Smeg SNZ106VML, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.

What is an instruction?

The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg SNZ106VML one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.

Unfortunately, only a few customers devote their time to read an instruction of Smeg SNZ106VML. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.

What should a perfect user manual contain?

First and foremost, an user manual of Smeg SNZ106VML should contain:
- informations concerning technical data of Smeg SNZ106VML
- name of the manufacturer and a year of construction of the Smeg SNZ106VML item
- rules of operation, control and maintenance of the Smeg SNZ106VML item
- safety signs and mark certificates which confirm compatibility with appropriate standards

Why don't we read the manuals?

Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg SNZ106VML alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg SNZ106VML, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg SNZ106VML.

Why one should read the manuals?

It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg SNZ106VML item, and its use of respective accessory, as well as information concerning all the functions and facilities.

After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.

Table of contents for the manual

  • Page 1

    Content s 1. INSTRUCTIONS FOR PROPER USE ..... ................................ ................. ................ ............... 4 2. DISPOSAL INSTRUCTIO NS – OUR ENVIRONMENT POLICY ................... .............. ............ 5 3. SAFETY PRECAUTION ......... ................. ................................ ................. ..............[...]

  • Page 2

    Instructions for proper use 4 1. INSTRUCTIONS F OR PROPER USE THIS MANU AL IS AN INTEGRAL P AR T OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLA CE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE AD VISE READIN G THIS MANUAL AND ALL THE INSTR UCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES [...]

  • Page 3

    Safety instruction 5 2. DISPOSAL INSTRUCTIONS – OUR EN VIRONMENT POLIC Y Our appliance s are only pac kaged using non-polluta nt, envi ronment-friendly , recycla ble materials . We urge y ou to cooperate b y disposing of th e packaging prop erly . Contact your local dea ler or the competent local organisat ions for the addresses of collection, re[...]

  • Page 4

    Safety instruction 6 3. SAFETY PRECAUTION 4. INTENDED USE OF THE APPLIANCE ELECTRICAL CONNECTION: PLEASE REFER TO INST ALLA TION INSTR UCTION FOR THE GAS & ELECTRICAL SAFETY REGULA TIONS A ND THE VENTILA TION REQUIREMENTS . IN Y OUR OWN INTEREST , AND THA T OF SAFETY , IT IS THE LA W THA T ALL GAS APPLIANCES BE INST A LLED AND SER V ICE BY COMP[...]

  • Page 5

    Instructions f or the user 7 5. KNO W Y OUR COOKER 6. BEF ORE FIRST USE COOKING HOB CONTROL PANEL MAIN OVEN STORAGE COMPAR TMENT Do no t lea ve the p acking in the home environment . sep ara te t he v arious w aste ma terials and t ake them t o the nearest special garba ge collection centre. The inside of th e appliance should be cleaned to remov e[...]

  • Page 6

    Instructions f or the user 8 7. USE OF THE HOB 7.1 Lighting of the hob burner s Before lighting th e hob burners check tha t the flame caps are in th e correct position and t hat their burner caps are in place, making sure that the ho les A in the flame caps cor respond to the spark pl ugs and thermocoupl es. The optional grid B is for use with “[...]

  • Page 7

    Instructions f or the user 9 8. FR ONT CONTROL PANEL All the cook er controls and commands are on the front panel. ELECTRIC OVEN THERMOST A T REAR CENTRAL BURNER ELECTRIC OVEN FUNCTION KNOB FRONT CENTRAL B URNER FRONT LEFT BURNER REAR RIGHT BURNER REAR LEFT BURNER FRONT RIGHT BURNER If the cook er is equipped with an electro nic prog ramme r , bef [...]

  • Page 8

    Instructions f or the user 10 MAIN O VEN CONTROL KNOB Each of the functions list ed below can be used (e xcept the ov en light and the small grill) only together with the correc t temperature thermo stat regulation as described on page of this man ual. UPPER AND LOWER HEA TING ELEMENT GRILL ELEMENT + VENTILA TION LO WER HEA T ING ELEMENT UPPER AND [...]

  • Page 9

    Instructions f or the user 11 9. USE OF THE O V EN F or the m odels with el ectronic programmer , before using the oven make sure that the display shows the symbol . 9.1 W arnings and g eneral advice Using the o ven and the g r ill f o r the first time, heat them to the maximum temperature ( 26 0° C) f or as long as it tak es to burn off an y prod[...]

  • Page 10

    Instructions f or the user 12 Fit the supp or ting frame onto th e second runner up from th e bottom so that the seat to tak e the rod projects outside the ov en. Place the rod as shown in th e diagram (1) and push the frame into the ov en until th e end of the rod rea ches the hole in th e rotisserie motor . Now push the rotisserie rod to the lef [...]

  • Page 11

    Instructions f or the user 13 10.A V AILABLE A CCESSORIES The ov en has 4 support f or positioning plates an d racks at v ar ious heights. Oven grill: for cooking f ood on plates, sm all cakes , roasts or f ood requiring light grilling. Plate grill: f or placing abov e plate f or cooking f oods that might drip . Oven plate: useful f or catching fat[...]

  • Page 12

    Instructions f or the user 14 11.ELECTR ONIC PROGRAMMER LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END OF COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 11.1 Clock adjustment When using the oven f or the first time, or after a power failure, the disp lay flashes regularly an d indicates . Press the ke ys and and at the same time the k e[...]

  • Page 13

    Instructions f or the user 15 11.5 Minute Counter The progr ammer can also be used as a simple minute counter . By pressing k ey the displa y shows ; ke ep the ke y pressed and at the same time press k eys or . On releasing the k ey programmed counting will begin and the displa y will show the current time and the symbol. After set-up, to see the r[...]

  • Page 14

    Instructions f or the user 16 12.CLEANING AN D MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. 12.1 Cleaning stainless steel To maintain s tainless stee l in good co ndition clean it regularly after each use, once it has cooled do wn. 12.2 Or dinar y daily c l eaning T o clean and preser ve the stainless steel surf aces, alwa ys use only [...]

  • Page 15

    Instructions f or the user 17 12.5 Cleaning of oven For best oven upkeep clean regularly after having allowed to cool. Take out all removabl e parts. • Clean the ov en grill with hot water an d non-abrasiv e deterge nt. Rinse and dry . • Do not allow residues of sugary foo ds (such as jam) to set inside the ov en. If left to set f or too long, [...]

  • Page 16

    Instructions f or the user 18 13.EXTRA ORDINA R Y MAINTENANCE The ov en may requ ire ex traordinary maintenance or replace ment of par ts subject to we ar such as seals, bulb s, and so on. The f ollowing instructions describe how to carry out these minor maintenance operations . Before any intervention, disconnect the power su pply of the device. 1[...]

  • Page 17

    Instructions f or the user 19 14.PR OBLEMS AND CA USES 13.5 Preventive maintenance This appliance does not n eed any special mainten ance. How e ver , a f ew simple oper ations hav e to be carried out periodically to prev ent malfunctionin g: Burners: the burners must be cleaned afte r ev er y use to ensure correct combusti on; make sure that all t[...]

  • Page 18

    Instructions f or the installer 20 15.INST ALLA TION OF THE APPLIANCE It is the law that all gas appliances are installed b y authorised persons . Clearance around the cooker must comp ly with the requ irements of AS5601. 15.1 Electrical connection Mak e sure that the pow er line v oltage matches the specification s indicated on the r ating plate l[...]

  • Page 19

    Instructions f or the installer 21 15.2 Gas connection This appliance is suitable f or installa tion with Natural Gas or LPG (propan e). Ref er to page 12 f or the rele vant b urner pressure and approp r iate injector siz es. When the appliance is to be con nected to Natur al Gas then the pressure reg ulator supplied must b e fitted to the gas inle[...]

  • Page 20

    Instructions f or the installer 22 15.4 Clearance above and ar ound domestic cookers Extract from AS5601[...]

  • Page 21

    Instructions f or the installer 23 REQUIREMENTS 1 Ov erhead clearances – (Me asurement A ) Range hood s and exhaust f ans sha ll be installed in acco rdance with the m anuf acturer ’ s ins tructio ns. How ev er , in no case shall the clearance be tween the highest par t of the hob of the cooking appliance and a range ho od be less than 600 mm o[...]

  • Page 22

    Instructions f or the installer 24 16.AD APT A TION T O DIFFERENT TYPES OF GAS Before performin g any cleaning or maintenance wo rk, disconnect the appliance fr om the mains. The hob of the cook er is adjusted fo r use with either natur al gas at a pressure of 1.0kP a. If used with other types o f gas, y ou ha ve to replace the nozzles , then adjus[...]

  • Page 23

    Instructions f or the installer 25 16.2 Burner and nozzle characteristics table Burner LPG (PROP ANE )–2.75 KPA NOMINAL GAS CONSUMP TION (MJ/H) T URN-DOWN GAS CONSUMP TION (MJ/H) INJECTOR (MM) A uxiliar y 3.9 1.5 0.54 Semi rapid 6.3 1. 5 0.68 Rapid 10.0 2.7 0.88 WOK 12.8 5.4 1.00 Burner NG –1.0 KPA NOMINAL GAS CONSUMP TION (MJ/H) T URN-DOWN GAS[...]

  • Page 24

    Instructions f or the installer 26 17.FINAL OPERA TIONS After replacing th e nozzles, reposit ion the flame-spreader crowns, the burner caps and the grids. Following adjustment to a ga s other than the preset one, repl ace the gas adjustment label fixed to the appliance with the one co rresponding to the new gas. This label is in the packet togethe[...]