Go to page of
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Smeg SUK62MBL5, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Smeg SUK62MBL5 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Smeg SUK62MBL5. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Smeg SUK62MBL5 should contain:
- informations concerning technical data of Smeg SUK62MBL5
- name of the manufacturer and a year of construction of the Smeg SUK62MBL5 item
- rules of operation, control and maintenance of the Smeg SUK62MBL5 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Smeg SUK62MBL5 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Smeg SUK62MBL5, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Smeg service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Smeg SUK62MBL5.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Smeg SUK62MBL5 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
Contents 3 .. 1. INSTRUCTIONS FOR PROPER USE _____________________________________________________ 4 2. SAFETY INSTRUCTION _______________________________________________________________ 5 3. KNOW YOUR COOKER _______________________________________________________________ 6 4. BEFORE FIRST USE _______________________________________________________[...]
-
Page 2
Instructions for proper use 4 1. INSTR UCTIONS FOR PROPER USE ELECTRICAL CONNECTION: PLEASE REFER TO INSTALLATION INSTRUCTION FOR THE GAS & ELECTRICAL SAFETY RE GULATIONS AND THE VENTI LATION REQUIREMENTS. IN YOUR OWN INTEREST, AND THAT OF SAFETY, IT IS THE LAW THAT ALL GAS APPLIANCES BE INSTALLED AND SERVICE BY COMPETENT PERSONS, WH O WILL COM[...]
-
Page 3
Safety instruction 5 2. SAFETY INSTR UCTION INSTRUCTIONS FOR TH E INSTALLER: THESE ARE INTENDED FOR THE QUALIFIED TECHNICIAN WHO MUST INSTALL THE APPLIA NCE, SET IT FUNCTIONING AND CA RRY OUT AN INSPECTION TEST. DO NOT ATTEMP TO MOVE THE APPLIANCE BY PU LLING ON THE DOOR OF HANDLES. OPEN THE DOOR AND GRASP THE FRAM ES OF THE OVEN TAKING CARE THAT T[...]
-
Page 4
Instructions for the user 6 3. KNO W Y OUR COOKER FRONT CONTROL PANEL OVEN CAVITY OVEN FAN OVEN LIGHT OVEN DOOR DOOR HANDLE OVEN GUIDE FOR SHELF AND PAN COOLING SYSTEM The cooker is equipped with a cooling fa n, which starts up eith er when the small ove n is switched on or a few minutes after the large oven is switched on, dependin g on the oven i[...]
-
Page 5
Instructions for the user 7 5. ELECTR ONIC PR OGRAMMER The programmer user instructions are valid only for the large oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 5.1 Cloc k adjustment When using the oven for the first time, or after a p ower failure, the display fl ashes regular[...]
-
Page 6
Instructions for the user 8 5.4 End of cooking When cooking is over, the oven w ill automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, th e display will once agai n show the right tim e together with the symbol , indicating that the oven has returned to manual operation mode. 5.5 Adjusti[...]
-
Page 7
Instructions for the user 9 6. O VENS CA VITIES GRILL UPPER HEATING ELEMENT OVEN LIGHT Large oven: it come s on when the thermostat knob is turned to any position. Small oven: rotate the temperature knob clockwise to the first setting aligned with the lamp symbol ( ). The light will remain on throughout entire oven operation. OVEN GUIDE FOR SHELF A[...]
-
Page 8
Instructions for the user 10 8. DESCRIPTION OF CONTR OL ON THE FR ONT CONTR OL P ANEL Small oven thermostat knob Large oven thermostat knob Electronic programmer Small oven variable grill knob (only on some models) Large oven thermostat indicator light Hob burners command knobs Small oven thermostat indicator light 8.1 Large o ven thermostat knob S[...]
-
Page 9
Instructions for the user 11 8.2 Small o ven thermostat knob Selection of cooking temperature is ca rri ed out by turning the knob cl ockwise to the required temperatur e, between 5 0° and 245°C. The tell-tale light comes o n to indicate that the oven is warming up. When it goes out it means that the required temperature ha s been reached. Interm[...]
-
Page 10
Instructions for the user 12 9. COOKING FUNCTION UPPER AND LOWER HEATING ELEMENT Keep the oven door closed during cooking. Ideal for all types of cooking, espe cially baking, fish, terrines and vegetables b ased dishes. To ensure even heat distribution, we recommend you cook on one level only. Preheating is recommended i n particular when b aking c[...]
-
Page 11
Instructions for the user 13 LOWER HEATING ELEMENT Keep the oven door closed during cooking. This function is recommended when blind-baking pa stry or cooking pizza. It may also be used to finish off qui ches or flans to ensure the base pastry is properl y cooked. Preheating is recommended i n particular when baking cakes and pizza. How to cook? sy[...]
-
Page 12
Instructions for the user 14 10. USE OF THE O VEN Before using the oven make sure that the display shows the symbol . 10.1 W arnings and g eneral advice Using the large oven for t he first time, heat them to the ma ximum temperature ( 24 5 °C) for as long a s it takes to burn off any production oil resi dues which could give a n asty flavour to th[...]
-
Page 13
Instructions for the user 15 11. USE OF THE HOB 11.1 Lighting of the hob b urners Before lighting the hob burners check that the flam e caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to t he spark plugs and thermocouples. The optional grid B is for use with “woks[...]
-
Page 14
Instructions for the user 16 12. CLEANING AND MAINTENANCE CLEANING Before any intervention, disconnect the power su pply of the device. 12.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use. Let it cool first. 12.1.1 Ordinary Daily Cleaning To clean and preserve th e stai nless steel su rfa[...]
-
Page 15
Instructions for the user 17 12.3 Cleaning of the oven For best oven upkeep clean regularly after h aving allowed to cool. Take out all removable parts. • DO NOT USE A STEAM JET FOR CLEAN ING THE INSIDE OF THE OVEN. • Clean the oven grill and side guide s with hot water a nd non-abrasive detergent. Rinse and dry. • The oven should be operated[...]
-
Page 16
Instructions for the user 18 12.6 Removing door (small o ven) Open the door completely and fit the pins (su pplied) into the holes from the insi de. Close the door to an angle of about 45°, lift it and remove it from its seat. To repl ace, fit the hinges into the grooves provided, then lower the door until it com es to rest and extract the pins. I[...]
-
Page 17
Instructions for the user 19 13. SOMETHING WR ONG? PROBLEM POSSIBLE CAUSES WHAT TO DO? The oven doesn’t work - The ove n is not wire d in or switche on at the wall. - There is a power failure - An automatica cooking program has been set - Switch on at the wall - Check power suplly - Set the programmer back to the off position The results of cooki[...]
-
Page 18
Instructions for the installer 20 14. INST ALLA TION 14.1 T echnical information Appliance type See rating plate Electrical connections 220 - 240V~ 50Hz / 220 - 240V 2 ∼ / 380 - 415V 2 N ∼ Required protection fuse for the oven 30 Amps Hob rating Gas Oven rating Electric Maximum electrical power 5.38 kW Small oven grilling rating Electric Small [...]
-
Page 19
Instructions for the installer 21 For operation on 220-240 V ∼ : use an H05RR-F or H05V2V2-F type three-core cable (3 x 2.5 mm 2 ). For operation on 220-240 V 3 ∼ : use an H05RR-F or H05V2V2-F type five-core cable (4 x 1.5 mm 2 ). For operation on 380-415 V 2N ∼ : use an H05RR-F or H05V2V2-F type four-core cable (4 x 1.5 mm 2 ). The cable end[...]
-
Page 20
Instructions for the installer 22 14.4.1 Ventilation requirements The appliance ma y only b e installed in a permanently ventilated room as spe cified by the relevant regulations. The air flo w into the room where the a ppliance is installed must be sufficient for proper gas combustion and room ventilation. The air vent, prot ected by gratings, mus[...]
-
Page 21
Instructions for the installer 23 15. AD APT A TION T O DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconnect the appliance from the main s. The cooker hob is preset for natural gas G20 (2H) a t a pressure of 20 mbar. In the case of ope ration with other types of gas the burner nozzl es must be changed and t he minim[...]
-
Page 22
Instructions for the installer 24 15.2 Burner and nozzle characteristics tab le Rated heating Burner LPG – G30/G31 28/37 mbar capacity (kW) Nozzle By-pass Reduced Flowrate Flowrate diameter mm flowrate g/h G30 g/h G31 1/100 mm 1/100 (W) Auxiliary 1.0 50 30 350 73 71 Semi rapid 1.75 65 33 450 127 125 Triple crown 3.2 91 65 1500 233 229 Rated heati[...]
-
Page 23
Instructions for the installer 25 16. FINAL OPERA TIONS After replacing the nozzles, reposition th e flame-sp reader cro wns, the burner caps an d the grids. Following adjustment to a gas other than the preset one, re place the gas adjus tment label fixed to the appliance with the one corresp onding to the new gas. This labe l is in the packet toge[...]
-
Page 24
914772191 / F[...]