Go to page of
Similar user manuals
-
Oven
Stoves SiH600T13
28 pages 0.61 mb -
Stove
Stoves Sterling S900 DF
64 pages 7.3 mb -
Kitchen Range Hood
Stoves SST 90
232 pages 4.26 mb -
Stove
Stoves Sterling Mini Range 600E
36 pages -
Dishwasher
Stoves SDW60
33 pages 5.56 mb -
Stove
Stoves SGH600C
22 pages -
Stove
Stoves Richmond Mini Range 550DFW
44 pages -
Oven
Stoves SGB900PS
40 pages
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Stoves 831337203, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Stoves 831337203 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Stoves 831337203. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Stoves 831337203 should contain:
- informations concerning technical data of Stoves 831337203
- name of the manufacturer and a year of construction of the Stoves 831337203 item
- rules of operation, control and maintenance of the Stoves 831337203 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Stoves 831337203 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Stoves 831337203, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Stoves service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Stoves 831337203.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Stoves 831337203 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
Users Guide & Installation Handbook Stoves Built-in Electric Part No 083137203 Date 26/11/2012[...]
-
Page 2
CONTENTS & INTRODUCTION CONTENTS • SAFET Y • USING THE PRODUCT • CLEANING • INST ALL A TION INSTRUCTIONS • TECHNICAL DA T A • CUSTOMER CARE INTRODUCTION Thank you for buying this British- built appliance from us. This guide book is designed to help you through each step of owning your new cooker , from installation[...]
-
Page 3
Safety 5.1 BEFORE USING THE PRODUCT Make sure that you ha ve removed all packaging and wrapping. Some of the items inside this appliance may have additional wrapping. GENERAL WARNING! - The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be ke[...]
-
Page 4
Safety 5.1 and performance, particularly in relation to surf ace temperatur es becoming hot and gas oper ated parts not workingefciently . The cooling fan (if tted)isdesigned to run on after the control knob has been switched off . • Do not spr ay aerosols in the vicinity of this appliance while it is in oper ation. •[...]
-
Page 5
Safety 5.1 or cover the o ven base with foil, as this can cause the base element to overheat. WARNING! - The top element gets extremely hot when in use, so take extr a care to avoid touching it. WARNING! - Do not modify the outer panels of this appliance in any w ay . WARNING! - This appliance must be earthed. WARNING! - There is a risk of electric[...]
-
Page 6
Safety 5.1 stable and can lead to spillage or injury . • Always use the Minute Minder (if tted)ifyouareleavingtheo ven unattended - this reduces the risk of food burning. Do Not • Never place items on the door while it is open. • Never wrap f oil around the oven shelvesorallowfoiltoblockthe?[...]
-
Page 7
USING THE GRILL - ELECTRIC Caution: Accessible parts may be hot when the grill is used - young children should be kept away. a grill pan handle can be purchased as an optional extra from our spar es department quoting the part numbers below . Handle - 082283705 Handle grip - 082469100 Complete grillpan pack - 012635666 Contact details can be found [...]
-
Page 8
USING THE TOP OVEN - ELECTRIC ( if tted ) When you are cooking keep children away from the vicinity of the oven . Caution: The top element gets extremely hot when in use, so take extr a care to avoid touch- ing it. The top oven is a conv entional oven. Note:Thetopovenisnotcontrolledby theprogrammer(ift ted). T[...]
-
Page 9
USING THE TOP OVEN - ELECTRIC (if tted) TOP OVEN BAKING GUIDE Cooking times These times are based on cooking in a preheated oven. These cooking times are approximate, because the size and type of cooking dish willinuencetimeaspersonalprefer - ences. Shelf positions As a general guide, when cooking fr ozen or chilled food, use t[...]
-
Page 10
USING THE MAIN OVEN - ELECTRIC Accessible parts may be hot when the oven is used. Young children should be kept away. To switch on the oven T urntheovencontrolknob(s)tothe required setting. Theredthermostatindicator(iftted)will come on until the selected temperature is reached and then go off; it will tu[...]
-
Page 11
USING THE MAIN OVEN - ELECTRIC Slow cooking ( Setting or 100°C) • Make sure that froz en foods are thor- oughly thawed before cooking. • Do not slow cook joints of meat or poultry weighing more than 2¼kg/4½lb. • Preheat the oven to 170°C and cook for 30 minutes, then adjust the oven control to or 100°C (slow cook setting)for?[...]
-
Page 12
USING THE MAIN OVEN - ELECTRIC There is no need to interchange dishes onto different shelves part w ay through cooking, as with a conventional ov en. To help the air circulate freely Position the shelv es evenly within the oven and maintain a clear ance from the oven roof and base. If more than one cooking dish or bak - ing tray is to be used on a [...]
-
Page 13
USING THE MAIN OVEN - ELECTRIC Note:Thisisahighefciencyoven,there - fore some adjustment will have to be made to conventional cooking temper a- tures. The table below shows conven- tionalcookingtemperatures,‘ A ’efciency temperatures and gas marks. F or opti- mum results, conventional temper atures need[...]
-
Page 14
USING THE MAIN OVEN - ELECTRIC Traditional fruit cakes It should be remembered that ovens can vary ov er time, therefore cooking times canvary ,makingitdifculttobeprecise when baking fruit cakes. It is necessary therefore, to test the cake beforeremov alfromtheoven.Useane warmed skewer inserted [...]
-
Page 15
USING THE MAIN OVEN - ELECTRIC Roasting guide The times given in the roasting guide are only approximate, because the size andageofthebirdwillinuencecooking times as will the shape of a joint and the proportion of the bone. Frozen meat should be thoroughly thawed before cooking. F or large joints it is advis- able to thaw[...]
-
Page 16
using the OVen/gRiLL - muLti-functiOn Oven & Grill Functions The chart below details all of the functions which are av ailable. Y our oven may not have all of the functions shown her e. Symbol Function / Feature Recommended Uses Conventional Grill This function cooks food from the top and is ideal f or a range of food fr om toast to steaks. As [...]
-
Page 17
GRILLING IN THE MAIN OVEN The main oven grill & fanned grill ar e xedsettingsusingtheinnerelement only . Make sure that the programmer is set to manual before grilling. When using either grill function, invert the grill pan trivet and preheat for 5minutes. Conventional grill The door must be open when the grill is used for [...]
-
Page 18
Manual operation Set the programmer to manual oper ation. See ‘Programmer / Clock’ section. T urn the selector control knob to the symbol for the desired ov en function. T urn the main oven temper ature control knob to the desired temperature. The r ed thermo- stat indicator neon will come on and off until the selected temperature is reached an[...]
-
Page 19
Fan oven (i)T urntheselectorcontrolknobtothe fan oven symbol. (ii)T urnthemainovencontrolknobto the required temperatur e. The fan oven comes on when the o ven is switched on and circulates the air around the oven to give a f airly even temperature throughout the oven. Fan and base heat only (i)T u[...]
-
Page 20
THE ALTERNATIVE PROGRAMMERS There are two types of progr ammer cov- ered in this section - push button & touch control. Both programmers ha ve the same symbol variants & f unctions but may vary in their method of operation. The push button programmer Sym- bol Sym- bol What is it? - Down/minus Used to decrease cook / end time, remove minutes[...]
-
Page 21
you are asked to enter in an end time, or when you would like the ov en to switch itself off . To set the time of day • Press the Up and Down buttons together for a few seconds, and release. • The‘ •’inbetweenthenumberson theLEDDisplaywillbegintoash. • Whilethe‘ •’i[...]
-
Page 22
Semi-automatic cooking There are two types of semi automatic cooking available on this appl iance. The oven must be switched on, and in use to use either of these functions success- fully . The Duration method allows you to set the ovenforaspeciclengthoftime.Ifadish needed 2 hours to cook, then it would be possible [...]
-
Page 23
SEMI-AUTOMATIC COOKING The duration method • PresstheFunctionbuttontwice,(1) which will skip past the Minute Minder . • TheLEDdisplaywillashtheword ‘dur’ ,(2)andthe‘A ’wil lashonthe left hand side of the display . • Use the Up and Down buttons to set the len[...]
-
Page 24
FULLY AUTOMATIC COOKING (EX- AMPLE) This programming method is best suited for when a delayed start time is r equired. Unlike the semi automatic methods this requires both the dur ation and the end time to be entered. The timer will work out the start time and begin cooking. • Press the function button twice to select the length of time your f[...]
-
Page 25
The touch control programmer There are three touch control icons f or this timer - the table below shows you what the symbols look like, depending on the model type, & their functions. Note - some functions require you to ‘touch & hold’ an icon for a few seconds, whilst others require you to just ‘touch’ the icon without holding. Sy[...]
-
Page 26
Setting the time of day T ouch&holdthecentre(function)iconfor afewsecondsuntilthe●symbolbetween thenumbersontheLEDdisplayashes. Whilethe●symbolisashing,youcan adjust the time of day by touching the plus&minusicons.Pleasenote:?[...]
-
Page 27
Use the plus & minus icons to select the time the oven is required to switch of f . Once this is done the oven will switch itself off at the pre-selected time. T o turn the alarm off , touch any icon. T o cancel the semi-automatic programme at any time, touch the plus & minus icons together . Fully automatic cooking This function allows the[...]
-
Page 28
USING THE PROGRAMMER - TOUCH 1.0 Overview of symbols & functions: Display symbols: Minute minder Cooking time End of cooking time Time of day Child lock Cooking pot Automatic mode Manual mode Pyrolysismode(OPTIONAL) Acoustic signal 7-segment display Max. adjustable minute minder Max. adjustable cooking time Displayhours:minutes Display[...]
-
Page 29
USING THE PROGRAMMER - TOUCH 2.0 Touch Control Select a function Plus - increase time or volume Minus - decrease time or volume 2.1 Touch Controls T ouching the & symbols momen- tarily increases or decreases the time by one minute (or the volume of the ACOUS- TICSIGNALbyonestep). T ouching the & symbols permanentlly increases or[...]
-
Page 30
USING THE PROGRAMMER - TOUCH 3.0 FUNCTIONS 3.1 Start of Function When a function is selected & the time or acoustic volume is set, the chosen functionwillstartautomaticallyve seconds after setting. The display shows the current TIME of DA Y , except when the MINUTE MINDER is active. In this case, the display shows the remainin[...]
-
Page 31
USING THE PROGRAMMER - TOUCH Once the COOKING TIME has expired, the ACOUSTIC SIGNAL is heard. The display shows & the symbol ashes. After seven minutes maximum or after touching any of the touch control symbols, the ACOUSTIC SIGNAL stops but the symbolcontinuestoash.T ouchthe FUNCTION symbol, the symbol is displayed cont[...]
-
Page 32
USING THE PROGRAMMER - TOUCH 3.8 Delayed Cooking CalculationofST ARTTIMEasbelow: T oselectDELA YEDCOOKING: 1. set the desired COOKING TIME - see paragr aph 3.6. 2. set the desired END of COOKING TIME - see paragr aph 3.7 . DELA YED COOKING run down - the COOKING POT symbol is off until the ST ART TIME is reached. COOKING TIM[...]
-
Page 33
cleaning General • It is important to clean the product regularly as a build up of fat can af - fect its performance or damage it and may inv alidate your guarantee. • Always switch off y our appliance and allow it to cool down before you clean any part of it. • Do not use undiluted bleaches, products containing chlorides, wire wool [...]
-
Page 34
Cleaning REMOVING OVEN PARTS FOR CLEANING Inner Door Glass (glass doors only) • The inner door glass panel can be removed f or cleaning but it must be replaced the right way up . If there is any writing on the glass, you must be able to read it clearly when the cavity doors are open. • Always make sur e that the glass is pushed fully into[...]
-
Page 35
cleaning TELESCOPIC SHELVING SYSTEM (if tted) • In addition to the traditional shelving ttedinyourappliance,thetele - scopicshelvingsystemisttedinthe most commonly used location in your cavity . • The shelves with the telescopic system are easier to pull out than traditional shelving, which mea[...]
-
Page 36
installation STEP 1 : PREPARE INSTALLATION Do not lift the appliance by the door handle. Whilst every care is taken to elimi- nate burrs and raw edges f rom this product,please take care when handling - we recommend the use of protective gloves during installation. Please note that the weight of this appliance is approximately 31kg (unpacked).T [...]
-
Page 37
INSTALLATION - 60CM i)Wheninstalledinatypical600mmdeep built in housing unit, the false back should be removed fr om the housing unit to provide the necessary depth for installation. ii)Whenthefalsebackisremov ed,itis normally the case that the support shelf for the appliance leaves a gap between the [...]
-
Page 38
INSTALLATION - 70CM Before you start Please read the instructions carefully - planning your installation will save y ou time and effort. Look at the different w ays the appliance can be installed - as shown on the following pages - and plan the installation to suit your situation. Leave the appliance in the base tr ay packaging until you are ready [...]
-
Page 39
INSTALLATION - 70CM METHOD 1: WITHOUT HOUSING UNIT(BETWEEN 2 BASE UNITS) Before installing the appliance, check the internal dimensions as shown. The space for the appliance must be clear of obstruction. Y ou may have to cut into or remove any r ear cross members to obtain the 550mm minimum depth. The Fixing Kit Shouldyouneedareplacemen[...]
-
Page 40
INSTALLATION - 70CM METHOD 2: HOUSING UNIT WITH INTERNAL HEIGHT LESS THAN 710MM Note:Y ouwillnotneedthe2sidetrims (687mmlong)ortheappliancerunners for this installation. Y ou will need the 2 runnerstoxtotheadjacentcabinets. Before you start; Before removing the bot tom shelf or modif[...]
-
Page 41
INSTALLATION - 70CM Method 3: Housing unit with internal height 710mm or more Note:Y ouwillnotneedthe4runnersand 2 trims that are packed with the oven f or this installation. 1. When installed in a typical 600mm deep built in housing unit, the false back should be removed fr om the housing unit to provide the necessary de[...]
-
Page 42
INSTALLATION - 90CM STEP1:PREPAREINST ALLA TION Do not lift the appliance by the door handle. Remov ethexingscrewsfromthe polythene bag on the top of the appliance, but leave the appliance in the base tr ay packaging until you are ready to install it. Whilst every care is taken to eliminate burrs and raw edges f rom th[...]
-
Page 43
INSTALLATION - 90CM Dimensions Theapplianceisdesignedtotintoa standard 600mm wide housing unit, with minimum internal dimensions as shown. Note:Allsizesarenominal,somev ariation is to be expected.[...]
-
Page 44
installation STEP 2 & 3 CONNECT TO THE ELEC- TRICITY SUPPLY W e recommend that the appliance is connected by a competent person who is a member of a “Competent Person Scheme” & who will comply with the I.E.E. & local regulations. Important:Ensurethatyourouteall mains electrical cables well clear of any adjacent heat s[...]
-
Page 45
INSTALLATION STEP 4: SECURE APPLIANCE INTO HOUSING UNIT Note:Theunithousingtheappliance mustbeappropriatelyxed.Ensurethat the appliance is centrally located. T ake care not to damage the appliance or cabinetry . 70cm only Method1:Caremustbetakentoensure theappliancerunners?[...]
-
Page 46
INSTALLATION Anti-stain trim (if tted) Theanti-staintrimisfactoryttedto the edges of the appliance front fr ame. This trim provides the cabinetry with extra protection fr om any escape of heat. - When Installing the product, ensure the anti-stain trim is correctly located on the edges of the front frame, before positionin[...]
-
Page 47
TECHNICAL DATA ELECTRIC PRODUCTS Electrical supply/load 220 - 240V ~ 50Hz 60cm: load = 2.5kW - 3.0kW 70cm/90cm: load = 5.5kW Countries of destination GB - Great Britain, IE - Ireland, AU - Aus- tralia, NZ - New Z ealand Warning: This appliance must be earthed. Databadge is located at the bottom of the front fr ame, behind the door .[...]
-
Page 48
customer care FAQs What parts of the appliance can be washed in a dishwasher? • Any enamelled parts such as the grill- pan can be cleaned in a dishwasher , as can oven shelves and shelf guides. What parts must NOT be cleaned in a dishwasher? • Parts such as burner skirts and caps, control knobs and any cast iron items must not be cleaned [...]
-
Page 49
CUSTOMER CARE CUSTOMER CARE WEB SHOP Having purchased a superior cooker , hob or hood from us, you’ll naturally want to keep it looking great. And who better to help you care for it than the manuf ac- turer? W e offer an extensive r ange of accesso- ries, components and cleaning products which, will instantly give your cooker a good as new look. [...]
-
Page 50
customer care 15.040 CUSTOMER CARE CHANGING LIGHT BULBS (where tted) Warning: There is a risk of electric shock, so alwa ys make sure you hav e turned off and unplugged your appliance bef ore starting. Always allow the product to cool down bef ore you change a bulb. Not all appliances have the same number and type of bulbs. Bef ore replacing you[...]
-
Page 51
Please keep this handbook for f uture reference, or for an yone else who may use the appliance.[...]
-
Page 52
CUSTOMER CARE CUSTOMER CARE T o contact Stoves about your appliance, please call Warranty Registration 0844 481 0182 to register your appliance Customer Care Helpline 0844 815 3740 incaseofdifcultywithintheUK Alternatively general, spar es and service information is available f rom our website at www.stoves.co.uk Please ensure [...]