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A good user manual
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First and foremost, an user manual of Stoves SGB600PS should contain:
- informations concerning technical data of Stoves SGB600PS
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Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Stoves SGB600PS alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Stoves SGB600PS, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Stoves service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Stoves SGB600PS.
Why one should read the manuals?
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Table of contents for the manual
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Page 1
Users Guide & Installation Handbook Stoves Built-in Gas Part No 083137102 Date 26/11/2012[...]
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Page 2
contents & IntRoDUctIon CONTENTS • SAFET Y • USING THE PRODUCT • CLEANING • INST ALL A TION INSTRUCTIONS • TECHNICAL DA T A • CUSTOMER CARE INTRODUCTION Thank you for buying this British- built appliance from us. This guide book is designed to help you through each step of owning your new cooker , from installation[...]
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Page 3
Safety 5.1 BEFORE USING THE PRODUCT Make sure that you ha ve removed all packaging and wrapping. Some of the items inside this appliance may have additional wrapping. GENERAL WARNING! - The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be ke[...]
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Page 4
Safety 5.1 and performance, particularly in relation to surf ace temperatur es becoming hot and gas oper ated parts not workingefciently . The cooling fan (if tted)isdesigned to run on after the control knob has been switched off . • Do not spr ay aerosols in the vicinity of this appliance while it is in oper ation. •[...]
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Page 5
Safety 5.1 or cover the o ven base with foil, as this can cause the base element to overheat. WARNING! - The top element gets extremely hot when in use, so take extr a care to avoid touching it. WARNING! - Do not modify the outer panels of this appliance in any w ay . WARNING! - This appliance must be earthed. WARNING! - There is a risk of electric[...]
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Page 6
Safety 5.1 stable and can lead to spillage or injury . • Always use the Minute Minder (if tted)ifyouareleavingtheo ven unattended - this reduces the risk of food burning. Do Not • Never place items on the door while it is open. • Never wrap f oil around the oven shelvesorallowfoiltoblockthe?[...]
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Page 7
USING THE GRILL - ELECTRIC (If fITTEd) 7 .130 Caution: Accessible parts may be hot when the grill is used - young children should be kept away. a grill pan handle can be purchased as an optional extra from our spar es department quoting the numbers below . Handle - 082283705 Handle grip - 082469100 Complete grillpan pack - 012635666 Contact details[...]
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Page 8
using the top oven - gas USING THE TOP OVEN Ignition Push in and turn the top oven control knob to the ‘FULL ON’ position. Hold the control knob in, and press the ignition switch(iftted)orholdalightedmatch or taper to the burner , until the burner lights. Hold the control knob in for 15 seconds. Do not hold the contro[...]
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Page 9
using the top oven - gas OVEN FURNITURE Baking tray and roasting tins For best cook ed results and even brown- ing, the maximum size baking tra ys and roasting tins that should be used are as follows; Baking tray 350mm x 330mm Roasting tin 370mm x 320mm Position baking tr ays and roasting tins on the middle of the shelves, and leave one clear shelf[...]
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Page 10
using the top oven - gas Dish Recommended gas mark Suggested shelf position Approximate cooking time (preheated Scones Meringues 7 “S” slow setting top - middle bottom 10 - 15 mins 2 - 3 hours Cakes Small cakes Whisked sponge Swiss roll Victoria sandwich (2x180mm/7”pershelf ) Genoese Sponge (2x180mm/[...]
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Page 11
using the top oven - gas Traditional fruit cakes It should be remembered that ovens can vary ov er time, therefore cooking times canvary ,makingitdifculttobeprecise when baking fruit cakes. It is necessary therefore, to test the cake beforeremov alfromtheoven.Useane warmed skewer inserted into t[...]
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Page 12
using the top oven - gas Cook in oven at Gas Mark 5 Approximate Cooking Time Beef Rare Medium W ell done 20minutesper450g(1lb),plus20minutes 25minutesper450g(1lb),plus25minutes 30minutesper450g(1lb),plus30minutes Lamb Medium W ell Done 25[...]
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Page 13
USING THE MAIN OVEN - GAS USING THE MAIN OVEN Ignition Push in and turn the main oven control knob to the ‘FULL ON’ position. Hold the control knob in, and press the ignition switch(iftted)orholdalightedmatch or taper to the burner , until the burner lights. If after 15 seconds, the burner has not lit, turn off the ov[...]
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Page 14
USING THE MAIN OVEN - GAS For roasting joints of meat or poul try , and for pot roasts preheat the ov en to gas mark 6 and cook for 30 minutes, then adjust the oven control to the “S” slow setting for the remainder of the cooking time. Slow cooking times will be about three times as long as conventional cooking times. MAIN OVEN BAKING GUIDE Dis[...]
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Page 15
USING THE MAIN OVEN - GAS Traditional fruit cakes It should be remembered that ovens can vary ov er time, therefore cooking times canvary ,makingitdifculttobeprecise when baking fruit cakes. It is necessary therefore, to test the cake beforeremov alfromtheoven.Useane warmed skewer inserted into [...]
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Page 16
USING THE MAIN OVEN - GAS Roasting guide The times given in the roasting guide are only approximate, because the size andageofthebirdwillinuencecooking times as will the shape of a joint and the proportion of the bone. Frozen meat should be thoroughly thawed before cooking. F or large joints it is advis- able to thaw over[...]
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Page 17
The clock on this product has two modes of operation, fully automatic or semi automatic. This product is intended for use on the semi-automatic mode only . If for some reason this mode has not been pre-set already , the following procedure shouldbeusedtosetittothismode:- 1. T urn the power off to the appliance for 30 seconds[...]
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Page 18
SEMI-AUTOMATIC COOKING The duration method • Pressthefunctionbuttontwice,(1) which will skip past the Minute Minder . • TheLEDdisplaywillashtheword ‘dur’ ,(2)andthe‘A ’wil lashonthe left hand side of the display . • Use the Plus and Minus buttons to set the len[...]
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Page 19
cleaning General • It is important to clean the product regularly as a build up of fat can af - fect its performance or damage it and may inv alidate your guarantee. • Always switch off y our appliance and allow it to cool down before you clean any part of it. • Do not use undiluted bleaches, products containing chlorides, wire wool [...]
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Page 20
Cleaning REMOVING OVEN PARTS FOR CLEANING • The inner door glass panel can be removed f or cleaning but it must be replaced the right way up . If there is any writing on the glass, you must be able to read it clearly when the cavity doors [...]
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Page 21
cleaning TELESCOPIC SHELVING SYSTEM • In addition to the traditional shelving ttedinyourappliance,thetele - scopicshelvingsystemisttedinthe most commonly used location in your cavity . • The shelves with the telescopic system are easier to pull out than traditional s[...]
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Page 22
installation Beforeyoustart:Pleasereadtheinstruc - tions. Planning your installation will save you time and effort. Prior to installation, ensure that the local distribution conditions (nature of the gas andgaspressure)andtheadjustmentof the appliance are compatible. The adjust- ment conditions are stated on t[...]
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Page 23
INSTALLATION - 60CM STEP 1 : PREPARE INSTALLATION Do not lift the appliance by the door handle. Whilst every care is taken to elimi- nate burrs and raw edges f rom this product,please take care when handling - we recommend the use of protective gloves during installation. Please note that the weight of this appliance is approximately 31kg (unpacked[...]
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Page 24
INSTALLATION - 60CM i)Wheninstalledinatypical600mm deep built in housing unit, the false back should be removed fr om the housing unit to provide the necessary depth for installation. ii)Whenthefalsebackisremov ed,itis normally the case that the support shelf for the appliance leaves a gap between the ba[...]
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Page 25
INSTALLATION - 70CM Before you start Please read the instructions carefully - planning your installation will save y ou time and effort. Look at the different w ays the appliance can be installed - as shown on the following pages - and plan the installation to suit your situation. Leave the appliance in the base tr ay packaging until you are ready [...]
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Page 26
INSTALLATION - 70CM METHOD 1: WITHOUT HOUSING Before installing the appliance, check the internal dimensions as shown. The space for the appliance must be clear of obstruction. Y ou may have to cut into or remove any r ear cross members to obtain the 550mm minimum depth.[...]
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Page 27
INSTALLATION - 70CM METHOD 2: HOUSING UNIT WITH internal height less than 710mm. Note:Y ouwillnotneedthe2sidetrims (687mmlong)ortheappliancerunners for this installation. Y ou will need the 2 runnerstoxtotheadjacentcabinets. Before you start; Before removing the bot tom shelf or modi[...]
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Page 28
INSTALLATION - 70CM METHOD 3: HOUSING UNIT WITH INTERNAL HEIGHT 710MM OR MORE Note:Y ouwillnotneedthe4runnersand 2 trims that are packed with the oven f or this installation. 1. When installed in a typical 600mm deep built in housing unit, the false back should be removed fr om the housing unit to provide the necessary de[...]
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Page 29
INSTALLATION - 90CM STEP 1 : PREPARE INSTALLATION Do not lift the appliance by the door handle. Remov ethexingscrewsfromthe polythene bag on the top of the appli- ance, but leave the appliance in the base tr ay packaging until you are ready to install it. Whilst every care is taken to eliminate burrs and raw edges f rom this appli[...]
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Page 30
INSTALLATION - 90CM Dimensions Theapplianceisdesignedtotintoa standard 600mm wide housing unit, with minimum internal dimensions as shown. Note:Allsizesarenominal,somev ariation is to be expected. Step 2 : Connect to gas supply 1. The inlet to the appliance is ISO 7 - Rp ½” internal thread situated[...]
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Page 31
installation Makesurethattheexible connector does not block the cooling fan inlet. 4. Flexible connections should comply with BS 669. Parts of the appliance lik ely to come into contactwithaexibleconnectorhavea temperature rise of less than 70°C. 5. Rigid connections must be accessible to disconnect for servi[...]
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Page 32
installation For products without a plug This appliance must be connected by a competentperson,usingxedwiringvia a double pole switched fused spur outlet, with a contact separation of 3mm at all poles. Use a 13 amp fuse. W e recommend that the appliance is connectedbyaqualiedelectrician, who will comply with the I.E[...]
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Page 33
installation Step 4: Secure appliance into hous- ing unit Note:Theunithousingtheappliance mustbeappropriatelyxed.Ensurethat the appliance is centrally located. T ake care not to damage the appliance or cabinetry . 70cm only Method1:Caremustbetakentoensure theappliancerunners[...]
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Page 34
installation Theanti-staintrimisfactoryttedto the edges of the appliance front fr ame. This trim provides the cabinetry with extra protection fr om any escape of heat. - When Installing the product, ensure the anti-stain trim is correctly located [...]
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Page 35
installation Commissioning Pressure test point Use the oven burner . From inside the oven remov e the burner cowl. Remove the small screw at the LHS of the burner cradle. Slide the burner to the left to ac- cess the injector . Connect suitable T -piece (incorporating a115injector)totheinjector .Connect manometer to the T -piece[...]
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Page 36
TECHNICAL DATA Data badge Lower part of front fr ame and rear of appliance Gas category I 2H (20) Pressure setting G20 Natural Gas @ 20 mbar GAS DATA 60cm 70/90cm - Oven & Grill 70/90cm - Double Oven Appliance class Class 3, built-in ov en and grill Countries of destination GB - Great Britain, IE - Ireland Electrical supply 220 - 240V ~ 50Hz[...]
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Page 37
customer care FAQs What parts of the appliance can be washed in a dishwasher? • Any enamelled parts such as the grill pan can be cleaned in a dishwasher , as can oven shelves and shelf guides. What parts must NOT be cleaned in a dishwasher? • Parts such as burner skirts and caps, control knobs and any cast iron items must not be cleaned i[...]
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Page 38
CUSTOMER CARE CUSTOMER CARE WEB SHOP Having purchased a superior cooker , hob or hood from us, you’ll naturally want to keep it looking great. And who better to help you care for it than the manuf ac- turer? W e offer an extensive r ange of accesso- ries, components and cleaning products which, will instantly give your cooker a good as new look. [...]
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Page 39
customer care 15.040 CUSTOMER CARE CHANGING LIGHT BULBS Warning: There is a risk of electric shock, so alwa ys make sure you hav e turned off and unplugged your appliance bef ore starting. Always allow the product to cool down bef ore you change a bulb. Not all appliances have the same number and type of bulb[...]
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Page 40
CUSTOMER CARE CUSTOMER CARE T o contact Stoves about your appliance, please call Warranty Registration 0844 481 0182 to register your appliance Customer Care Helpline 0844 815 3740 incaseofdifcultywithintheUK Alternatively general, spar es and service information is available f rom our website at www.stoves.co.uk Please ensure [...]