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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Stoves Sterling Mini Range 600G, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Stoves Sterling Mini Range 600G one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Stoves Sterling Mini Range 600G. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Stoves Sterling Mini Range 600G should contain:
- informations concerning technical data of Stoves Sterling Mini Range 600G
- name of the manufacturer and a year of construction of the Stoves Sterling Mini Range 600G item
- rules of operation, control and maintenance of the Stoves Sterling Mini Range 600G item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Stoves Sterling Mini Range 600G alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Stoves Sterling Mini Range 600G, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Stoves service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Stoves Sterling Mini Range 600G.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Stoves Sterling Mini Range 600G item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
Stoves Freestanding Gas UK Part No 083138305 Date 02/12/2014 Users Guide & Installation Handbook[...]
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Page 2
CONTENTS & INTRODUCTION 3.000 CONTENTS • SAFET Y • USING THE PRODUCT • CLEANING • INST ALL A TION INSTRUCTIONS • TECHNICAL DA T A • CUSTOMER CARE INTRODUCTION Thank you for buying this British-built appliance from us. This guide book is designed to help you through each step of owning your new cooker , from install[...]
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Page 3
CONTENTS & INTRODUCTION 3.000 Our policy is one of constant development and improv ement, therefore we cannot guar antee the strict accuracy of all of our illustr ations and specications-changesmayhavebeen made subsequent to publishing. GAS WARNING If you smell gas: Do not try to light any appliance. Do not touch any electr[...]
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Page 4
SAFETY 5.110 F ANGAS BEFORE USING THE PRODUCT Make sure that you ha ve removed all packaging and wrapping. Some of the items inside this appliance may have ad- ditional wrapping. It is advised that you turn the ovens and/ or grill on for a short while. This will burn off any residues left fr om manufacturing. There may be a smell which accompanies [...]
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Page 5
SAFETY 5.110 F ANGAS WARNING! - The appliance must never be disconnected from the mains supply during use, as this will seriously affect the saf ety and performance, particularly in relation to surf ace temperatur es becoming hot and gas oper ated parts not working efciently .Thecooling fan(ift ted)isdesigned to run on[...]
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Page 6
SAFETY 5.110 F ANGAS WARNING! - Never place food, or dishes on the base of the main oven, the element is her e and it will cause over heating. WARNING! - Do not modify the outer panels of this appliance in any w a y. WARNING! - This appliance must be earthed. WARNING! - The top element gets extremely hot when in use, so take care to av oid touching[...]
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Page 7
SAFETY 5.110 F ANGAS not use it for heating the room. GAS HOB Do • Always ensure that pan bases are dry andatbeforeusingthemonthehob. • Always position pans ov er the centre of the heat zone, and turn the handles to a safe position so they cannot be knocked or grabbed. • Always use pans which are no smaller th[...]
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Page 8
SAFETY 5.110 F ANGAS extremely hot. • T urn off the heat if it is safe to do so but never lean over a pan to r each the controls. Ifyouhavear eblanket,putitoverthe pan.Ifyouhaveputther eout,leave the pan to cool completely . Deep-fat frying presents more dan- gers in your kitchen. [...]
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Page 9
6.000 USING THE HOB - GAS • If your hob is supplied with left and right handed pan supports, ensure that they are located over the align- mentpinsandaresittingatonthe hob. • Use pans which are large enough to avoidov erowsontothehobsurface. • Wipe any spillage as soon as pos- sible. •[...]
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Page 10
USING THE HOB - GAS 6.000 FOLD DOWN LID (IF FITTED) Caution: Glass lids may shatter when heated. T urn off all the burners before shutting the lid. When opening and closing the lid, use the cooler outer sides of the lid glass. The lid must be opened fully , so there is no danger of it closing while the hob is being used. Appliancesttedwith[...]
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Page 11
7 .000 USING THE GRILL - GAS (IF FITTED) Caution: Accessible parts may be hot when the grill is used - young children should be kept away. A grill pan handle can be purchased as an optional extra from our spar es department quoting the numbers below . Handle - 082283705 Handle grip - 082469100 Complete grillpan pack - 012635666 Contact details can [...]
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Page 12
USING THE GRILL - ELECTRIC (IF FITTED) 7 .130 Caution: Accessible parts may be hot when the grill is used - young children should be kept away. A grill pan handle can be purchased as an optional extra from our spar es department quoting the numbers below . Handle - 082283705 Handle grip - 082469100 Complete grillpan pack - 012635666 Contact details[...]
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Page 13
USING THE TOP OVEN - GAS (IF FITTED) USING THE TOP OVEN Ignition Push in and turn the top oven control knob to the ‘FULL ON’ position. Hold the control knob in, and press the ignition switch(iftted)orholdalightedmatch or taper to the burner , until the burner lights. Hold the control knob in for 15 seconds. Do not hol[...]
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Page 14
USING THE TOP OVEN - GAS (IF FITTED) OVEN FURNITURE Baking tray and roasting tins For best cook ed results and even brown- ing, the maximum size baking tra ys and roasting tins that should be used are as follows; Baking tray 350mm x 330mm Roasting tin 370mm x 320mm Position baking tr ays and roasting tins on the middle of the shelves, and leave one[...]
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Page 15
USING THE TOP OVEN - GAS (IF FITTED) Dish Recommended gas mark Suggested shelf position Approximate cooking time (preheated oven) Scones Meringues 7 “S” slow setting top - middle bottom 10 - 15 mins 2 - 3 hours Cakes Small cakes Whisked sponge Swiss roll Victoria sandwich (2 x 180mm / 7” per shelf ) Genoese Sponge (2 x 180mm / 7” per shelf [...]
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Page 16
USING THE TOP OVEN - GAS (IF FITTED) Traditional fruit cakes It should be remembered that ovens can vary ov er time, therefore cooking times canvary ,makingitdifculttobeprecise when baking fruit cakes. It is necessary therefore, to test the cake beforeremov alfromtheoven.Useane warmed skewer ins[...]
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Page 17
USING THE TOP OVEN - GAS (IF FITTED) Cook in oven at Gas Mark 5 Approximate Cooking Time (preheated oven) Beef Rare Medium W ell done 20 minutes per 450g (1lb), plus 20 minutes 25 minutes per 450g (1lb), plus 25 minutes 30 minutes per 450g (1lb), plus 30 minutes Lamb Medium W ell Done 25 minutes per 450g (1lb), plus 25 minutes 30 minutes per 450g ([...]
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Page 18
USING THE MAIN OVEN - GAS USING THE MAIN OVEN Ignition Push in and turn the main oven control knob to the ‘FULL ON’ position. Hold the control knob in, and press the ignition switch(iftted)orholdalightedmatch or taper to the burner , until the burner lights. If after 15 seconds, the burner has not lit, turn off the ov[...]
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Page 19
USING THE MAIN OVEN - GAS For roasting joints of meat or poul try , and for pot roasts preheat the ov en to gas mark 6 and cook for 30 minutes, then adjust the oven control to the “S” slow setting for the remainder of the cooking time. Slow cooking times will be about three times as long as conventional cooking times. MAIN OVEN BAKING GUIDE Dis[...]
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Page 20
USING THE MAIN OVEN - GAS Traditional fruit cakes It should be remembered that ovens can vary ov er time, therefore cooking times canvary ,makingitdifculttobeprecise when baking fruit cakes. It is necessary therefore, to test the cake beforeremov alfromtheoven.Useane warmed skewer inserted into [...]
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Page 21
USING THE MAIN OVEN - GAS Roasting guide The times given in the roasting guide are only approximate, because the size andageofthebirdwillinuencecooking times as will the shape of a joint and the proportion of the bone. Frozen meat should be thoroughly thawed before cooking. F or large joints it is advis- able to thaw over[...]
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Page 22
The ‘function’ button in the centre is used for setting the minute minder and setting up the automatic cooking. See below for details. To set the time of day When the power is turned on to the appli- ance, the time of day starts from 0.00. Press and release the (minus) and (plus) buttons simultaneously . Set the time of day , eg 2.00 with the a[...]
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Page 23
USING THE MINUTE MINDER (IF FITTED) 11.200 ELECTRONIC MINUTE MINDER The digital timer enables you to set the time of day (24 hour clock) and the min- ute minder alarm. Setting the “Time of Day” • Switch on the electricity supply to the appliance. • Thedisplaywillash. • Press and release the time of day button. • [...]
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Page 24
CLEANING 12.000 General • It is important to clean the product regularly as a build up of fat can af - fect its performance or damage it and may inv alidate your guarantee. • Always switch off y our appliance and allow it to cool down before you clean any part of it. • Do not use undiluted bleaches, products containing chlorides, wir[...]
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Page 25
CLEANING 12.100 REMOVING OVEN PARTS FOR CLEANING Inner Door Glass (glass doors only) • The inner door glass panel can be removed f or cleaning but it must be replaced the right way up . If there is any writing on the glass, you must be able to read it clearly when the cavity doors are open. • Always make sur e that the glass is pushed ful[...]
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Page 26
CLEANING 12.200 GAS HOB Burner caps and heads • The slots in the burner head where theamesburnshouldbeclearedof deposits. • Clean with a nylon brush, rinse and then dry thoroughly . There may be brown coloured markings on your burners; these are carbon deposits or fat stains and can be remov ed using asoap[...]
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Page 27
INSTALLATION INSTRUCTIONS - GAS Before you start: Please read the in- structions. Planning your installation will save you time and effort. Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure) and the adjustment of the appliance are compatible. The adjust- ment conditions are stated on the data b[...]
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Page 28
INSTALLATION INSTRUCTIONS - GAS Windows and permanent vents should therefore not be block ed or removed withoutrstconsultingaGASSAFEgas installer . In the Republic of I reland, refer to rel- evant Irish Standar ds for correct ventila- tion requirements. Failure to install appliances cor- rectly is dangerous and could lead to[...]
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Page 29
INSTALLATION INSTRUCTIONS - GAS LEVELLING YOUR COOKER Place a spirit level on a baking sheet onto an oven shelf . The cooker is tted with LEVELLING FEET. Level your cooker to y our desired height using the levelling feet at the front and rear of the cooker . Stability bracket Ifthecookeristtedwithaexiblecon - nectio[...]
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Page 30
INSTALLATION INSTRUCTIONS - GAS CONNECT TO THE ELECTRICITY SUP- PLY (mains ignition models only) W arning:Thisappliancemustbeearthed. Theexiblemainsleadissuppliedcon - nected to a BS 1363 fused plug, the plug isttedwiththecorrectfuse. Replace only with a f use of the same rat- ing and type. The [...]
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Page 31
INSTALLATION INSTRUCTIONS - GAS CONNECT TO THE GAS SUPPLY The inlet to the cooker is ½” BSP internal situated at the rear right corner . Fit the bayonet connection. This should be locatedsoastoensurethattheexible connector hose does not kink. Undernocircumstancesshouldtheex - ible connector be allowed[...]
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Page 32
TECHNICAL DATA Data - Oven and Grill Product without wok Load(wattage):42-50W Burner Nominal NG Rate Qn Nominal LPG Rate Qn Injector Size NG Injector Size LPG Grill Hob - LHF Hob - LHR & RHR Hob - RHF Rapid Hob - RHF W ok T op oven Oven 2.4kW 1.0kW 2.0kW 3.0kW - - 2.5kW 2.4kW 1.0kW 2.0kW 3.0kW - - 2.4kW 115 77 104 129 - - 180 Amal 7[...]
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Page 33
TECHNICAL DATA Data - Double Oven Product Load(wattage):1600-1900W Burner Nominal NG Rate Qn Nominal LPG Rate Qn Injector Size NG Injector Size LPG Grill Hob - LHF Hob - LHR & RHR Hob - RHF Rapid Hob - RHF W ok T op oven Oven - 1.0kW 2.0kW 3.0kW - 1.75kW (1.95kW) 2.5kW - 1.0kW 2.0kW 3.0kW - 1.7kW 2.4kW - 77 104 129 - 110 Amal (130 Amal) 1[...]
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Page 34
CUSTOMER CARE FAQs What parts of the appliance can be washed in a dishwasher? • Any enamelled parts such as the grill pan can be cleaned in a dishwasher , as can oven shelves and shelf guides. What parts must NOT be cleaned in a dishwasher? • Parts such as burner skirts and caps, control knobs and any cast iron items must not be cleaned i[...]
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Page 35
CUSTOMER CARE 15.030 CUSTOMER CARE WEB SHOP Having purchased a superior cooker , hob or hood from us, you’ll naturally want to keep it looking great. And who better to help you care for it than the manuf ac- turer? W e offer an extensive r ange of accesso- ries, components and cleaning products which, will instantly give your cooker a good as new[...]
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Page 36
CUSTOMER CARE 15.040 CUSTOMER CARE CHANGING LIGHT BULBS (where tted) Warning: There is a risk of electric shock, so alwa ys make sure you hav e turned off and unplugged your appliance bef ore starting. Always allow the product to cool down bef ore you change a bulb. Not all appliances have the same number and type of bulbs. Bef ore replacing you[...]
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Page 37
Please keep this handbook for f uture reference, or for an yone else who may use the appliance.[...]
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Page 38
Please keep this handbook for f uture reference, or for an yone else who may use the appliance.[...]
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Page 39
Please keep this handbook for f uture reference, or for an yone else who may use the appliance.[...]
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Page 40
CUSTOMER CARE CUSTOMER CARE T o contact Stoves about your appliance, please call Warranty Registration 0844 481 0182 to register your appliance Customer Care Helpline 0844 815 3740 incaseofdifcultywithintheUK Alternatively general, spar es and service information is available f rom our website at www.stoves.co.uk Please ensure [...]