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A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Sunbeam PB9800, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Sunbeam PB9800 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Sunbeam PB9800. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Sunbeam PB9800 should contain:
- informations concerning technical data of Sunbeam PB9800
- name of the manufacturer and a year of construction of the Sunbeam PB9800 item
- rules of operation, control and maintenance of the Sunbeam PB9800 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Sunbeam PB9800 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Sunbeam PB9800, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Sunbeam service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Sunbeam PB9800.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Sunbeam PB9800 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
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Page 1
PB9800 Instruction & Recipe Booklet Please read these instructions carefully and retain for future reference[...]
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Page 2
Important instructions – retain for future use.[...]
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Page 3
Sunbeam’s Safety Precautions for your Café Series ® Blender 4 Features of your Café Series ® Blender 6 Speed Dial, Pre-Programmed Functions and Pulse Button 8 Lid assembly 9 Operating your Café Series ® Blender 10 Blade Assembly 11 Processing Baton 12 Care and Cleaning 13 Helpful Blending Hints 14 Recipes 15 Smoothies, Milkshakes and Frappe[...]
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Page 4
SAFETY PRECAUTIONS FOR YOUR SUNBEAM CAFÉ SERIES BLENDER PB9800. • Ensure fingers are kept well away from the blades when in use. The processing baton may be used while the motor is running with the main part of the lid in place. • Always operate on a flat level surface. • Ensure the control dial is in the “OFF” position and the jug is in[...]
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Page 5
Sunbeam’ s Safety Precautions If you have any concerns regarding the performance and use of your appliance, please visit www .sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. 5 Sunbeam is very safety conscious when designing and manufacturing consumer products, but it is essential th[...]
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Page 6
Features of your Sunbeam Café Series ® Blender Ingredient measuring cap Handy 60ml removable measuring cap. Jug lid with ingredient measuring cap T o provide the necessary safety , the lid seals tightly to the jug and features a pouring hole, that allows you to add ingredients during blending. 2 litre capacity square BP A-free DURALITE™ jug Inh[...]
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Page 7
Removable blade assembly Blade assembly is removable for thorough cleaning. Heavy-duty 2000 watt motor Enables blade speeds to reach up to 20,000 revolutions per minute (RPM) delivering the power to uniformly blend small or large quantities of ingredients regardless of the load. Its high performance and reliability are backed by a 5 year motor guar[...]
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Page 8
V ariable speed dial T urn the speed control dial in a clockwise direction and the blender automatically starts. The variable speed dial allows you to select continuously variable motor speeds ranging from 4,000 to 15,000 revolutions per minute (free load). Pulse button The ‘Pulse’ feature provides short bursts of power . T o activate, depress [...]
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Page 9
9 The lid is easy to position on or remove, and to clean, see Figure 1. 1. Simply push lid down firmly to seal. 2. T o secure the measuring cap, slide it into the top of the rubber lid and rotate to lock. 3. The measuring cap can be removed when using the processing baton or when adding ingredients. Note: As there is no locking design we advise tha[...]
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Page 10
10 1. Place the DURALITE™ jug on the motor base by locating it over the four non-slip rubber jug mounts. The jug can be placed on the motor base in four different positions. 2. Place ingredients into the DURALITE™ jug. Note: Do not operate the blender when the jug is empty . 3. Place the lid firmly into position on the DURALITE™ jug. Always e[...]
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Page 11
11 Blade Assembly Important: Always ensure the blender is unplugged from the power outlet before fitting or removing the blade assembly . Always handle the blade assembly with caution, as the blades are extremely sharp. T o assemble the blade assembly , follow these steps and refer to Figure 2; 1. Ensure the flat sides of the blade assembly are ali[...]
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Page 12
Processing Baton Specially designed to assist during demanding processing tasks, the baton allows you to safely push food down into the blades while the blender is operating. See Figure 4. Important: When using the processing baton, ensure the lid is firmly in place and the measuring cap is removed. For safety purposes, do not insert the processing[...]
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Page 13
13 Note: Ensure that the blender is unplugged from the power outlet prior to cleaning. Washing For best results, wash all blender components, excluding the base (motor housing), in hot soapy water . The DURALITE™ blending jug and lid (excluding the measuring cap) can be washed in the dishwasher . It is recommended to remove the blade assembly fro[...]
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Page 14
Helpful Blending Hints • Use the processing baton to remove thick mixtures from the blending jug. • Make caster sugar or pure icing sugar from regular sugar . Simply place up to 2 cups of sugar into the jug and continue to pulse mixture for caster sugar or blend on speed 4 for icing sugar . • Place up to 1 tray (12) large ice cubes into the j[...]
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Page 15
15 T raditional Milkshake Serves: 3-4. Makes approximately 1 litre 500ml (2 cups) milk 4 scoops (180g) vanilla ice cream 2 teaspoons vanilla extract 1. Place ingredients into blender jug. Place the lid securely onto the jug. 2. Press SMOOTHIE button. When the cycle is complete, the motor will stop. Remove the lid and pour into serving glasses. V ar[...]
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Page 16
Recipes - Smoothies, Milkshakes and Frappes (continued) Watermelon and Mint Frappe Serves: 2 6 ice cubes ¹⁄ ³ cup fresh mint leaves 500g watermelon pieces Extra mint leaves, to garnish 1. Place ingredients into blender jug in the order listed. Place the lid securely onto the jug. 2. Press ICE CRUSH button. When the cycle is complete, the motor [...]
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Page 17
17 Coffee and Banana Thickshake Serves: 2-3. Makes approximately 750mls 1 ripe banana, peeled, chopped 30mls espresso, cold 250mls (1 cup) milk 2 scoops (90g) vanilla ice cream 4 ice cubes 1. Place ingredients into blender jug. Place the lid securely onto the jug. 2. Press SMOOTHIE button. When the cycle is complete, the motor will stop. Remove the[...]
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Page 18
T ip: T o make sugar syrup, place 1 cup caster sugar in a small saucepan with 1 cup water . Stir over low heat until dissolved. Bring to boil, remove from heat and cool to room temperature. Refrigerate until cold. Syrup can be kept in a clean, airtight container or jar in the fridge until needed. It's a good idea to have some ready on hand for[...]
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Page 19
19 Splice Serves: 2 6 ice cubes 60ml Midori 60ml Malibu 120ml pineapple juice 80ml cream Pineapple wedge, to garnish 1. Place ingredients into blender jug in the order listed. Place the lid securely onto the jug. 2. Press ICE CRUSH button. When the cycle is complete, the motor will stop. Remove the lid. 3. Pour into 2 glasses to serve. Garnish with[...]
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Page 20
Mixed Mushroom & Thyme Soup Serves: 4-6 1 tablespoon olive oil 20g butter , chopped 1 large brown onion, finely chopped 2 garlic cloves, crushed 1kg button mushrooms, sliced 200g Swiss brown mushrooms, sliced 150g oyster mushrooms, sliced 2 cups chicken stock 2 cups water 1 tablespoon chopped fresh thyme leaves ½ cup thickened cream Crusty bre[...]
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Page 21
21 Recipes - Soups (continued) Gazpacho with Herb Crumb T opping Serves: 4-6 3 cups tomato juice 1 Lebanese cucumber , coarsely chopped ¼ cup fresh coriander leaves 270g jar char -grilled capsicum, drained ½ small red onion, halved 1 garlic clove 1 teaspoon balsamic vinegar 1 teaspoon T abasco T opping 2 slices bread, quartered 1 tablespoon finel[...]
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Page 22
Cauliflower and Pea Soup Serves: 6 2 teaspoons oil 1 onion, chopped 1 celery stalk, chopped 3 potatoes (500g), peeled, chopped 500g cauliflower florets 1.5 litres water ½ cup frozen peas 1. Heat oil in a large saucepan; add onion and celery . Cook, stirring occasionally , until brown. 2. Add potatoes, cauliflower and water to the same pan; bring t[...]
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Page 23
23 Whole Egg Mayonnaise Makes: approximately 1 ½ cups 1 egg 1 egg yolk 1 tablespoon lemon juice 1 tablespoon Dijon mustard ½ teaspoon salt ²⁄ ³ cup vegetable oil ²⁄ ³ cup olive oil 1. Place egg, yolk, juice, mustard and salt in the blender jug. Place the lid securely onto the jug. Blend on speed 1 for 10 seconds or until combined. 2. With[...]
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Page 24
Recipes - Dressings, Sauces and Dips (continued) Satay Sauce Makes: approximately 1 ½ cups 1 cup toasted unsalted peanuts ½ cup peanut oil ½ cup warm water 2 tablespoons soy sauce 2 garlic cloves 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Blend on speed 2 until smooth. T ransfer to a small saucepan; co[...]
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Page 25
25 Raspberry Coulis Makes: 1 cup 300g frozen raspberries, thawed ¼ cup caster sugar 2 teaspoons lemon juice 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Blend on speed 1 for about 10 seconds or until smooth. 3. Strain mixture through a fine sieve (you may need to use the back of a spoon to push the mixture[...]
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Page 26
Spicy Herb Dressing/Marinade ¹⁄ ³ cup flat leaf parsley ¼ cup mint leaves 2 cloves garlic 1 fresh chilli, seeded ¼ cup lemon juice 2 tablespoons white vinegar 1 ½ tablespoons olive oil 1 teaspoon Dijon mustard 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Blend on speed 1 for about 10 seconds or until[...]
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Page 27
27 Cheesy Spinach Dip Makes: 3 cups 250 frozen spinach, thawed 250g Philadelphia cream cheese, softened to room temperature, chopped 300g light sour cream ¹⁄ ³ cup grated parmesan cheese 2 green spring onions 1. Place all ingredients into the blender jug. Place the lid securely onto the jug. 2. Pulse a few times until ingredients begin to combi[...]
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Page 28
28 Recipes - Baby Food Baby food can be made using the Blender by simply processing fresh fruit or vegetables that have been boiled, steamed or microwaved until tender . Baby food/puree can be frozen in a clean ice cube tray in portions, covered, and once frozen, transferred to a resealable bag. Portions can then be thawed as you need them. T ry so[...]
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Page 29
Notes[...]
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Page 30
The Sunbeam 5 Y ear Motor Guarantee Sunbeam has built its reputation on manufacturing quality electrical appliances. Our Cafe Series ® Blender is constructed from the highest quality materials. So much so, we guarantee our Blender motor for five (5) years against faulty materials or manufacture. This guarantee is just another expression of our co[...]
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Page 31
12 Month Replacement Guarantee In the unlikely event that this appliance develops any malfunction within 12 months of purchase (3 months commercial use) due to faulty materials or manufacture, we will replace it for you free of charge. Should you experience any difficulties with your appliance, please phone our customer service line for advice on 1[...]
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Page 32
is a registered trademark. Need help with your appliance? Contact our customer service team or visit our website for information and tips on getting the most from your appliance. In Australia Visit www .sunbeam.com.au Or call 1300 881 861 In New Zealand Visit www .sunbeam.co.nz Or call 0800 786 232 is a registered trademark. ‘Café Series’ is a[...]