Go to page of
Similar user manuals
-
Microwave Oven
Sunbeam SGA9901
16 pages 0.44 mb -
Microwave Oven
Sunbeam SMW978
16 pages 0.6 mb -
Microwave Oven
Sunbeam SNM1501RAX
18 pages 0.34 mb -
Microwave Oven
Sunbeam SGC7701
16 pages 2.04 mb -
Microwave Oven
Sunbeam SMW999
11 pages 0.38 mb -
Microwave Oven
Sunbeam SMW1480
15 pages 0.4 mb -
Microwave Oven
Sunbeam SMW992
13 pages 0.15 mb -
Microwave Oven
Sunbeam SBMW1049SS
22 pages 0.16 mb
A good user manual
The rules should oblige the seller to give the purchaser an operating instrucion of Sunbeam SMW1480, along with an item. The lack of an instruction or false information given to customer shall constitute grounds to apply for a complaint because of nonconformity of goods with the contract. In accordance with the law, a customer can receive an instruction in non-paper form; lately graphic and electronic forms of the manuals, as well as instructional videos have been majorly used. A necessary precondition for this is the unmistakable, legible character of an instruction.
What is an instruction?
The term originates from the Latin word „instructio”, which means organizing. Therefore, in an instruction of Sunbeam SMW1480 one could find a process description. An instruction's purpose is to teach, to ease the start-up and an item's use or performance of certain activities. An instruction is a compilation of information about an item/a service, it is a clue.
Unfortunately, only a few customers devote their time to read an instruction of Sunbeam SMW1480. A good user manual introduces us to a number of additional functionalities of the purchased item, and also helps us to avoid the formation of most of the defects.
What should a perfect user manual contain?
First and foremost, an user manual of Sunbeam SMW1480 should contain:
- informations concerning technical data of Sunbeam SMW1480
- name of the manufacturer and a year of construction of the Sunbeam SMW1480 item
- rules of operation, control and maintenance of the Sunbeam SMW1480 item
- safety signs and mark certificates which confirm compatibility with appropriate standards
Why don't we read the manuals?
Usually it results from the lack of time and certainty about functionalities of purchased items. Unfortunately, networking and start-up of Sunbeam SMW1480 alone are not enough. An instruction contains a number of clues concerning respective functionalities, safety rules, maintenance methods (what means should be used), eventual defects of Sunbeam SMW1480, and methods of problem resolution. Eventually, when one still can't find the answer to his problems, he will be directed to the Sunbeam service. Lately animated manuals and instructional videos are quite popular among customers. These kinds of user manuals are effective; they assure that a customer will familiarize himself with the whole material, and won't skip complicated, technical information of Sunbeam SMW1480.
Why one should read the manuals?
It is mostly in the manuals where we will find the details concerning construction and possibility of the Sunbeam SMW1480 item, and its use of respective accessory, as well as information concerning all the functions and facilities.
After a successful purchase of an item one should find a moment and get to know with every part of an instruction. Currently the manuals are carefully prearranged and translated, so they could be fully understood by its users. The manuals will serve as an informational aid.
Table of contents for the manual
-
Page 1
Owner ’ s Manual Micr owave Oven SMW1480[...]
-
Page 2
1 PRECAUTIONS T O A VOID POSSIBLE EXPOSURE T O EXCESSIVE MICROW A VE ENERGY (a) Do not attempt to operate this oven with the door-open since open-door operation can result in harmful exposure to microwave ene rgy . It is important not to defeat or tamper w ith the safety interlocks. (b) Do not place any obje ct between the oven front face and the[...]
-
Page 3
2 IMPORT ANT SAFETY INSTR UCTIONS When using electrical appliances, basic safe ty precau tions shou ld be followed, including the follow ing: W ARNING - T o reduce the risk of bu rns, elec tric sh ock, fir e, in jury to pe rsons or exposure to excessive microwav e energy: 1. Read all instruct ions before using the appliance. 2. Read and follow the [...]
-
Page 4
3 8. Microwave he ating of be verage can result in delayed eruptive boiling, therefore care has to be taken whe n handle the container . 9. Do not deep fry f ood in the microwave. It is difficult to control the fat which could c ause a f ire hazar d. 10. Pierce fo ods with heavy skins such as potatoes, whole s quash, apples an d chestnuts before co[...]
-
Page 5
4 Elec t r i c al Requ i remen ts The electrical requ irements are a 1 20 volt 60 Hz, AC only , 20 amp. It is reco mmended that a separate ci r cuit serving onl y the oven be provided. The ov en is equipped with a 3-prong grounding pl ug. It must be plugged into a wall r eceptacle that is properly inst alled and grounded. Extension Cord If it is ne[...]
-
Page 6
5 · Glass and glass-cera mic bowls and dishes — Use for heati ng or cooking. · Paper plates and cup s — Use for short-term heating at low tempe ratures. Do not use recycled paper , which may co ntain meta l and could ignite. · Wa x pa p e r — Use as a cover to prevent spatt ering. · The rm o me t e rs — Us e only those label ed “Micro[...]
-
Page 7
6 COOKING TECHNIQUES Y our microwave makes co oking easier than con ventional cooking, provi ded you keep these consideratio ns in mind: S tirring S tir foods such as casseroles and vegeta bles while cooking t o distribute heat evenly . Food at the out side of the dish absorbs mor e energy and heats mor e quickly , so stir from t he outside t o the[...]
-
Page 8
7 BEFORE Y OU CALL FOR SER VICE If the oven fails to operate: A) Check to ensure that the oven i s plugged in securel y . If it is not, remove the plug from the outlet, wait 10 seconds and plug it in again securely . B) Check for a blown ci rcuit fuse or a tripped main ci rcuit breaker . If these seem to be operatin g properly , test the outlet wit[...]
-
Page 9
8 CONTRO L P ANEL (Also see follo wing pages for more det ail.) DISPLA Y Cooking time, power , indicators and pres ent t ime ar e dis played. MENU CO OKIN G: BAKED POT A TO BEVERAGE/SOUP SEAFOOD POPCORN FROZEN DINNER PIZZA FRES H VEGET ABLES RE HEA T FROZEN VEGET ABLES Allows you t o reheat or cook food automatically without entering power level or[...]
-
Page 10
9 NUMBER P ADS(0 -9) T ouch to set times, power level, weight or amount s of food. CLOCK T ouch to set the cloc k. RES ET Clears all previous settings if t ouched befo re co okin g st arts. TURNT ABLE T ouch to turn turnt able on or of f. ST ART/STOP T ouch where the [ st art/stop ] is to start or stop coo king OPERA TION INST R UCTIONS BEEPS DURIN[...]
-
Page 11
10 TIME COOKING A. One-st age Cooking 1. Use the number p ads to set a cooking time. Y ou can set a cooking t ime from one seconds to 99 minute s and 99 secon ds. I f you ar e sett ing a ti me gre ater than one minute, you must enter numbers for both mi nutes and second s. For example, to set 20 minute s, enter 2,0,0,0. 2. If you want to set a powe[...]
-
Page 12
11 · Maximum weight for defrosting is 5 lb 16 oz. · T urn food over when oven beep twi ce. T ouch ST ART/ST OP pad defrosting. · After tot a l defrosting time, 4 beep s sound and END a ppears in d isplay . T ouch RESET or open oven doo r to clear END before starti ng another cooking func tion . SETTING “SPEED DEFROST” 1. T ouch SPEED DEFROST[...]
-
Page 13
12 correct setting. Three “MENU COOKING” setting s allow you t o cook sever al amount s of the same foo d. The se include the “BAKED POT A TO” “BEVERAGE/SOUP”, and “FROZE N DINNER”. Af ter you touch these pads, ENTER AMT appears In the display . In each “MENU COOKI NG” category , smaller size f ood is set by touching pa d once. [...]
-
Page 14
13 7 5 min. 30 sec. 8 6 min. 00 sec. 3. T ouch ST ART/ST OP pad. SETTING “POPCORN” 1. T ouch POPCORN pad. 2. T ouch NUMB ER pads (1 -2) to select the amount of food. AMOUNT COOKING TIME 1 (3oz.) 1 min. 45 sec. 2 (1.5oz.) 1 min. 35 sec. 3. T ouch ST AR T/ST OP pad. SE T TING “ FROZE N DINNER ” T o micro wav e small dish es (7 -9oz .) of froz[...]
-
Page 15
14 1. T ouch FROZEN VEGET ABLES pad . 2. T ouch NUMBER p ads (1-6) to select the amount of veget ables. AMOUNT COOKING TIME 1 2 min. 45 sec. 2 4 min. 50 sec. 3 6 min. 25 sec. 4 8 min. 20 sec. 5 10 min. 00 sec. 6 12 min. 00 sec. 3. T ouch ST AR T/ST OP pad. CLEANING AND CARE 1. Turn of f the oven and remove the pow er plug from the wall sock et befo[...]