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Toastmaster 18BCAN manual

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Table of contents for the manual

  • Page 1

    USE AND CARE GUIDE Model TMRST18ACAN/18BCAN Questions Call toll free 1 - 800-233-9054 Monday – Friday , 9:00 a.m. - 5:00 p.m. CST www .maxim-toastmaster .com TMRST18ACAN/18BCAN ? • Removable Roasting Rack with Handles • Even-Heat technology for consistent, moist cooking • Removable, immersible Enamel Liner for ser ving and easy cleaning •[...]

  • Page 2

    1. IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: ◆ Read all instructions. ◆ Do not touch hot sur faces. Use handles or knobs. ◆ To protect against electrical shock, do not immerse cord, plug or appliance in water or other liquid. ◆ Close super vision is n[...]

  • Page 3

    2. TMRST18ACAN / TMRST18BCAN Use and Care Guide ADDITIONAL IMPOR T ANT SAFEGUARDS CAUTION: HOT SURF ACES. This appliance generates heat and escaping steam during use. Proper precautions must be taken to prevent the risk of burns, fires, or other injury to persons or damage to property . ◆ A person who has not read and understood all operating and[...]

  • Page 4

    3. Polarized Plug This appliance has a polarized plug (one blade is wider than the other). T o reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the [...]

  • Page 5

    4. TMRST18ACAN / TMRST18BCAN Use and Care Guide A. Domed Lid Handle (P/N 22681) B. V ents C. Domed Lid (P/N 22678) D. Handle / Lid Rests E. Roasting Liner (P/N 22679) F. Oven Body G. Ready Light H. T emperature Control I. Baking Chart J. Roasting Rack With Handles (P/N 22680) Product Diagram A. B. C. D. E. F. G. H. I. J. TMR_TMRST18A/BCAN_IB_29-6-0[...]

  • Page 6

    5. NOTE: When removing the Domed Lid from the roaster during or after cooking, use care to avoid contact with escaping steam. V ents are located in the top of the Domed Lid. They are designed to allow moisture and steam to escape during cooking. These vents should never be blocked. Lid Rests are located on each of the side handles of the oven body [...]

  • Page 7

    6. TMRST18ACAN / TMRST18BCAN Use and Care Guide Before Y our First Use 1. Read all instructions in this manual carefully . The information included in this book will help you to use your To astmaster 18-Quart Roaster Oven to its fullest. 2. Carefully unpack the Roaster Oven and remove all packaging materials. 3. Place your oven on a level sur face [...]

  • Page 8

    7. Using Y our Roaster Oven 1. Always preheat the Roaster Oven and place the Roasting Liner in the Roaster Oven Body . Place the Domed Lid on the Roasting Liner . NOTE: Always place the food in the Roasting Liner . Never place food or liquid directly in the Oven Body . 2. Be sure that the T emperature Control is turned to the OFF position. 3. Plug [...]

  • Page 9

    8. TMRST18ACAN / TMRST18BCAN Use and Care Guide Roasting ◆ Roasting meats in your Roaster Oven keeps them moist and tender . For additional browning, add browning sauce to oil or butter and brush it over the meat before cooking. ◆ For best results, roast dry . Do not add liquid until the last 30 minutes of cooking. This will produce a darker ro[...]

  • Page 10

    9. Steaming ◆ Place the food within the frame of the Roasting Rack with Handles. Keep food away from the sides of the Roaster . ◆ Steaming is an easy way to cook tasty , nutritious, and healthy foods without added fats. Slow Cooking ◆ For slow cooking, preheat oven to 400°. Cook meat and vegetables, add liquid, and lower the temperature to 2[...]

  • Page 11

    10. TMRST18ACAN / TMRST18BCAN Use and Care Guide USER MAINTENANCE INSTRUCTIONS This appliance requires little maintenance. It contains no user ser viceable parts. Do not try to repair it yourself. Any ser vicing requiring disassembly other than cleaning must be per formed by a qualified appliance repair technician. Care and Cleaning After using, tu[...]

  • Page 12

    11. Buffet Ser ver Insert Food W armer Insert Accessor y for T oastmaster TMRST18ACAN/18BCAN Roaster Oven ◆ TURNS YOUR TOASTMASTER TMRST18ACAN or 18BCAN ROASTER OVEN INTO A BUFFET SERVER ◆ KEEPS UP TO 3 DIFFERENT FOODS SEP ARA TED AND W ARM FOR SERVING ◆ CONT AINERS REMOVE INDIVIDUALLY FOR REFILLING AND EASY CLEANING A. B. A. Buffet Ser ver C[...]

  • Page 13

    12. TMRST18ACAN / TMRST18BCAN Use and Care Guide Please refer to the following information and the TMRST18ACAN/18BCAN Use and Care Guide for instructions. CAUTION: Appliance sur faces are hot during and after use. CAUTION: Always wear protective insulated oven mitts on hands when touching hot roaster , frame, containers or food. Avoid escaping stea[...]

  • Page 14

    13. ROASTING CHART Amount Preheat Minutes Cut Pounds T emp./Roast Per T emp. Pound BEEF Chuck Pot Roast 2 – 5 450°/350°* 40 – 50 Sirloin Tip 4 – 5 350° 25 – 30 T enderloin 3 – 4 450° 17 – 22 LAMB Leg (semi-boneless) 5 – 8 350° 18 – 23 Rolled Shoulder 4 – 5 350° 20 – 25 PORK Country-Style Ribs 8 – 10 300° 20 – 25 Cente[...]

  • Page 15

    14. TMRST18ACAN / TMRST18BCAN Use and Care Guide SLOW COOKING CHART 1. Place Liner into Oven Body . 2. Place food on Rack and insert into Liner . 3. Add the amount of water in chart and cover with the Lid. T urn temperature to the first cooking temperature and heat for time indicated. 4. T urn T emperature Control to cooking temperature in chart af[...]

  • Page 16

    15. BAKE CHART 1. Place Liner into Oven Body , cover with the Lid and preheat Roaster Oven. 2. Place food in a baking pan and place on the Rack. 3. Place Rack and food into preheated Roaster Oven. Cover with the Lid. 4. Bake until done. Food Preheat and Approximate Bake T emperature Minutes Baking Potatoes 400° 60 – 80 Biscuits 425° 15 – 20 C[...]

  • Page 17

    16. TMRST18ACAN / TMRST18BCAN Use and Care Guide RECIPES SLOPPY JOES 10 Pounds lean ground beef 4 Cups chopped onions 4 Cups chopped celery 3 (15-ounce) cans tomato sauce 2 (50-ounce) bottles catsup 1 1 ⁄ 2 T easpoons salt 2 T ablespoons chili powder 2 T ablespoons dry mustard 1 1 ⁄ 2 T easpoons paprika 1 1 ⁄ 2 T easpoons garlic powder 6 T ab[...]

  • Page 18

    17. HEARTY VEGET ABLE BEEF SOUP 5 Pounds stew meat, 1-inch cubes 5 Onion, chopped 8 Cups beef broth 5 Pounds potatoes, diced 5 Pounds carrots, sliced 1 T ablespoon salt 2 T ablespoons fresh minced garlic 2 T ablespoon dried thyme leaves 2 T ablespoons dried oregano 1 T easpoon black pepper 1 (6-pound, 4-ounce) can diced tomatoes 1. Spray the bottom[...]

  • Page 19

    18. TMRST18ACAN / TMRST18BCAN Use and Care Guide OLD SETTLER’S BAKED BEANS 2 Pounds lean ground beef 4 Onions, chopped 2 Pounds cooked bacon, chopped 1 Cup brown sugar 1 Cup white sugar 1 Cup catsup 1 Cup barbecue sauce 1 T easpoon salt 1 ⁄ 4 Cup prepared mustard 4 16-ounce cans kidney beans, partially drained 4 16-ounce cans pork ‘n beans 4 [...]

  • Page 20

    19. HAM AND BEAN SOUP 4 Pounds dried Great Northern Beans 8 Cups cubed ham 4 Medium onions, chopped 1 1 ⁄ 2 Stalks (bunches) celery , sliced 7 Quarts water 3 Pounds carrots, sliced 1 ⁄ 4 Cup chopped fresh parsley 2 Bay leaves 1 ⁄ 2 Cup ham base bouillon 1 T easpoons salt 1 ⁄ 2 T easpoon pepper 1. Soak beans according to package directions. [...]

  • Page 21

    20. TMRST18ACAN / TMRST18BCAN Use and Care Guide CHICKEN AND NOODLE SOUP 6 Cups cubed cooked chicken 3 Cups chopped onion 3 Cup sliced celery 3 Cup sliced carrots 8 Quarts chicken broth 1 ⁄ 4 Cup chopped fresh parsley 1 T easpoon pepper 2 (24 ounce) packages frozen noodles 1. Spray the Roasting Liner with non-stick vegetable spray . Place the Roa[...]

  • Page 22

    21. LIMITED ONE-YEAR WARRANTY W arranty Coverage: This product is warranted to be fr ee from defects in materials or workmanship for a period of one (1) year from the original pur chase date. This product warranty is extended only to the original consumer purchaser of the pr oduct and is not transferable. For a period of one (1) year from the date [...]

  • Page 23

    22. TMRST18ACAN / TMRST18BCAN Use and Care Guide EVERYBODY EA TS. It’s a fact of life. But sometimes preparing meals can become a chore. That’ s why TOASTMASTER has been invited into millions of kitchens just like yours so we can HELP YOU MASTER your mixing, baking, grilling, toasting, brewing, heating and serving tasks WITH EASE AND STYLE. The[...]

  • Page 24

    USE AND CARE GUIDE Model TMRST18ACAN/18BCAN Questions Call toll free 1 - 800-233-9054 Monday – Friday , 9:00 a.m. - 5:00 p.m. CST www .maxim-toastmaster .com TMRST18ACAN/18BCAN ? • Removable Roasting Rack with Handles • Even-Heat technology for consistent, moist cooking • Removable, immersible Enamel Liner for ser ving and easy cleaning •[...]